Search Results - "Sánchez‐Rodríguez, Lucía"

Effect of Spanish‐style processing on the quality attributes of HydroSOStainable green olives by Sánchez‐Rodríguez, Lucía, Corell, Mireia, Hernández, Francisca, Sendra, Esther, Moriana, Alfonso, Carbonell‐Barrachina, Ángel A

“…Background Three treatments of regulated deficit irrigation (RDI) were assayed on olive trees for table olive production. RDI provides hydroSOStainable crops…”
Get full text

A Critical Overview of Labeling Information of Pomegranate Juice‐Based Drinks: Phytochemicals Content and Health Claims by Cano‐Lamadrid, Marina, Turkiewicz, Igor Piotr, Tkacz, Karolina, Sánchez‐Rodríguez, Lucía, López‐Lluch, David, Wojdyło, Aneta, Sendra, Esther, Carbonell‐Barrachina, Angel A.

“…Punicalagin is responsible for over 50% of the antioxidant activity of pomegranate, but ellagic acid (EA) and total polyphenol content (TPC) are also key…”
Get full text

Consumers’ Opinion on Dried Pomegranate Arils to Determine the Best Processing Conditions by Cano‐Lamadrid, Marina, Vázquez‐Araújo, Laura, Sánchez‐Rodríguez, Lucía, Wodyło, Aneta, Carbonell‐Barrachina, Ángel A.

“…Consumers’ preference is essential to improve processed food products quality, but small companies sometimes lacks knowledge or tools to develop consumer…”
Get full text

Quality Attributes and Fatty Acid, Volatile and Sensory Profiles of "Arbequina" hydroSOStainable Olive Oil by Sánchez-Rodríguez, Lucía, Kranjac, Marina, Marijanović, Zvonimir, Jerković, Igor, Corell, Mireia, Moriana, Alfonso, Carbonell-Barrachina, Ángel A, Sendra, Esther, Hernández, Francisca

“…The use of deficit irrigation techniques on olive orchards is the main trend aiming to optimize water savings while improving functional and sensory…”
Get full text

Polyphenol Profile in Manzanilla Table Olives As Affected by Water Deficit during Specific Phenological Stages and Spanish-Style Processing by Sánchez-Rodríguez, Lucía, Cano-Lamadrid, Marina, Carbonell-Barrachina, Ángel A, Wojdyło, Aneta, Sendra, Esther, Hernández, Francisca

“…Reducing water consumption on agriculture is a worldwide goal toward sustainability. In this scenario, two experiments of regulated deficit irrigation (RDI)…”
Get full text

“Arbequina” Olive Oil Composition Is Affected by the Application of Regulated Deficit Irrigation during Pit Hardening Stage by Sánchez‐Rodríguez, Lucía, Kranjac, Marina, Marijanović, Zvonimir, Jerković, Igor, Pérez‐López, David, Carbonell‐Barrachina, Ángel A., Hernández, Francisca, Sendra, Esther

“…Three new regulated deficit irrigation (RDI) treatments were applied to “Arbequina” olive orchards during pit hardening. Oil quality was determined by…”
Get full text

Volatile Profile in Different Aerial Parts of Two Caper Cultivars (Capparis spinosa L.) by Grimalt, Mar, Sánchez-Rodríguez, Lucía, Hernández, Francisca, Legua, Pilar, Carbonell-Barrachina, Ángel A., Almansa, María S., Amorós, Asunción

“…This research presents, for the first time, full volatile profiles of four aerial parts of caper plants (Capparis spinosa L.) from southeastern Spain. Volatile…”
Get full text

Influence of New Citrus Rootstocks on Lemon Quality by Aguilar-Hernández, Marlene G., Sánchez-Rodríguez, Lucía, Hernández, Francisca, Forner-Giner, María Ángeles, Pastor-Pérez, Joaquín J., Legua, Pilar

“…Citrus fruits are one of the main crops produced in the world with oranges, tangerines, lemons and grapefruits being among the most important. Among them,…”
Get full text

Volatile Composition, Sensory Profile and Consumer Acceptability of HydroSOStainable Table Olives by Sánchez-Rodríguez, Lucía, Cano-Lamadrid, Marina, Carbonell-Barrachina, Ángel A., Sendra, Esther, Hernández, Francisca

“…HydroSOStainable table olives (cultivar Manzanilla) are produced from olive trees grown under regulated deficit irrigation (RDI) strategies. Olives produced by…”
Get full text

Impact of Gastrointestinal In Vitro Digestion and Deficit Irrigation on Antioxidant Activity and Phenolic Content Bioaccessibility of “Manzanilla” Table Olives by Hernández, Francisca, Carbonell-Barrachina, Ángel A., Cano-Lamadrid, Marina, Sánchez-Rodríguez, Lucía, Sendra, Esther

“…This was the first study investigating the polyphenol content, antioxidant potential, and polyphenol bioaccessibility after in vitro digestion of table olives…”
Get full text

How a Spanish Group of Millennial Generation Perceives the Commercial Novel Smoothies? by Cano-Lamadrid, Marina, Tkacz, Karolina, Turkiewicz, Igor Piotr, Clemente-Villalba, Jesús, Sánchez-Rodríguez, Lucía, Lipan, Leontina, García-García, Elena, Carbonell-Barrachina, Ángel A., Wojdyło, Aneta

“…The World Health Organization (WHO) and the Food and Agriculture Organization of the United Nations (FAO) constantly emphasize the importance of increasing…”
Get full text

Performance of New Muchamiel Tomato Lines with Virus Resistance Genes Grafted onto Two Commercial Rootstocks by Carbonell, Pedro, Cabrera, José Ángel, Salinas, Juan Francisco, Alonso, Aránzazu, Grau, Adrián, Sánchez-Rodríguez, Lucía, Parra, Joaquín, Bartual, Julián, Martí, Raul, Cebolla-Cornejo, Jaime, Ruiz, Juan J., Martínez, Santiago García

“…Tomato landraces are regaining interest in Spain because their great fruit quality and value in popular gastronomy. Muchamiel is a traditional tomato variety…”
Get full text

Volatile Composition of Smoked and Non-Smoked Iranian Rice by Lipan, Leontina, Hojjati, Mohammad, El-Zaeddi, Hussein, Sánchez-Rodríguez, Lucía, Carbonell-Barrachina, Ángel Antonio

“…In this work, the volatile profiles of smoked and non-smoked Iranian rice were identified, and their relative abundance was calculated and compared. Headspace…”
Get full text

Almond fruit quality can be improved by means of deficit irrigation strategies by Lipan, Leontina, Martín-Palomo, María J., Sánchez-Rodríguez, Lucía, Cano-Lamadrid, Marina, Sendra, Esther, Hernández, Francisca, Burló, Francisco, Vázquez-Araújo, Laura, Andreu, Luis, Carbonell-Barrachina, Ángel A.

“…[Display omitted] •Almonds trees under water stress conditions produced hydroSOStainable almonds.•Almonds yield was not significantly affected by deficit…”
Get full text

Volatile composition and sensory profile of oyster mushroom as affected by drying method by Politowicz, Joanna, Lech, Krzysztof, Sánchez-Rodríguez, Lucía, Figiel, Adam, Szumny, Antoni, Grubor, Mateja, Carbonell-Barrachina, Ángel A.

“…The smell of food is one of the most important factors in assessing its quality. In this study, the influence of drying method on aroma/volatile compounds of…”
Get full text

Sustainability of the Legal Endowments of Water in Almond Trees and a New Generation of High Quality Hydrosustainable Almonds by LIPAN, Leontina, SÁNCHEZ RODRÍGUEZ, Lucía, COLLADO GONZÁLEZ, Jacinta, SENDRA, Esther, BURLÓ, Francisco, HERNÁNDEZ, Francisca, VODNAR, Dan-Cristian, CARBONELL BARRACHINA, Ángel-Antonio

“…The great consumption of water and its scarcity in many areas of the world leads „irremediably” to accept that Spanish agriculture, like other Mediterranean…”
Get full text

Estimulación magnética transcraneal theta-burst intermitente para el tratamiento de la espasticidad en pacientes con esclerosis múltiple recurrente: resultados de un ensayo clínico aleatorizado doble ciego by Diéguez Varela, Carina, Lión Vázquez, Susana, Fraga Bau, Arturo, Rodríguez Acevedo, Breogán, Rodríguez Sánchez, Lucía, Collazo Diéguez, Mónica, Pereira Martínez, Moisés Nicolás, Salgado Barreira, Ángel, Álvarez Rodríguez, Elena, Vicente Alba, Pablo, Muñoz García, Delicias, Fernández Rodríguez, José María, Ribeiro, Sandro J, Midaglia Fernández, Luciana

Get full text

Volatile composition and sensory profile of Cantharellus cibarius Fr. as affected by drying method by Politowicz, Joanna, Lech, Krzysztof, Sánchez‐Rodríguez, Lucía, Szumny, Antoni, Carbonell‐Barrachina, Ángel A

“…BACKGROUND In this work, the influence of different drying methods on the aroma composition and sensory quality of chanterelle mushrooms (Cantharellus cibarius…”
Get full text

DFT based classification of olive oil type using a sinusoidally heated, low cost electronic nose by Oates, Martin J., Fox, Patrick, Sanchez-Rodriguez, Lucia, Carbonell-Barrachina, Ángel A., Ruiz-Canales, Antonio

“…•A low cost electronic nose has been designed for quick quality analys¡s of olive oils.•This device includes several MOQ gas sensors.•The management software…”
Get full text

Intermittent theta-burst transcranial magnetic stimulation for the treatment of spasticity in patients with recurring multiple sclerosis: the results of a double-blind randomised clinical trial by Dieguez-Varela, C, Lion-Vazquez, S, Fraga-Bau, A, Rodriguez-Acevedo, B, Rodriguez-Sanchez, L, Collazo-Dieguez, M, Pereira-Martinez, M N, Salgado-Barreira, A, Alvarez-Rodriguez, E, Vicente-Alba, P, Munoz, D, Fernandez, J M, Ribeiro, S J, Midaglia, L

“…It has been suggested that the repetitive transcranial magnetic stimulation could be useful as a non-pharmacological treatment for spasticity. The aim of this…”
Get full text