Search Results - "Rutherfurd, S.M"

Effect of a novel phytase on growth performance, apparent metabolizable energy, and the availability of minerals and amino acids in a low-phosphorus corn-soybean meal diet for broilers by Rutherfurd, S. M, Chung, T. K, Thomas, D. V, Zou, M. L, Moughan, P. J

“…The addition of microbial phytase to diets for broiler chickens has been shown to improve the availability of phytate P, total P, some other minerals, and…”
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Effect of a Commercial Enzyme Preparation on Apparent Metabolizable Energy, the True Ileal Amino Acid Digestibility, and Endogenous Ileal Lysine Losses in Broiler Chickens by Rutherfurd, S.M, Chung, T.K, Moughan, P.J

“…The effect of a commercial enzyme preparation containing xylanase, alpha-amylase, and beta-glucanase on dietary AME content and the apparent and true ileal…”
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Effect of microbial phytase on ileal digestibility of phytate phosphorus, total phosphorus, and amino acids in a low-phosphorus diet for broilers by Rutherfurd, S M, Chung, T K, Morel, P C H, Moughan, P J

“…The study aimed to assess the effect of a commercially available microbial phytase added to a corn-soybean meal diet on phytate P and total P in terminal ileal…”
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Dietary supplementation with ovine serum immunoglobulin attenuates acute effects on growth, organ weights, gut morphology and intestinal mucin production in the growing rat challenged with Salmonella enteritidis by Balan, P., Han, K. S., Rutherfurd, S. M., Singh, H., Moughan, P. J.

“…The aim was to determine the effect of orally administered ovine serum immunoglobulin (Ig) on growth performance, organ weight, gut morphology and mucin…”
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The effect of microbial phytase on ileal phosphorus and amino acid digestibility in the broiler chicken by Rutherfurd, S.M., Chung, T.K., Moughan, P.J.

“…1. The study aimed to assess the effect of a commercially available microbial phytase on phytate phosphorus and total phosphorus content at the terminal ileum…”
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Effect of elevated temperature storage on the digestible reactive lysine content of unhydrolyzed- and hydrolyzed-lactose milk-based products by Rutherfurd, S M, Moughan, P J

“…The study aimed to evaluate the effects of storage at elevated temperatures on reactive Lys content and true ileal reactive Lys digestibility in a skim milk…”
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Digestible reactive lysine in selected milk-based products by Rutherfurd, S M, Moughan, P J

“…Reactive lysine contents, true ileal reactive lysine digestibility, and true ileal digestible reactive lysine contents were determined in a wide range of…”
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True ileal amino acid digestibility of goat and cow milk infant formulas by Rutherfurd, S M, Darragh, A J, Hendriks, W H, Prosser, C G, Lowry, D

“…Goat milk is used as an alternative to cow milk for the production of infant formulas. However, little is known about the protein quality and, specifically,…”
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Cooking temperature effects on the forms of iron and levels of several other compounds in beef semitendinosus muscle by Purchas, R.W, Rutherfurd, S.M, Pearce, P.D, Vather, R, Wilkinson, B.H.P

“…The influence of final cooked temperature on the form of iron present and on the concentration of taurine, carnosine, coenzyme Q 10 and creatine was…”
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Mineral retention in three-week-old piglets fed goat and cow milk infant formulas by Rutherfurd, S M, Darragh, A J, Hendriks, W H, Prosser, C G, Lowry, D

“…Goat milk and cow milk are commonly used in infant formula preparations and, as such, understanding the nutritional characteristics of infant formulas made…”
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The digestible amino acid composition of several milk proteins: application of a new bioassay by Rutherfurd, S M, Moughan, P J

“…The aim of the present study was to determine the composition of amino acids that were truly digestible in the ileum. Several bovine milk products and two soy…”
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Concentrations in beef and lamb of taurine, carnosine, coenzyme Q10, and creatine by Purchas, R.W, Rutherfurd, S.M, Pearce, P.D, Vather, R, Wilkinson, B.H.P

“…Levels of taurine, carnosine, coenzyme Q10, and creatine were measured in beef liver and several muscles of beef and lamb and in cooked and uncooked meat. The…”
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The future supply of animal-derived protein for human consumption by Boland, Mike J., Rae, Allan N., Vereijken, Johan M., Meuwissen, Miranda P.M., Fischer, Arnout R.H., van Boekel, Martinus A.J.S., Rutherfurd, Shane M., Gruppen, Harry, Moughan, Paul J., Hendriks, Wouter H.

“…The combined effects of population increase and increasing standards of living in developing countries are expected to create a high demand for animal-derived…”
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Identification of the specific oligosaccharide sites recognized by type 1 fimbriae from Escherichia coli on nonspecific cross-reacting antigen, a CD66 cluster granulocyte glycoprotein by SAUTER, S. L, RUTHERFURD, S. M, WAGENER, C, SHIVELY, J. E, HEFTA, S. A

“…Nonspecific cross-reacting antigen (NCA), a CD66 cluster antigen, is a well characterized glycoprotein on granulocytes, macrophages, and lung epithelium…”
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Effect of two microbial phytases on mineral availability and retention and bone mineral density in low-phosphorus diets for broilers by Chung, T.K., Rutherfurd, S.M., Thomas, D.V., Moughan, P.J.

“…1. The efficacy of supplementation of a low-phosphorus (low-P) maize-soyabean meal diet for broiler chickens with two different microbial (fungal and…”
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The effect of dietary microbial phytase on mineral digestibility determined throughout the gastrointestinal tract of the growing pig fed a low-P, low-Ca corn-soybean meal diet by Rutherfurd, S.M., Chung, T.K., Moughan, P.J.

“…The study aimed to determine the impact of dietary microbial phytase supplementation on the apparent digestibility of minerals, other than P and Ca, throughout…”
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Concentrations in beef and lamb of taurine, carnosine, coenzyme Q 10, and creatine by Purchas, R.W., Rutherfurd, S.M., Pearce, P.D., Vather, R., Wilkinson, B.H.P.

“…Levels of taurine, carnosine, coenzyme Q 10, and creatine were measured in beef liver and several muscles of beef and lamb and in cooked and uncooked meat. The…”
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Gross and true ileal digestible amino acid contents of several animal body proteins and their hydrolysates by Cui, J., Chong, B., Rutherfurd, S.M., Wilkinson, B., Singh, H., Moughan, P.J.

“…Amino acid compositions of ovine muscle, ovine myofibrillar protein, ovine spleen, ovine liver, bovine blood plasma, bovine blood globulins and bovine serum…”
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Available (Ileal Digestible Reactive) Lysine in Selected Pet Foods by Rutherfurd, Shane M, Rutherfurd-Markwick, Kay J, Moughan, Paul J

“…A recently developed assay for determining available lysine (true ileal digestible reactive lysine) in foods and feedstuffs was applied to 20 commercially…”
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Analyzing Sulfur Amino Acids in Selected Feedstuffs Using Least-Squares Nonlinear Regression by Rutherfurd, Shane M, Schneuwly, Audrey, Moughan, Paul J

“…Five feedstuffs were oxidized using performic acid, and these, along with their unoxidized counterparts, were acid hydrolyzed for multiple times (0–144 h) in…”
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