Search Results - "Rodrigues Freitas, Ednardo"
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Production and characterization of egg yolk antibodies against the ZIKV NS2B expressed in Nicotiana benthamiana
Published in International immunopharmacology (01-12-2023)“…The emergence of Zika virus (ZIKV) and its associated neonatal and congenital complications pose a threat to global health, particularly in tropical and…”
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2
Calcium anacardate as source of phenolic compounds in diet for New Zealand White female rabbits
Published in Pesquisa agropecuaria brasileira (01-01-2024)“…Abstract The objective of this work was to evaluate the effect of the dietary addition of calcium anacardate as a source of phenolic compounds on the…”
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3
Organic selenium and vitamin E for gilts and sows bred in equatorial climate
Published in Journal of animal physiology and animal nutrition (01-01-2024)“…The aim of this study was to evaluate the dietary supplementation of organic selenium (Se) and vitamin E for sows from 1st and 2nd parity order, without…”
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4
Morphology, histology, and proteomics of the testicle and epididymis of European quail fed calcium anacardate
Published in Revista brasileira de zootecnia (01-01-2023)“…ABSTRACT This report examines the effects of calcium anacardate (CA) on the morphology, histology, and proteomics of the testes and epididymal ducts of…”
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5
Multi-enzyme supplementation in diets containing sunflower cake for pullets: Mineral digestibility and bone quality
Published in Ciência e agrotecnologia (01-01-2024)“…ABSTRACT Sunflower cake is an alternative feed with nutritional potential to be used in poultry feeding. However, the high fiber content and the presence of…”
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6
Laying parameters of meat quails breeders submitted to lighting programs at growing phase
Published in Ciência rural (01-01-2024)“…When applied at growing phase, lighting program aims to obtain quails with body weight and physiological maturity suitable for the beginning of laying. This…”
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7
Dietary inclusion of parboiled whole rice bran on production of meat quails
Published in Ciência agronômica (2024)“…ABSTRACT The use of non-conventional feeds in poultry farming can reduce production costs, mainly because of its low cost, availability and chemical…”
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Sunflower cake in the diets of lightweight laying pullets: Effects on the growth phase and the beginning of production cycle
Published in Ciência e agrotecnologia (01-01-2022)“…ABSTRACT The use of sunflower cake (SC) in animal feed has been studied mainly due to the characteristics that are given to them, since this by-product when…”
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9
Ethanolic extract of mango seed used in the feeding of broilers: effects on phenolic compounds, antioxidant activity, and meat quality
Published in Canadian journal of animal science (01-06-2020)“…The objective of this study was to evaluate the effect of including different levels of ethanolic extract of mango seed (EEMS) in broiler chicken rations on…”
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10
Beta-Carotene Supplementation for Sows: Reproductive Parameters and Productive Performance of Piglets
Published in Animals (Basel) (01-12-2023)“…The rapid fetal development and the increased demand for milk result in a catabolic state and oxidative stress in hyperprolific sows. Despite animal defense…”
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11
Passion Fruit Peel in Growing Rabbits Feed
Published in Ciência agronômica (01-01-2021)“…ABSTRACT The use of alternative foods for rabbits aims to reduce production costs, due to their ability to extracting nutrients from non-conventional feeds…”
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12
Annatto seed by-product in diets containing sorghum for commercial laying hens
Published in Ciência agronômica (01-01-2021)“…ABSTRACT - The aim of this study was to evaluate the effect of including annatto seed by-product (ASB) in diets containing sorghum on nutrient utilization,…”
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13
Performance of lightweight replacement pullets fed rations with sunflower cake and the addition of enzymes
Published in Pesquisa agropecuaria brasileira (2019)“…The objective of this work was to evaluate the inclusion of sunflower cake (SC) and the addition of enzymes in the ration of lightweight replacement pullets in…”
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14
Blood parameters and enzymatic and oxidative activity in the liver of chickens fed with calcium anacardate
Published in Ciência agronômica (01-04-2018)“…The aim of this research was to evaluate the inclusion of calcium anacardate (CAC) as a source of anacardic acid in the diet of broiler chickens on blood…”
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15
Performance of broiler chickens reared at two stocking densities and coir litter with different height
Published in Ciência agronômica (01-07-2018)“…The objective of this study was to evaluate the performance of broiler chickens reared at two stocking densities and coir litter with different height. A total…”
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16
Effect of anacardic acid on oxidative and color stability of spray dried egg yolk
Published in Food science & technology (01-03-2014)“…The effect of anacardic acid on lipid stability and coloration of spray dried yolks was evaluated. The yolks were added to antioxidants, according to the…”
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17
Animal performance, yield and characteristics of the meat of quail fed diets containing vegetable and mixed glycerin
Published in Pesquisa agropecuaria brasileira (01-09-2017)“…The objective of this work was to evaluate the effect of the inclusion of vegetable and mixed glycerin in the diet of broiler quail (Coturnix coturnix…”
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18
Fresh and stored copra meal in meat quail diets
Published in Tropical animal health and production (01-01-2019)“…The aim of the current study was to evaluate the addition of fresh and stored copra meal to the diet of meat quails. Two hundred eighty-seven-day-old male and…”
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19
Dehydrated cashew apple meal in the feeding of growing rabbits
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (01-03-2018)“…Two trials were conducted aiming to determine the chemical composition, the digestibility of nutrients and energy from dehydrated cashew apple meal, as well as…”
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Calcium anacardate in the diet of broiler chickens: the effects on growth and bone quality
Published in Ciência agronômica (2019)“…The aim of this research was to evaluate the effects of adding calcium anacardate (ACa) as a source of anacardic acid to the diet of broiler chickens on the…”
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