Search Results - "SHIBATA, Motoo"

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    Stimulation of the extension of validamycin-inhibited hyphae by the hyphal extension factor present in Rhizoctonia solani by Shibata, M, Uyeda, M, Mori, K

    Published in Journal of antibiotics (01-01-1981)
    “…Validamycin inhibited the hyphal extension of Rhizoctonia solani without growth inhibition. Hyphal inhibition was more pronounced in the main hyphae than in…”
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    Nuclear Magnetic Resonance Studies of Cytochalasin E and Its Decomposition Product by KAJIMOTO, Tetsuya, IMAMURA, Yohko, YAMASHITA, Masami, TAKAHASHI, Kokichi, SHIBATA, Motoo, NOHARA, Toshihiro

    “…The proton and carbon-13 nuclear magnetic resonance signals of cytochalasin E (1) were assigned with the aid of 1H-1H, 1H-13C and 1H-13C long-range chemical…”
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    Inhibition of Streptococcus mutans glucosyltransferase by M-GTFI, a new inhibitor by Uyeda, M, Yamane, S, Yoshida, A, Suzuki, K, Shibata, M

    Published in Journal of enzyme inhibition (1987)
    “…Two hundred strains of soil microorganisms were screened for the production of inhibitors of the glucosyltransferase activity of Streptococcus mutans strain,…”
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    Alahopcin, a new dipeptide antibiotic produced by Streptomyces albulus subsp. ochragerus subsp. nov by Higashide, E, Horii, S, Ono, H, Mizokami, N, Yamazaki, T, Shibata, M, Yoneda, M

    Published in Journal of antibiotics (01-01-1985)
    “…An actinomycete strain No. B-52653 was found to produce an antibiotic selectively active against the in vitro antibiotic resistant mutant of Staphylococcus…”
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    A streptothricin-like antibiotic mixture, A-269A (and A-269A') by Kido, Y, Furuie, T, Suzuki, K, Sakamoto, K, Yokoyama, Y, Uyeda, M, Kinjyo, J, Yahara, S, Nohara, T, Shibata, M

    Published in Journal of antibiotics (1987)
    “…A streptothricin-like antibiotic, A-269A (referred to as A-269A hereafter) was isolated from the culture broth of Streptomyces sp., strain No. A-269. In this…”
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    Microbial transformation of maridomycin III by Serratia marcescens by Uyeda, M, Kubota, K, Miyamura, S, Shibata, M

    Published in Journal of antibiotics (1983)
    “…Two transformation products of maridomycin (MDM) III, MDM-S1 and MDM-S2 named after Serratia marcescens, were isolated by silica gel chromatography. NMR and IR…”
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    Studies on juvenimicin, a new antibiotic. I. Taxonomy, fermentation and antimicrobial properties by Hatano, K, Higashide, E, Shibata, M

    Published in Journal of antibiotics (1976)
    “…An actinomycete, strain No. T-1124, was found to produce new macrolide antibiotics, juvenimicins. Based on the results of taxonomic studies, the strain was…”
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    Microbial transformation of antibiotics II. Additional transformation products of maridomycin III by Shibata, M, Uyeda, M, Mori, S

    Published in Journal of antibiotics (1976)
    “…Streptomyces sp. strain No. K-245 was found to transform maridomycin III into four derivatives (A1, A2, A3 and A4) in addition to the transformation products…”
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    A new antibiotic K-82 A and minor components, produced by Streptomyces lavendulae, strain No. K-82 by Shibata, M, Uyeda, M, Kido, Y, Toya, N, Nakashima, R, Terazumi, R

    Published in Journal of antibiotics (01-01-1980)
    “…From the results of taxonomic studies, Streptomyces sp. strain No. K-82 isolated from a soil sample collected in Kumamoto city, was identified as a strain…”
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    Studies on Organosulfur Compounds. XIV. Sulfurations and Oxidations of 2, 3-Disubstituted 4 (3H)-Quinazolinones by HISANO, TAKUZO, ICHIKAWA, MASATAKA, MURAOKA, KEIJI, YABUTA, YUKO, KIDO, YUTAKA, SHIBATA, MOTOO

    “…A series of 2-pyridyl-3-phenyl-4 (3H)-quinazolinone and the anthranilate was reacted with phosphorus pentasulfide to give the corresponding 4…”
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    Inclusion Complexation of p-Hydroxybenzoic Acid Esters with α- and β-Cyclodextrins : Dissolution Behaviors and Antimicrobial Activities by UEKAMA, KANETO, IKEDA, YOICHI, HIRAYAMA, FUMITOSHI, OTAGIRI, MASAKI, SHIBATA, MOTOO

    Published in YAKUGAKU ZASSHI (25-10-1980)
    “…Complex formations of 12 p-hydroxybenzoic acid esters (alkylparabens) with α- and β-cyclodextrins (α-CyD, β-CyD) were studied in water and in solid state by…”
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