Search Results - "S. Bastida"

Effects of Fiber Purified Extract of Carob Fruit on Fat Digestion and Postprandial Lipemia in Healthy Rats by Macho-González, A, Garcimartín, A, Naes, F, López-Oliva, M. E, Amores-Arrojo, A, González-Muñoz, M. J, Bastida, S, Benedí, J, Sánchez-Muniz, F. J

“…Increased postprandial lipemia is a cardiovascular disease (CVD) risk factor. Carob fruit extract (CFE) contains condensed tannins, and their intake has been…”
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Nutritional and Antioxidant Properties of Different Brown and Red Spanish Edible Seaweeds by Cofrades, S, López-Lopez, I, Bravo, L, Ruiz-Capillas, C, Bastida, S, Larrea, M.T, Jiménez-Colmenero, F

“…This article reports a study of the nutritional composition, total dietary fiber (TDF), mineral contents, fatty acid and amino acid profiles, polyphenolic…”
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Carob-fruit-extract-enriched meat modulates lipoprotein metabolism and insulin signaling in diabetic rats induced by high-saturated-fat diet by Macho-González, A., Garcimartín, A., López-Oliva, M.E., Celada, P., Bastida, S., Benedí, J., Sánchez-Muniz, F.J.

“…[Display omitted] •High-saturated-fat diet produces an adequate model of T2DM early-stage.•High-saturated-fat meat-based diet induces hypertriglyceridemia and…”
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Composition and antioxidant capacity of low-salt meat emulsion model systems containing edible seaweeds by López-López, I., Bastida, S., Ruiz-Capillas, C., Bravo, L., Larrea, M.T., Sánchez-Muniz, F., Cofrades, S., Jiménez-Colmenero, F.

“…The study was designed to determine the influence of the addition of edible seaweeds, Sea Spaghetti ( Himanthalia elongata), Wakame ( Undaria pinnatifida), and…”
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Can nonalcoholic beer, silicon and hops reduce the brain damage and behavioral changes induced by aluminum nitrate in young male Wistar rats? by Merino, P., Santos-López, J.A., Mateos, C.J., Meseguer, I., Garcimartín, A., Bastida, S., Sánchez-Muniz, F.J., Benedí, J., González-Muñoz, M.J.

“…Aluminum consumption has been associated with various neurodegenerative diseases. Previous studies suggest that regular beer intake reverses the pro-oxidant…”
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Maternal diets with low healthy eating index or mediterranean diet adherence scores are associated with high cord-blood insulin levels and insulin resistance markers at birth by Gesteiro, E, Rodríguez Bernal, B, Bastida, S, Sánchez-Muniz, F J

“…Background/Objectives: Few studies have used healthy eating index (HEI) and mediterranean diet adherence (MDA) scores to evaluate the diet quality during…”
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Effects of silicon inclusion in restructured meat-enriched diet on lipoprotein profile and composition in aged wistar rats by Garcimartín, A, Santos-López, J.A, Benedí, J, Bastida, S, Sánchez-Muniz, F.J

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Effect of walnut-enriched meat on the relationship between VCAM, ICAM, and LTB4 levels and PON-1 activity in ApoA4 360 and PON-1 allele carriers at increased cardiovascular risk by Canales, A, Sánchez-Muniz, F J, Bastida, S, Librelotto, J, Nus, M, Corella, D, Guillen, M, Benedi, J

“…Background/objective: Cardiovascular risk depends largely on paraoxonase (PON-1) and apolipoprotein A4 (APOA4) gene polymorphisms. To compare the effects of…”
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Production variations of nutritional composition of commercial meat products by Jiménez-Colmenero, F., Pintado, T., Cofrades, S., Ruiz-Capillas, C., Bastida, S.

“…Changes in nutrient composition that habitually occur in commercial meat products in the course of production need to be considered for purposes of production…”
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Cyclic fatty acid monomer formation in domestic frying of frozen foods in sunflower oil and high oleic acid sunflower oil without oil replenishment by Romero, A., Bastida, S., Sánchez-Muniz, F.J.

“…During the frying process, oxidation, hydrolysis, polymerization, isomerization, and cyclization occur. Polymers and Cyclic fatty acid monomers (CFAM) are…”
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Fiber purified extracts of carob fruit decrease carbohydrate absorption by Macho-González, A, Garcimartín, A, López-Oliva, M E, Bertocco, G, Naes, F, Bastida, S, Sánchez-Muniz, F J, Benedí, J

“…The postprandial state plays a central role in the development and setting of chronic diseases. Condensed tannins (CT) are polyphenols with a known ability to…”
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Maternal nutrition during pregnancy conditions the fetal pancreas development, hormonal status and diabetes mellitus and metabolic syndrome biomarkers at birth by Sánchez-Muniz, F J, Gesteiro, E, Espárrago Rodilla, M, Rodríguez Bernal, B, Bastida, S

“…Pregnancy is a vital period where several hyperplasic, hypertrophic processes together with metabolic adaptation and preparation for extra-uterine life take…”
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Frying performance of two virgin oils from Cornicabra olives with different ripeness indices by Olivero-David, R., Mena, C., Sánchez-Muniz, F. J., Pérez-Jiménez, M. Á., Holgado, F., Bastida, S., Velasco, J.

“…The frying performance of two virgin olive oils (VOO) from Cornicabra olives of different ripeness indices, 2.08 for VOO1 and 4.13 for VOO2, was evaluated…”
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Glucomannan Plus Spirulina-Enriched Squid Surimi Prevents Ampk Inhibition On Zucker FA/FA Rats Fed Hyperlipemic Diets by Vázquez-Velasco, M, González-Torres, L, Benedí, J, Bastida, S, Sánchez-Muniz, F.J, Keijer, J, van Schothorst, E.M

“…The goal of the present study was to assess the capacity of a glucomannan-enriched/glucomannan plus spirulina-enriched surimi into a high-fat diet to increase…”
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Iron deficiency and overload. Implications in oxidative stress and cardiovascular health by Toxqui, L, De Piero, A, Courtois, V, Bastida, S, Sánchez-Muniz, F J, Vaquero, Ma P

“…Although iron is an essential mineral for maintaining good health, excessive amounts are toxic. Nowadays, much interest is focused on the mechanisms and…”
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Major diet-drug interactions affecting the kinetic characteristics and hypolipidaemic properties of statins by Vaquero, M P, Sánchez Muniz, F J, Jiménez Redondo, S, Prats Oliván, P, Higueras, F J, Bastida, S

“…Concomitant administration of statins with food may alter statin pharmacokinetics or pharmacodynamics, increasing the risk of adverse reactions such as…”
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Thermal Oxidation of Olive Oil, Sunflower Oil and a Mix of Both Oils during Forty Discontinuous Domestic Fryings of Different Foods by Bastida, S., Sánchez-Muniz, F. J.

“…Changes in sunflower oil (SO), olive oil (OO) of 0.4º acidity value and a mixture (1:1) of both oils (MO) were studied during forty domestic discontinuous…”
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La alimentación de la madre durante el embarazo condiciona el desarrollo pancreático, el estatus hormonal del feto y la concentración de biomarcadores al nacimiento de diabetes mellitus y síndrome metabólico by Sánchez-Muniz, F. J., Gesteiro, E., Espárrago Rodilla, M., Rodríguez Bernal, B., Bastida, S.

“…El embarazo es una etapa de vital importancia, donde tienen lugar múltiples procesos hiperplásicos, hipertróficos, de adaptación metabólica y de preparación…”
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Changes in fatty acids and polar material of restructured low-fat or walnut-added steaks pan-fried in olive oil by Librelotto, J., Bastida, S., Serrano, A., Cofrades, S., Jiménez-Colmenero, F., Sánchez-Muniz, F.J.

“…The study aims to determine the influence of pan-frying on the fatty acid composition and fat content and alteration of functional restructured beef steaks…”
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Effect of long frozen storage on the formation of triglyceride alteration compounds of pan-fried functional restructured beef steaks by Librelotto, J., Bastida, S., Zulim-Botega, Daniele, Jiménez-Colmenero, Francisco, Sánchez-Muniz, Francisco J.

“…The influences of pan-frying in extra virgin olive oil (EVO) and frozen storage of functional restructured beef steaks on the contents of polar material (PM)…”
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