Search Results - "Rosebrough, R W"
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1
Hormonal regulation of postnatal chicken preadipocyte differentiation in vitro
Published in Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology (01-10-2003)“…This study was designed to develop a culture system from the stromal-vascular fraction of chicken adipose tissue that can be used to characterize hormones that…”
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2
Altered chicken thyroid hormone metabolism with chronic GH enhancement in vivo: consequences for skeletal muscle growth
Published in Journal of endocrinology (01-09-2000)“…In contrast to most vertebrates, GH reportedly has no effect upon somatic growth of the chicken. However, previous studies employed only one to two dosages of…”
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3
Body composition analysis of chickens by dual energy X-ray absorptiometry
Published in Poultry science (01-12-1997)“…Dual-energy x-ray absorptiometry (DXA) was evaluated as a method for measuring the body composition of growing broiler chickens. A total of 130 chickens,…”
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4
Dietary fat and protein interactions in the broiler
Published in Poultry science (01-07-1999)“…An experiment was conducted to study the interrelationships between dietary fat and protein levels in the regulation of lipid metabolism in the broiler…”
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5
Assessment of developmental changes in chicken and turkey insulin-like growth factor-II by homologous radioimmunoassay
Published in Journal of endocrinology (01-06-1998)“…The development of a homologous RIA for chicken insulin-like growth factor-II (cIGF-II) and its application to investigate the developmental changes in IGF-II…”
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6
Crude protein and supplemental dietary tryptophan effects on growth and tissue neurotransmitter levels in the broiler chicken
Published in British journal of nutrition (01-07-1996)“…Indian River male broiler chickens growing from 7 to 28 d of age were fed on diets containing 120, 210 and 300 g crude protein/kg diet and 0, 1.67 or 16.7 g…”
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7
Dietary crude protein changes rapidly alter metabolism and plasma insulin-like growth factor I concentrations in broiler chickens
Published in The Journal of nutrition (01-11-1996)“…Although changes in dietary crude protein levels change metabolism in broiler chickens, there is little information concerning the time course of the process…”
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8
In vivo measurement of body composition of chickens using quantitative magnetic resonance
Published in Poultry science (01-08-2011)“…Quantitative magnetic resonance (QMR) is a nuclear magnetic resonance-based method for measuring the fat, lean, and water content of the total body of the live…”
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Studies on doses of methimazole (MMI) and its administration regimen on broiler metabolism
Published in Comparative biochemistry and physiology. Part A, Molecular & integrative physiology (2006)“…We designed three experiments to determine both the optimal dose of and time on experiment for methimazole (MMI; 1-methyl-2-mercaptimidazole). Our goals were…”
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10
Further studies on short-term adaptations in the expression of lipogenic genes in broilers
Published in Comparative biochemistry and physiology. Part A, Molecular & integrative physiology (01-05-2011)“…This experiment was conducted to determine possible relationships between certain indices of lipid metabolism and specific gene expression in chickens fed…”
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11
Dietary protein regulates in vitro lipogenesis and lipogenic gene expression in broilers
Published in Comparative biochemistry and physiology. Part A, Molecular & integrative physiology (01-06-2002)“…The purpose of this experiment was to determine the possible relationship between certain indices of lipid metabolism and specific gene expression in chickens…”
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12
Dietary adrenergic active compounds and the response of broilers to isoproterenol and cyclic adenosine monophosphate in vitro
Published in International journal for vitamin and nutrition research (01-11-2001)“…Broiler chickens, growing from 7-28 days of age, were fed diets containing 18% protein and 0, 1, 10 or 100 mg/kg yohimbine (alpha 2-adrenergic antagonist) or…”
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13
Regulation of uncoupling proteins 2 and 3 in porcine adipose tissue
Published in Domestic animal endocrinology (01-05-2005)“…This study was performed to determine whether or not uncoupling protein 2 (UCP2) and UCP3 expression in porcine subcutaneous adipose tissue are hormonally…”
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14
Dietary fat and triiodothyronine (T3) interactions in the broiler chicken
Published in International journal for vitamin and nutrition research (01-07-1999)“…Male, Indian River, broiler chickens growing from 7 to 28 d were fed on diets containing 180 g crude protein, 300, 600 or 1200 kcal fat calories and 0 or 1 mg…”
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15
Dietary protein levels and the responses of broilers to single or repeated cycles of fasting and refeeding
Published in Nutrition research (New York, N.Y.) (01-06-2000)“…The present study was designed to study short-term responses accompanying either chronic or acute fasting-refeeding cycles. Seven-day old Shaver broilers were…”
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16
Carry over effects of dietary crude protein and methimazole in broiler chickens
Published in Growth, development, and aging (01-09-2002)“…Seven day old male broiler chickens were fed diets containing 12, 18 or 24% crude protein + 0 or 1 g methimazole/kg diet for 21 days to examine the interaction…”
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17
Methimazole, thyroid hormone replacement, and lipogenic enzyme gene expression in broilers
Published in Comparative biochemistry and physiology. Toxicology & pharmacology (01-12-2004)“…The purpose of this experiment was to determine the possible relationship between certain indices of lipid metabolism and specific gene expression in chickens…”
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18
relationship of body composition, feed intake, and metabolic hormones for broiler breeder females
Published in Poultry science (01-07-2006)“…Three hundred twenty Cobb 500 broiler breeder pullets at 21 wk of age were selected from a flock fed according to Cobb Breeder Management Guide specifications…”
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19
Further studies on carry-over effects of dietary crude protein and triiodothyronine (T3) in broiler chickens
Published in British journal of nutrition (01-01-1998)“…Indian River male broiler chickens growing from 7 to 28 d of age were fed on diets containing either 120 or 210 g crude protein and 0 or 1 mg triiodothyronine…”
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20
Hepatic 5′ deiodinase activity in the broiler chicken: effects of diet and prior thyroid status
Published in Nutrition research (New York, N.Y.) (2002)“…Male, Shaver broiler chickens growing from 7 to 49 days of age were used in two experiments to demonstrate the effects of dietary crude protein (CP) and…”
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