Search Results - "Rowles, Joe L"

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  1. 1

    Carotenoids and their role in cancer prevention by Rowles, Joe L., Erdman, John W.

    “…Approximately two of every five people will develop cancer in their lifetime. Dietary modifications are one of the most promising lifestyle changes that can…”
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    Journal Article
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    Comparison of Diet versus Exercise on Metabolic Function and Gut Microbiota in Obese Rats by Welly, Rebecca J, Liu, Tzu-Wen, Zidon, Terese M, Rowles, 3rd, Joe L, Park, Young-Min, Smith, T Nicholas, Swanson, Kelly S, Padilla, Jaume, Vieira-Potter, Victoria J

    “…Cardiometabolic impairments that begin early in life are particularly critical, because they often predict metabolic dysfunction in adulthood. Obesity,…”
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    Journal Article
  3. 3

    Soy Consumption and the Risk of Prostate Cancer: An Updated Systematic Review and Meta-Analysis by Applegate, Catherine C, Rowles, Joe L, Ranard, Katherine M, Jeon, Sookyoung, Erdman, John W

    Published in Nutrients (04-01-2018)
    “…Prostate cancer (PCa) is the second most commonly diagnosed cancer in men, accounting for 15% of all cancers in men worldwide. Asian populations consume soy…”
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  4. 4

    Can Lycopene Impact the Androgen Axis in Prostate Cancer?: A Systematic Review of Cell Culture and Animal Studies by Applegate, Catherine C, Rowles, 3rd, Joe L, Erdman, Jr, John W

    Published in Nutrients (15-03-2019)
    “…First-line therapy for advanced or metastatic prostate cancer (PCa) involves the removal of tumor-promoting androgens by androgen deprivation therapy (ADT),…”
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    Journal Article
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    Cytosolic and mitochondrial NADPH fluxes are independently regulated by Niu, Xiangfeng, Stancliffe, Ethan, Gelman, Susan J., Wang, Lingjue, Schwaiger-Haber, Michaela, Rowles, Joe L., Shriver, Leah P., Patti, Gary J.

    Published in Nature chemical biology (01-07-2023)
    “…Although nicotinamide adenine dinucleotide phosphate (NADPH) is produced and consumed in both the cytosol and mitochondria, the relationship between NADPH…”
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  6. 6

    Processed and raw tomato consumption and risk of prostate cancer: a systematic review and dose–response meta-analysis by Rowles, Joe L., Ranard, Katherine M., Applegate, Catherine C., Jeon, Sookyoung, An, Ruopeng, Erdman, John W.

    Published in Prostate cancer and prostatic diseases (01-09-2018)
    “…Background Prostate cancer (PCa) is the second most frequently diagnosed cancer among men worldwide. Many epidemiological studies have found an inverse…”
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    Genetic Drivers of von Willebrand Factor Levels in an Ischemic Stroke Population and Association With Risk for Recurrent Stroke by Williams, Stephen R, Hsu, Fang-Chi, Keene, Keith L, Chen, Wei-Min, Dzhivhuho, Godfrey, Rowles, Joe L, Southerland, Andrew M, Furie, Karen L, Rich, Stephen S, Worrall, Bradford B, Sale, Michèle M

    Published in Stroke (1970) (01-06-2017)
    “…BACKGROUND AND PURPOSE—von Willebrand factor (vWF) plays an important role in thrombus formation during cerebrovascular damage. We sought to investigate the…”
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    Journal Article
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    Anti-inflammatory effects of exercise training in adipose tissue do not require FGF21 by Porter, Jay W, Rowles, Joe L, Fletcher, Justin A, Zidon, Terese M, Winn, Nathan C, McCabe, Leighton T, Park, Young-Min, Perfield, James W, Thyfault, John P, Rector, R Scott, Padilla, Jaume, Vieira-Potter, Victoria J

    Published in Journal of endocrinology (01-11-2017)
    “…Exercise enhances insulin sensitivity; it also improves adipocyte metabolism and reduces adipose tissue inflammation through poorly defined mechanisms…”
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    Journal Article
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    Dietary Tomato or Lycopene Do Not Reduce Castration-Resistant Prostate Cancer Progression in a Murine Model by Rowles, Joe L, Smith, Joshua W, Applegate, Catherine C, Miller, Rita J, Wallig, Matthew A, Kaur, Amandeep, Sarol, Jesus N, Musaad, Salma, Clinton, Steven K, O'Brien, William D, Erdman, John W

    Published in The Journal of nutrition (01-07-2020)
    “…Dietary tomato products or lycopene protect against prostate carcinogenesis, but their impact on the emergence of castration-resistant prostate cancer (CRPC)…”
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    Journal Article
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    A 10% Tomato Diet Selectively Reduces Radiation-Induced Damage in TRAMP Mice by Rowles, Joe L, Wallig, Matthew A, Selting, Kimberly A, Fan, Timothy M, Miller, Rita J, O'Brien, William D, Erdman, John W

    Published in The Journal of nutrition (01-11-2021)
    “…Tomatoes contain carotenoids that have the potential to alter the effects of external beam radiation therapy (EBRT). We hypothesized that dietary lyophilized…”
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    Journal Article
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    Comparison of Diet vs. Exercise on Metabolic Function & Gut Microbiota in Obese Rats by Welly, Rebecca J, Liu, Tzu-Wen, Zidon, Terese M, Rowles, Joe L, Park, Young-Min, Smith, T Nicholas, Swanson, Kelly S, Padilla, Jaume, Vieira-Potter, Victoria J

    “…Cardiometabolic impairments that begin early in life are particularly critical, as they often predict metabolic dysfunction into adulthood. Obesity, high-fat…”
    Get full text
    Journal Article
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    Soy Consumption and the Risk of Prostate Cancer in Men: An Updated Systematic Review and Meta‐analysis by Applegate, Catherine C, Rowles, Joe L, Ranard, Katherine M, Jeon, Sookyoung, Erdman, John W

    Published in The FASEB journal (01-04-2017)
    “…Abstract only Background Prostate cancer (PCa) is the third most commonly diagnosed cancer and the sixth most common cause of cancer‐related deaths in the…”
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    Abstract 4327: Dietary tomato reduces castration-resistant prostate cancer progression in TRAMP mice by Smith, Joshua W., Rowles, Joe L., Miller, Rita J., Clinton, Steven K., O’Brien, William D., Erdman, John W.

    Published in Cancer research (Chicago, Ill.) (15-07-2016)
    “…Abstract Epidemiological data support the hypothesis that consumption of diets rich in tomato products are associated with a reduced risk of prostate cancer…”
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    Journal Article
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    Dietary Tomato Reduces Castration‐Resistant Prostate Cancer Burden in the TRAMP Model by Smith, Joshua W., Rowles, Joe L., Miller, Rita J., Clinton, Steven K., O'Brien, William D., Erdman, John W.

    Published in The FASEB journal (01-04-2016)
    “…Abstract only Epidemiological evidence continues to support the hypothesis that consumption of diets rich in tomato products are associated with a reduced risk…”
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    Impact of isolated soy protein in non‐alcoholic fatty liver disease progression: monitored by a novel quantitative ultrasound (QUS) method by Rowles, Joe L, Kelly, Jamie R, Miller, Rita J, Berndt, Jake, Applegate, Catherine C, Han, Aiguo, Wallig, Matthew A, O'Brien, William D, Erdman, John W

    Published in The FASEB journal (01-04-2017)
    “…Abstract only BACKGROUND Non‐alcoholic fatty liver disease (NAFLD) is the most common liver disease in the Western world, affecting 20% of the population. If…”
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