Search Results - "Rousta, Kamran"

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  1. 1

    Challenges for Upcycled Foods: Definition, Inclusion in the Food Waste Management Hierarchy and Public Acceptability by Moshtaghian, Hanieh, Bolton, Kim, Rousta, Kamran

    Published in Foods (20-11-2021)
    “…Upcycled foods contain unmarketable ingredients (e.g., damaged food produce, by-products and scraps from food preparation) that otherwise would not be directed…”
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    Journal Article
  2. 2

    Quantitative assessment of distance to collection point and improved sorting information on source separation of household waste by Rousta, Kamran, Bolton, Kim, Lundin, Magnus, Dahlén, Lisa

    Published in Waste management (Elmsford) (01-06-2015)
    “…•The effects of interventions in a source separation system were quantified.•Decreased distance to drop-off point resulted in improved sorting of recyclables…”
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    Journal Article
  3. 3

    Waste quantification and carbon footprint of street market food waste in Brazil by Liu, Zisen, Rousta, Kamran, Bolton, Kim, Brancoli, Pedro

    Published in Cogent food & agriculture (31-12-2024)
    “…AbstractEstimates suggest that a substantial volume of food intended for human consumption is lost or wasted globally, underlining the importance of reducing…”
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    Journal Article
  4. 4

    Household Waste Sorting Participation in Developing Countries—A Meta-Analysis by Rousta, Kamran, Zisen, Liu, Hellwig, Coralie

    Published in Recycling (Basel) (01-03-2020)
    “…Given the increasing efforts at improving waste management in developing countries, this study aimed to analyze factors that influence participation in…”
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  5. 5

    Design-Based Approach to Support Sorting Behavior of Food Packaging by Nemat, Babak, Razzaghi, Mohammad, Bolton, Kim, Rousta, Kamran

    Published in Clean technologies (01-03-2023)
    “…It is widely acknowledged that environmental impacts from packaging waste depend on how consumers sort this waste fraction. In this research, “design for…”
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  6. 6

    Fungi Burger from Stale Bread? A Case Study on Perceptions of a Novel Protein-Rich Food Product Made from an Edible Fungus by Hellwig, Coralie, Gmoser, Rebecca, Lundin, Magnus, Taherzadeh, Mohammad J, Rousta, Kamran

    Published in Foods (13-08-2020)
    “…The current study aims to assess how a novel fungi product made from the filamentous fungus , cultivated on bread residuals, is perceived using questionnaires…”
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    Journal Article
  7. 7

    Application of Oyster Mushroom Cultivation Residue as an Upcycled Ingredient for Developing Bread by Moshtaghian, Hanieh, Parchami, Mohsen, Rousta, Kamran, Lennartsson, Patrik R.

    Published in Applied sciences (01-11-2022)
    “…Oyster mushroom (OM) cultivation generates residue that needs to be managed; otherwise, it will be converted into waste. One of the substrates for OM…”
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  8. 8
  9. 9

    Filamentous Fungus Aspergillus oryzae for Food: From Submerged Cultivation to Fungal Burgers and Their Sensory Evaluation—A Pilot Study by Rousta, Neda, Hellwig, Coralie, Wainaina, Steven, Lukitawesa, Lukitawesa, Agnihotri, Swarnima, Rousta, Kamran, Taherzadeh, Mohammad J.

    Published in Foods (11-11-2021)
    “…New food sources are explored to provide food security in sustainable ways. The submerged fermentation of edible filamentous fungi is a promising strategy to…”
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    Journal Article
  10. 10

    Aspects that affect tasting studies of emerging food – a review by Hellwig, Coralie, Taherzadeh, Mohammad J., Bolton, Kim, Lundin, Magnus, Häggblom-Kronlöf, Greta, Rousta, Kamran

    “…•The inclusion of socio demographics that may affect attitudes towards emerging food is important.•The impact of venue, information and prior experience should…”
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    Journal Article
  11. 11

    Service providers and program managers’ perspectives on household waste segregation in Ujjain, India by Sahoo, Krushna Chandra, Kalyanasundaram, Madhanraj, Singh, Surya, Soni, Rachna, Parashar, Vivek, Pathak, Ashish, Stålsby Lundborg, Cecilia, Rousta, Kamran, Atkins, Salla, Diwan, Vishal

    Published in Sustainable environment (31-12-2024)
    “…Improper disposal of household waste adversely affects both the environment and human health. Effective household waste segregation relies on the collaboration…”
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  12. 12

    The Influence of User-Adapted, Instructive Information on Participation in a Recycling Scheme: A Case Study in a Medium-Sized Swedish City by Mehner, Eric, Naidoo, Adeel, Hellwig, Coralie, Bolton, Kim, Rousta, Kamran

    Published in Recycling (Basel) (01-06-2020)
    “…Several theories and case studies have shown that information has little or no direct influence on waste sorting behavior. However, it is often suggested that…”
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  13. 13

    Interventions to promote household waste segregation: A systematic review by Trushna, Tanwi, Krishnan, Kavya, Soni, Rachana, Singh, Surya, Kalyanasundaram, Madhanraj, Sidney Annerstedt, Kristi, Pathak, Ashish, Purohit, Manju, Stålsby Lundbog, Cecilia, Sabde, Yogesh, Atkins, Salla, Sahoo, Krushna C., Rousta, Kamran, Diwan, Vishal

    Published in Heliyon (2024)
    “…Waste segregation at source, particularly at the household level, is an integral component of sustainable solid waste management, which is a critical public…”
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  14. 14

    Composition analysis (pick analysis) of waste generated from household: A pilot study in Ujjain city, India by Kalyanasundaram, Madhanraj, Krishnan, Kavya, Singh, Surya, Sahoo, Krushna Chandra, Soni, Rachna, Parashar, Vivek, Mathankar, Namrata, Pathak, Ashish, Sabde, Yogesh, Stålsby Lundborg, Cecilia, Atkins, Salla, Rousta, Kamran, Diwan, Vishal

    Published in Heliyon (01-09-2023)
    “…Waste segregation is an essential function in improving waste management. Waste segregation not only facilitates recycling and reduces waste going to…”
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  15. 15

    Feasibility assessment of crowdsourcing slogans for promoting household waste segregation in India: a cross-sectional study by Krishnan, Kavya, Sahoo, Krushna Chandra, Kalyanasundaram, Madhanraj, Singh, Surya, Srinivas, Asha, Pathak, Ashish, Stålsby Lundborg, Cecilia, Atkins, Salla, Rousta, Kamran, Diwan, Vishal

    Published in Frontiers in public health (2023)
    “…IntroductionCrowdsourcing is an emerging technique to engage or access a wider set of experts and multiple stakeholders through online platforms, which might…”
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  16. 16

    Life cycle assessment of supermarket food waste by Brancoli, Pedro, Rousta, Kamran, Bolton, Kim

    Published in Resources, conservation and recycling (01-03-2017)
    “…[Display omitted] •Annual bread waste has a large contribution supermarket’s environmental footprint.•This information can be used to start actions to reduce…”
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  17. 17

    Public preferences for nutritional, environmental and food safety characteristics of upcycled foods in Sweden by Moshtaghian, Hanieh, Bolton, Kim, Rousta, Kamran

    “…This study investigates people's preferences for nutritional, environmental and food safety characteristics of upcycled foods according to their age group and…”
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  18. 18

    Upcycled food choice motives and their association with hesitancy towards consumption of this type of food: a Swedish study by Moshtaghian, Hanieh, Bolton, Kim, Rousta, Kamran

    Published in British food journal (1966) (02-01-2024)
    “…PurposeThis study investigates factors motivating upcycled food choices and assesses the association between these factors and hesitancy towards upcycled food…”
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  19. 19

    Design affordance of plastic food packaging for consumer sorting behavior by Nemat, Babak, Razzaghi, Mohammad, Bolton, Kim, Rousta, Kamran

    Published in Resources, conservation and recycling (01-02-2022)
    “…This research aims to understand why consumers miss-sort plastic food packaging and to what extent the design affordance of packaging can influence consumer…”
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  20. 20

    Support for designing waste sorting systems: A mini review by Rousta, Kamran, Ordoñez, Isabel, Bolton, Kim, Dahlén, Lisa

    Published in Waste Management & Research (01-11-2017)
    “…This article presents a mini review of research aimed at understanding material recovery from municipal solid waste. It focuses on two areas, waste sorting…”
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