Search Results - "Román, David"

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  1. 1

    HPLC–DAD–ESI-MS/MS screening of bioactive components from Rhus coriaria L. (Sumac) fruits by Abu-Reidah, Ibrahim M., Ali-Shtayeh, Mohammed S., Jamous, Rana M., Arráez-Román, David, Segura-Carretero, Antonio

    Published in Food chemistry (01-01-2015)
    “…•A total of 211 phytochemicals have been characterised in sumac by HPLC–DAD/QTOF-MS.•Tentative suggestion of the presence of phenolic-malic acid conjugate…”
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    Journal Article
  2. 2

    Managing perceptions on the linguistic terms of qualitative scales by García-Lapresta, José Luis, Iurev, Rodion, Pérez-Román, David

    Published in Expert systems with applications (01-02-2025)
    “…In this paper, we consider the problem of how individuals perceive the ordinal proximities between the linguistic terms of an ordered qualitative scale. We…”
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    Journal Article
  3. 3

    LC‐MS‐based metabolite profiling of methanolic extracts from the medicinal and aromatic species Mentha pulegium and Origanum majorana by Taamalli, Amani, Arráez‐Román, David, Abaza, Leila, Iswaldi, Ihsan, Fernández‐Gutiérrez, Alberto, Zarrouk, Mokhtar, Segura‐Carretero, Antonio

    Published in Phytochemical analysis (01-09-2015)
    “…INTRODUCTION: There has been increasing interest dedicated to the phenolic compounds with a view to their antioxidant and healthy properties. Recent studies…”
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  4. 4

    Rosmarinus officinalis leaves as a natural source of bioactive compounds by Borrás-Linares, Isabel, Stojanović, Zorica, Quirantes-Piné, Rosa, Arráez-Román, David, Švarc-Gajić, Jaroslava, Fernández-Gutiérrez, Alberto, Segura-Carretero, Antonio

    “…In an extensive search for bioactive compounds from plant sources, the composition of different extracts of rosemary leaves collected from different…”
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  5. 5

    Chemometric analysis of Tunisian durum wheat metabolites using UPLC‐ESI‐QTOF‐MS/MS by Manai‐Djebali, Hédia, Taamalli, Amani, Iswaldi, Ihsan, Arráez‐Román, David, Segura‐Carretero, Antonio, Marouani, Ahmed, Mliki, Ahmed, Martínez‐Cañas, Manuel A., Ghorbel, Abdelwahed

    Published in Journal of food science (01-06-2023)
    “…Bioactive compounds in wheat have received a great interest in the last few years due to their nutritional and health benefits. Various analytical procedures…”
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    UHPLC-ESI-QTOF-MS-based metabolic profiling of Vicia faba L. (Fabaceae) seeds as a key strategy for characterization in foodomics by Abu-Reidah, Ibrahim M., del Mar Contreras, María, Arráez-Román, David, Fernández-Gutiérrez, Alberto, Segura-Carretero, Antonio

    Published in Electrophoresis (01-06-2014)
    “…Vicia faba (Fabaceae) is a popular food in many countries and a good source of nutrients. However, little is known about its phytochemical composition,…”
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  8. 8

    Recent Advances in Phospholipids from Colostrum, Milk and Dairy By-Products by Verardo, Vito, Gómez-Caravaca, Ana Maria, Arráez-Román, David, Hettinga, Kasper

    “…Milk is one of the most important foods for mammals, because it is the first form of feed providing energy, nutrients and immunological factors. In the last…”
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  9. 9

    Aggregating opinions in non-uniform ordered qualitative scales by García-Lapresta, José Luis, Pérez-Román, David

    Published in Applied soft computing (01-06-2018)
    “…[Display omitted] •Ordered qualitative scales are managed in a purely ordinal way.•The ordinal proximity measure used for representing the proximities among…”
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  10. 10

    Recent Analytical Approaches for the Study of Bioavailability and Metabolism of Bioactive Phenolic Compounds by Fernández-Ochoa, Álvaro, Cádiz-Gurrea, María de la Luz, Fernández-Moreno, Patricia, Rojas-García, Alejandro, Arráez-Román, David, Segura-Carretero, Antonio

    Published in Molecules (Basel, Switzerland) (25-01-2022)
    “…The study of the bioavailability of bioactive compounds is a fundamental step for the development of applications based on them, such as nutraceuticals,…”
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    Neuroprotective Effects of Agri-Food By-Products Rich in Phenolic Compounds by Rojas-García, Alejandro, Fernández-Ochoa, Álvaro, Cádiz-Gurrea, María de la Luz, Arráez-Román, David, Segura-Carretero, Antonio

    Published in Nutrients (14-01-2023)
    “…Neurodegenerative diseases are known for their wide range of harmful conditions related to progressive cell damage, nervous system connections and neuronal…”
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    Performance evaluation and modelling of the Atir marine current turbine by Díaz‐Dorado, Eloy, Carrillo, Camilo, Cidras, Jose, Román, David, Grande, Javier

    Published in IET renewable power generation (01-03-2021)
    “…In this study, the behaviour of a full‐size prototype of a platform for tidal energy was analysed. The turbine of this platform is formed by two…”
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    Synthetic Studies on Alotamide A: Construction of N‐Demethylalotamide A by Souto, José A., Román, David, Domínguez, Marta, Lera, Ángel R.

    Published in European journal of organic chemistry (25-11-2021)
    “…Several approaches to the synthesis of cyclodepsipeptide natural product alotamide A are described, eventually affording a very advanced N‐demethylated…”
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    Ordinal proximity measures in the context of unbalanced qualitative scales and some applications to consensus and clustering by García-Lapresta, José Luis, Pérez-Román, David

    Published in Applied soft computing (01-10-2015)
    “…In this paper, we introduce ordinal proximity measures in the setting of unbalanced qualitative scales by comparing the proximities between linguistic terms…”
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    Classification of ‘Chemlali’ accessions according to the geographical area using chemometric methods of phenolic profiles analysed by HPLC–ESI-TOF–MS by Taamalli, Amani, Arráez Román, David, Zarrouk, Mokhtar, Segura-Carretero, Antonio, Fernández-Gutiérrez, Alberto

    Published in Food chemistry (01-05-2012)
    “…► HPLC–ESI-TOF–MS permitted the characterisation of 23 phenolic compounds. ► The phenolic compounds geographical behaviour is studied in ‘Chemlali’ olive oils…”
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