Search Results - "Rutar, Jasmina Masten"
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Nutritional Quality and Safety of the Spirulina Dietary Supplements Sold on the Slovenian Market
Published in Foods (17-03-2022)“…The microalgae may be a popular dietary supplement rich in essential nutrients and vitamins, but oversight of the supplement industry, in general, remains…”
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Insight into the Antioxidant Effect of Fermented and Non-Fermented Spirulina Water and Ethanol Extracts at the Proteome Level Using a Yeast Cell Model
Published in Antioxidants (27-08-2021)“…Spirulina is rich in various antioxidants and nutraceuticals and it has proven to be effective in the treatment of various pathological conditions. This study…”
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Fermented Biomass of Arthrospira platensis as a Potential Food Ingredient
Published in Antioxidants (23-01-2022)“…Lactic acid fermentation (LAF) is known to improve nutritional properties and functionality and to extend the shelf life of foods. We studied the LAF of as the…”
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Characterization of Algae Dietary Supplements Using Antioxidative Potential, Elemental Composition, and Stable Isotopes Approach
Published in Frontiers in nutrition (Lausanne) (05-02-2021)“…Dietary supplements based on algae, known for their nutritional value and bioactive properties, are popular products among consumers today. While commercial…”
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Determining the Authenticity of Spirulina Dietary Supplements Based on Stable Isotope and Elemental Composition
Published in Foods (27-01-2023)“…While the demand for dietary supplements continues to grow, product inspection in terms of authenticity and safety remains limited. This study used the stable…”
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Determining the Authenticity of ISpirulina/I Dietary Supplements Based on Stable Isotope and Elemental Composition
Published in Foods (01-01-2023)“…While the demand for Spirulina dietary supplements continues to grow, product inspection in terms of authenticity and safety remains limited. This study used…”
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7
Insight into the Antioxidant Effect of Fermented and Non-Fermented ISpirulina/I Water and Ethanol Extracts at the Proteome Level Using a Yeast Cell Model
Published in Antioxidants (01-08-2021)“…Spirulina is rich in various antioxidants and nutraceuticals and it has proven to be effective in the treatment of various pathological conditions. This study…”
Get full text
Journal Article