Search Results - "Rossato, Simone B."
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Optimization and validation of an alternative method to evaluate total reactive antioxidant potential
Published in Analytical biochemistry (01-02-2009)“…The total reactive antioxidant potential (TRAP) is one of the methods most employed to estimate the antioxidant capacity of samples in vitro. This method is…”
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Journal Article -
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Antioxidant potential of peels and fleshes of peaches from different cultivars
Published in Journal of medicinal food (01-10-2009)“…Increasing recent interest in nutraceuticals and functional foods has led researchers to investigate the antioxidant potential of several fruits. This article…”
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Journal Article -
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Change in Kinetic parameters of commercial yeast in the presence of copper fungicides
Published in BIO Web of Conferences (2016)“…The Serra Gaucha has a high rainfall occurrence during the ripening and harvest. It results in higher use of fungicides, being the copper-based ones, the most…”
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Journal Article Conference Proceeding -
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Desenvolvimento e validação de um método analítico para a determinação de histamina em vinhos utilizando cromatografia líquida de alta eficiência com detecção por fluorescência Development and validation of an analytical method for the determination of histamine in wines using high performance liquid chromatography with fluorescence detection
Published in Química nova (01-02-2007)“…A rapid and efficient method for the analysis of histamine in wines using HPLC with fluorescence detection after derivatization was developed and validated…”
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