Search Results - "SLININGER, P. J"
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Tolerance to furfural-induced stress is associated with pentose phosphate pathway genes ZWF1, GND1, RPE1, and TKL1 in Saccharomyces cerevisiae
Published in Applied microbiology and biotechnology (01-07-2006)“…Engineering yeast to be more tolerant to fermentation inhibitors, furfural and 5-hydroxymethylfurfural (HMF), will lead to more efficient lignocellulose to…”
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2
Adaptive response of yeasts to furfural and 5-hydroxymethylfurfural and new chemical evidence for HMF conversion to 2,5-bis-hydroxymethylfuran
Published in Journal of industrial microbiology & biotechnology (01-09-2004)“…Renewable lignocellulosic materials are attractive low-cost feedstocks for bioethanol production. Furfural and 5-hydroxymethylfurfural (HMF) are among the most…”
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3
Evaluation of a Kinetic Model for Computer Simulation of Growth and Fermentation by Scheffersomyces (Pichia) stipitis Fed D-Xylose
Published in Biotechnology and bioengineering (01-08-2014)“…Scheffersomyces (formly Pichia) stipitis is a potential biocatalyst for converting lignocelluloses to ethanol because the yeast natively ferments xylose. An…”
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4
Antifungal and sprout regulatory bioactivities of phenylacetic acid, indole-3-acetic acid, and tyrosol isolated from the potato dry rot suppressive bacterium Enterobacter cloacae S11:T:07
Published in Journal of industrial microbiology & biotechnology (01-12-2004)“…Enterobacter cloacae S11: T:07 (NRRL B-21050) is a promising biological control agent that has significantly reduced both fungal dry rot disease and sprouting…”
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5
Proline-based modulation of 2,4-diacetylphloroglucinol and viable cell yields in cultures of Pseudomonas fluorescens wild-type and over-producing strains
Published in Applied microbiology and biotechnology (01-09-2005)“…The antifungal compound 2,4-diacetylphloroglucinol (DAPG) is produced in the rhizosphere of wheat by pseudomonad populations responsible for the natural…”
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6
Effects of antagonist cell concentration and two-strain mixtures on biological control of Fusarium dry rot of potatoes
Published in Phytopathology (01-02-1997)“…Eighteen bacterial strains were individually assayed against Gibberella pulicaris (5 X 10(5) conidia per ml) by coinoculating antagonist and pathogen in wounds…”
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Pyrrolnitrin production by biological control agent Pseudomonas cepacia B37w in culture and in colonized wounds of potatoes
Published in Applied and Environmental Microbiology (01-06-1994)“…Bacterial strain B37w (= NRRL B-14858), an isolate noteworthy because it inhibits the growth of the bioherbicide fungus Colletotrichum truncatum, was selected…”
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8
Formulation of Bacillus spp. for biological control of plant diseases
Published in Phytopathology (01-11-2004)“…Maximizing the potential for successfully developing and deploying a biocontrol product begins with a carefully crafted microbial screening procedure, proceeds…”
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Liquid-culture pH, temperature, and carbon (not nitrogen) source regulate phenazine productivity of the take-all biocontrol agent Pseudomonas fluorescens 2-79
Published in Applied microbiology and biotechnology (01-10-1995)“…Strain 2-79 is a biocontrol agent against take-all, an important disease of wheat caused by Gaeumannomyces graminis var. tritici. In the rhizosphere, it…”
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10
Isolation, identification, and accumulation of 2-acetamidophenol in liquid cultures of the wheat take-all biocontrol agent Pseudomonas fluorescens 2-79
Published in Applied microbiology and biotechnology (01-09-2000)“…Pseudomonas fluorescens strain 2-79 (NRRL B-15132) is a classic biological control agent known to produce phenazine-l-carboxylic acid (PCA) as its primary…”
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11
Effect of growth culture physiological state, metabolites, and formulation on the viability, phytotoxicity, and efficacy of the take-all biocontrol agent Pseudomonas fluorescens 2-79 stored encapsulated on wheat seeds
Published in Applied microbiology and biotechnology (1996)“…Strain 2-79 is a biocontrol agent of take-all, an important root disease of wheat caused by Gaeumannomyces graminis var. tritici. In the rhizosphere, strain…”
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12
Enhanced biotransformation of furfural and hydroxymethylfurfural by newly developed ethanologenic yeast strains
Published in Applied biochemistry and biotechnology (2005)“…Furfural and hydroxymethylfurfural (HMF) are representative inhibitors among many inhibitive compounds derived from biomass degradation and saccharification…”
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13
Microbial selection strategies that enhance the likelihood of developing commercial biological control products
Published in Journal of industrial microbiology & biotechnology (01-09-1997)“…Research interest in utilizing microorganisms to create a microbial environment suppressive to plant pathogens has increased exponentially in recent years…”
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14
Postharvest biological control of potato sprouting by Fusarium dry rot suppressive bacteria
Published in Biocontrol science and technology (01-08-2003)“…Chemical sprout inhibitors are applied to over 50% of the potato harvest to extend storage time. In the U.S.A., CIPC (1-methylethyl-3-chlorophenylcarbamate) is…”
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15
Selection and evaluation of the potential of choline-metabolizing microbial strains to reduce Fusarium head blight
Published in Biological control (01-12-2006)“…Choline and betaine are found in wheat flower tissues and have been implicated in stimulating hyphal growth of the primary causal agent of Fusarium head blight…”
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Biological control bacterium Enterobacter cloacae S11:T:07 (NRRL B-21050) produces the antifungal compound phenylacetic acid in Sabouraud maltose broth culture
Published in Soil biology & biochemistry (01-05-1998)“…Enterobacter cloacae (Jordan) Hormaeche and Edwards S11:T:07 (NRRL B-21050) is a soil bacterium which may be economically produced as an effective agent to…”
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Effects of zinc, iron, cobalt, and manganese on Fusarium moniliforme NRRL 13616 growth and fusarin C biosynthesis in submerged cultures
Published in Applied and Environmental Microbiology (01-03-1989)“…The influence of zinc, iron, cobalt, and manganese on submerged cultures of Fusarium moniliforme NRRL 13616 was assessed by measuring dry weight accumulation,…”
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Comparative evaluation of ethanol production by xylose-fermenting yeasts presented high xylose concentrations
Published in Biotechnology letters (01-01-1985)“…Three strains of Pichia stipitis and three of Candida shehatae were compared with Pachysolen tannophilus in their abilities to ferment xylose at concentrations…”
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Bacterial conversion of glycerol to beta-hydroxypropionaldehyde
Published in Applied and Environmental Microbiology (01-02-1990)“…beta-Hydroxypropionaldehyde (3-HPA) can be oxidized to acrylic acid, an industrially important chemical used in the manufacture of synthetic plastics and other…”
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Bioautography shows antibiotic production by soil bacterial isolates antagonistic to fungal dry rot of potatoes
Published in Soil biology & biochemistry (1995)“…Twenty bacterial antagonists of postharvest dry rot of potatoes (caused by Fusarium sambucinum) were screened for the production of antibiotics by…”
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