Search Results - "SÎRBU, Alexandra Doina"
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The use of chitosan and an inactivated yeast to reduce the amount of sulfur dioxide in wine
Published in Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food science and technology (15-05-2024)“…This study aims to evaluate the sulfur dioxide dynamics in two wines, dry white wine Fetească albă and dry red wine Fetească neagră made in Târnave vineyard,…”
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Sulfur dioxide dinamic in Sauvignon Blanc and Neuburger dry white wines
Published in Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food science and technology (15-11-2022)“…The aim of this study is to evaluate the sulfur dioxide dinamic in two dry white wines Sauvignon blanc and Neuburger produced in Tarnave vineyard in order to…”
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The Behaviour of some Recommended Grapevine Cultivars in a Sustainable Crop System to the Eriophyid Mites Attack
Published in Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Horticulture (27-11-2022)“…The behaviour of some vine cultivars when attacked by the eriophyid mites,Colomerus vitis Pagenstecher which causes grapevine erinose and Calepitrimerus vitis…”
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Influence of the Climatic Conditions of the Year 2022 on the Grapevine Phenology at SCDVV Blaj
Published in Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Horticulture (21-06-2023)“…The present article attempts to describe how the effects of climate conditions affect the evolution of the grapevine phenological period in 2022. The cultivars…”
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The Influence of Climatic Conditions on Downy Mildew and Powdery Mildew in Târnave Vineyard
Published in Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Horticulture (21-06-2023)“…The main diseases that affect the vineyards in the Târnave vineyard are: grapevine downy mildew caused by Plasmopara viticola and grapevine powdery mildew…”
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Fungal Grapevine Trunk Diseases in Romanian Vineyards in the Context of the International Situation
Published in Pathogens (Basel) (01-09-2022)“…, known as the common grape vine, represents one of the most important fruit crops in the world. Romania is a wine-producing country with a rich and long…”
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The Influence of Climatic Conditions on Downy Mildew and Powdery Mildew in Târnave Vineyard
Published in Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Horticulture (01-01-2023)“…The main diseases that affect the vineyards in the Târnave vineyard are: grapevine downy mildew caused by Plasmopara viticola and grapevine powdery mildew…”
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8
Influence of the Climatic Conditions of the Year 2022 on the Grapevine Phenology at SCDVV Blaj
Published in Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Horticulture (01-01-2023)“…The present article attempts to describe how the effects of climate conditions affect the evolution of the grapevine phenological period in 2022. The cultivars…”
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9
The management of Phomopsis viticola in Tarnave vineyards
Published in Romanian Journal of Horticulture (15-12-2022)“…Phomopsis viticola, in poorly managed vineyards, can produce a lot of damage due to its year-to-year infection pattern. In combination with a high spore…”
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GRAPE POMANCE GENERATION FROM GRAPE CULTIVARS CULTIVATED IN TÂRNAVE VINEYARDS IN THE FRAMEWORK OF THE CLIMATE CHANGE
Published in Romanian Journal of Horticulture (12-12-2020)“…Grape pomace is a by-product obtained from the technological processing of grapes and represents on average 20% of the total amount of grapes taken for…”
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STUDY REGARDING THE EVOLUTION OF QUANTITATIVE AND QUALITATIVE PARAMETERS IN VINIFERA VARIETIES FROM TÂRNAVE VINEYARD
Published in Agricultura (01-07-2020)“…In the present study, three varieties of grapes, Fetească regală (FR), Muscat Ottonel (MO) and Sauvignon Blanc (SB) were analysis. For a complete…”
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