Search Results - "SANTOSH S. MALI"

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  1. 1

    A high-resolution assessment of climate change impact on water footprints of cereal production in India by Mali, Santosh S., Shirsath, Paresh B., Islam, Adlul

    Published in Scientific reports (22-04-2021)
    “…Water footprint (WF), a comprehensive indicator of water resources appropriation, has evolved as an efficient tool to improve the management and sustainability…”
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    Journal Article
  2. 2

    Predicting impact of climate change on habitat suitability of guava fruit fly, Bactrocera correcta (Bezzi) using MaxEnt modeling in India by JAIPAL S. CHOUDHARY, MADHUMITA KUMARI, SANTOSH S. MALI, MAHESH K. DHAKAR, BIKASH DAS, ARUN K. SINGH

    Published in Journal of agrometeorology (01-03-2019)
    “…Maximum entropy (MaxEnt) modeling was used to predict impact of climate change on habitat suitability of guava fruit fly, Bactrocera correcta in India. It is a…”
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    Journal Article
  3. 3

    Influence of drip lateral placement depth and fertigation level on germination, yield and water-use efficiency of cucumber (Cucumis sativus) by MALI, SANTOSH S, SINGH, RANVIR, SINGH, A K, MEENA, MUKESH

    “…A field experiment was conducted from February to June for three years (2009-2011) to evaluate the response of cucumber (Cucumis sativus L.) under 0 (surface)…”
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    Journal Article
  4. 4

    Potential changes in number of generations of oriental fruit fly, Bactrocera Dorsalis (Diptera: Tephritidae) on mango in India in response to climate change scenarios by JAIPAL S. CHOUDHARY, M. SRINIVASA RAO, SANTOSH S. MALI, BIKASH DAS, ANJALI KUMARI, DEBU MUKHERJEE, A. K. SINGH, B. P. BHATT

    Published in Journal of agrometeorology (01-09-2017)
    “…The oriental fruit fly, Bactrocera dorsalis (Hendel) is a major pest of mango crop in India and the present studies conducted to estimate the number of…”
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    Journal Article
  5. 5

    Assessing water footprints and virtual water flows in Gomti river basin of India by Mali, Santosh S., Singh, D. K., Sarangi, A., Parihar, S. S.

    Published in Current science (Bangalore) (25-08-2018)
    “…This article analyses the blue, green and grey water footprints and virtual water flows within the Gomti river basin (GRB) in India. Assessments were made at…”
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    Journal Article
  6. 6

    Spatio-temporal temperature variations in MarkSim multimodel data and their impact on voltinism of fruit fly, Bactrocera species on mango by Choudhary, Jaipal Singh, Mali, Santosh S., Mukherjee, Debu, Kumari, Anjali, Moanaro, L., Rao, M. Srinivasa, Das, Bikash, Singh, A. K., Bhatt, B. P.

    Published in Scientific reports (04-07-2019)
    “…Fruit flies are the most serious economic insect pests of mango in India and other parts of the world. Under future climate change, shifts in temperature will…”
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    Journal Article
  7. 7

    Bitter Gourd Response to Surface and Subsurface Drip Irrigation under Different Fertigation Levels by Mali, Santosh S., Jha, B.K., Singh, Ranveer, Meena, Mukesh

    Published in Irrigation and drainage (01-10-2017)
    “…A 2‐year field experiment was conducted to investigate bitter gourd response to surface drip irrigation (DI, D0) and subsurface drip irrigation (SDI) at 5, 10…”
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    Journal Article
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    Predicting the invasion potential of indigenous restricted mango fruit borer, Citripestis eutraphera (Lepidoptera: Pyralidae) in India based on MaxEnt modelling by Choudhary, Jaipal Singh, Mali, Santosh S., Fand, Babasaheb B., Das, Bikash

    Published in Current science (Bangalore) (25-02-2019)
    “…The mango fruit borer, Citripestis eutraphera (Meyrick), originally confined to the Andaman Islands, is a recent invasion in mainland India. With changes in…”
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    Journal Article
  12. 12

    Crop water footprints with special focus on response formulation: the case of Gomti river basin (India) by Mali, S. S., Singh, D. K., Sarangi, A., Parihar, S. S.

    Published in Environmental earth sciences (01-12-2017)
    “…Increasing water scarcity places considerable importance on precise quantification of water consumption. The concepts of virtual water content (VWC) and water…”
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    Journal Article