Search Results - "Rodolfi, Marinella"

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    Application of Airborne Microorganism Indexes in Offices, Gyms, and Libraries by Grisoli, Pietro, Albertoni, Marco, Rodolfi, Marinella

    Published in Applied sciences (2019)
    “…The determination of microbiological air quality in sporting and working environments requires the quantification of airborne microbial contamination. The…”
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    Fungal Contamination and Aflatoxin B1 Detected in Hay for Dairy Cows in South Italy by Ceniti, Carlotta, Costanzo, Nicola, Spina, Anna Antonella, Rodolfi, Marinella, Tilocca, Bruno, Piras, Cristian, Britti, Domenico, Morittu, Valeria Maria

    Published in Frontiers in nutrition (Lausanne) (21-09-2021)
    “…The growth of filamentous fungi on fodder is recognized as responsible for fungal deterioration and mycotoxin contamination of the plant mass leads to economic…”
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    Functional Analysis of the Degradation of Cellulosic Substrates by a Chaetomium globosum Endophytic Isolate by LONGONI, Paolo, RODOLFI, Marinella, PANTALEONI, Laura, DORIA, Enrico, CONCIA, Lorenzo, PICCO, Anna Maria, CELLA, Rino

    Published in Applied and Environmental Microbiology (01-05-2012)
    “…Classifications Services AEM Citing Articles Google Scholar PubMed Related Content Social Bookmarking CiteULike Delicious Digg Facebook Google+ Mendeley Reddit…”
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    Preliminary Investigation about Aspergillus spp. Spread in Umbrian Avian Farms by Cruciani, Deborah, Crotti, Silvia, Maresca, Carmen, Pecorelli, Ivan, Verdini, Emanuela, Rodolfi, Marinella, Scoccia, Eleonora, Spina, Sara, Valentini, Andrea, Agnetti, Francesco

    Published in Journal of fungi (Basel) (16-11-2022)
    “…Among the fungi responsible for deep mycosis, the genus Aspergillus plays a predominant role both in human and veterinary medicine. From a “One Health”…”
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    Microbial quality evaluation of grated cheese samples collected at retail level in Calabria (Italy) by Costanzo, Nicola, Rodolfi, Marinella, Musarella, Rosanna, Ceniti, Carlotta, Santoro, Adriano, Britti, Domenico, Casalinuovo, Francesco

    Published in Journal of food safety (01-12-2018)
    “…To evaluate the microbial quality of grated cheese sold in Southern Italy, a total of 47 samples were collected at retail. Enumeration of fungi performed by…”
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    A model of co-occurrence: segregation and aggregation patterns in the mycoflora of the crayfish Procambarus clarkii in Lake Trasimeno (central Italy) by Dörr, Ambrosius J.M., Elia, Antonia C., Rodolfi, Marinella, Garzoli, Laura, Picco, Anna M., D'Amen, Manuela, Scalici, Massimilaino

    Published in Journal of limnology (01-01-2012)
    “…Although attention on crayfish diseases has recently proliferated, the focus is mainly on a single host-parasite relationship rather than analyzing the entire…”
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    Biochemistry of lipolytic enzymes secreted by Penicillium solitum and Cladosporium cladosporioides by Chinaglia, Selene, Chiarelli, Laurent R., Maggi, Maristella, Rodolfi, Marinella, Valentini, Giovanna, Picco, Anna Maria

    “…Two distinct extracellular lipases were obtained from Penicillium solitum 194A, isolated from domestic compost, and Cladosporium cladosporioides 194B, isolated…”
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    Evaluation of microbiological air quality and of microclimate in university classrooms by Grisoli, Pietro, Rodolfi, Marinella, Chiara, Tiziana, Zonta, Laura Attinia, Dacarro, Cesare

    Published in Environmental monitoring and assessment (01-07-2012)
    “…The proliferation of air-diffused microorganisms inside public buildings such as schools, hospitals, and universities, is often indicated as a possible health…”
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    Assessment of airborne microorganism contamination in an industrial area characterized by an open composting facility and a wastewater treatment plant by Grisoli, Pietro, Rodolfi, Marinella, Villani, Simona, Grignani, Elena, Cottica, Danilo, Berri, Angelo, Maria Picco, Anna, Dacarro, Cesare

    Published in Environmental research (01-02-2009)
    “…In order to assess the potential exposure hazard to workers and people living in the immediate surroundings of an area characterized by an open composting…”
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    Fungal biodiversity in the periglacial soil of Dosdè Glacier (Valtellina, Northern Italy) by Rodolfi, Marinella, Longa, Claudia Maria Oliveira, Pertot, Ilaria, Tosi, Solveig, Savino, Elena, Guglielminetti, Maria, Altobelli, Elisa, Del Frate, Giuseppe, Picco, Anna Maria

    Published in Journal of basic microbiology (01-03-2016)
    “…Periglacial areas are one of the least studied habitats on Earth, especially in terms of their fungal communities. In this work, both molecular and…”
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    First evidence of microfungal “extra oomph” in the invasive red swamp crayfish Procambarus clarkii by Garzoli, Laura, Paganelli, Daniele, Rodolfi, Marinella, Savini, Dario, Moretto, Mattia, Occhipinti-Ambrogi, Anna, Picco, Anna

    Published in Aquatic invasions (01-03-2014)
    “…This paper represents the first attempt to study the microfungal flora contained in the digestive system of the most widespread aquatic invasive invertebrate…”
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    Phoma glomerata, a potential new threat to Italian inland waters by Dörr, Ambrosius J.M., Rodolfi, Marinella, Scalici, Massimiliano, Elia, Antonia C., Garzoli, Laura, Picco, Anna M.

    Published in Journal for nature conservation (01-12-2011)
    “…Non-indigenous crayfish species, carrier of the oomycete Aphanomyces astaci, are the most important threats to European crayfish species. However, other…”
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    Airborne fungi as biocontaminants at two Milan underground stations by Picco, Anna Maria, Rodolfi, Marinella

    “…The viable or culturable air spora of two Milan underground stations and of the squares above has been investigated during a one-year study. Aerobiological…”
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    Pyricularia grisea and Bipolaris oryzae: a preliminary study on the occurrence of airborne spores in a rice field by Picco, A M, Rodolfi, M

    Published in Aerobiologia (01-06-2002)
    “…Qualitative and quantitative analysis of fungal air spores in a rice field located around Pavia (North Italy) were made from 10th June to 7th October 1996…”
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    Differential responses in vitroof rice cultivars to Italian lineages of the blast pathogen Pyricularia grisea (Cooke) Sacc. 1. Oxidative burst by Rożkowicz, Anna, Picco, Anna M., Rodolfi, Marinella, Pinamonti, Silvano, Forlani, Giuseppe

    Published in Journal of plant physiology (2003)
    “…Suspension cultured cells of six rice cultivars differing in their sensitivity to blast were treated with mycelial wall hydrolysates prepared from seven…”
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