Search Results - "Rockenbach, Ismael Ivan"

  • Showing 1 - 10 results of 10
Refine Results
  1. 1
  2. 2

    Physico-Chemical Characterization, Bioactive Compounds and Antioxidant Activity of Malay Apple [Syzygium malaccense (L.) Merr. & L.M. Perry] by Nunes, Polyana Campos, Aquino, Jailane de Souza, Rockenbach, Ismael Ivan, Stamford, Tânia Lúcia Montenegro

    Published in PloS one (28-06-2016)
    “…The purpose of this study was to evaluate the physico-chemical characteristics, bioactive compounds and antioxidant activity of Malay apple fruit (Syzygium…”
    Get full text
    Journal Article
  3. 3

    Phenolic Acids and Methylxanthines Composition and Antioxidant Properties of Mate (Ilex paraguariensis) Residue by Vieira, Manoela A, Maraschin, Marcelo, Pagliosa, Cristiane M, Podestá, Rossana, de Simas, Karina N, Rockenbach, Ismael Ivan, Amboni, Renata D. de M.C, Amante, Edna R

    Published in Journal of food science (01-04-2010)
    “…Ilex paraguariensis is known to contain compounds with antioxidant properties, such as phenolic acids, and its stimulant properties are attributed to…”
    Get full text
    Journal Article
  4. 4

    Characterization of flavan-3-ols in seeds of grape pomace by CE, HPLC-DAD-MSn and LC-ESI-FTICR-MS by Rockenbach, Ismael Ivan, Jungfer, Elvira, Ritter, Christina, Santiago-Schübel, Beatrix, Thiele, Björn, Fett, Roseane, Galensa, Rudolf

    Published in Food research international (01-10-2012)
    “…The aim of this study was to evaluate the profile of galloylated and non-galloylated flavan-3-ols and the presence of enantiomers of catechin and epicatechin…”
    Get full text
    Journal Article
  5. 5

    Phenolic compounds content and antioxidant activity in pomace from selected red grapes (Vitis vinifera L. and Vitis labrusca L.) widely produced in Brazil by Rockenbach, Ismael Ivan, Rodrigues, Eliseu, Gonzaga, Luciano Valdemiro, Caliari, Vinícius, Genovese, Maria Inés, Gonçalves, Any Elisa de Souza Schmidt, Fett, Roseane

    Published in Food chemistry (01-07-2011)
    “…► Grape pomace extracts can inhibit oxidative processes in emulsified systems. ► Inhibition of oxidation seems to be enhanced by the increase in anthocyanins…”
    Get full text
    Journal Article
  6. 6

    Chemical composition and antioxidant activity of Gaylussacia brasiliensis (camarinha) grown in Brazil by Bramorski, Adriana, da Rosa Cherem, Adriana, Mezadri, Tatiana, Melo, Sandra Soares, Deschamps, Francisco Carlos, Gonzaga, Luciano Valdemiro, Rockenbach, Ismael Ivan, Fett, Roseane

    Published in Food research international (01-08-2011)
    “…This paper presents the centesimal and mineral composition, fatty acid profile of the lipidic fraction, phenolic and anthocyanin contents, and antioxidant…”
    Get full text
    Journal Article
  7. 7
  8. 8

    ÁCIDOS FENÓLICOS E ATIVIDADE ANTIOXIDANTE EM FRUTO DE PHYSALIS PERUVIANA L by Ismael Ivan ROCKENBACH, Eliseu RODRIGUES, Ciriele CATANEO, Luciano Valdemiro GONZAGA, Alessandro LIMA, Jorge MANCINI-FILHO, Roseane FETT

    Published in Alimentos e nutrição (01-06-2009)
    “…Physalis peruviana (physalis) é uma fruta exótica com produção crescente no Brasil, havendo poucos trabalhos científicos realizados sobre a mesma. O objetivo…”
    Get full text
    Journal Article
  9. 9

    Phenolic acids and antioxidant activity of Physalis peruviana L. fruit/Acidos fenolicos e atividade antioxidante em fruto de Physalis peruviana L by Rockenbach, Ismael Ivan, Rodrigues, Eliseu, Cataneo, Ciriele, Gonzaga, Luciano Valdemiro, Lima, Alessandro, Mancini-Filho, Jorge, Fett, Roseane

    Published in Alimentos e nutrição (01-07-2008)
    “…Physalis peruviana (physalis) is an exotic fruit with an increasing production in Brazil, but few works are available about it. The aim of this work was to…”
    Get full text
    Journal Article
  10. 10

    Phenolic acids and antioxidant activity of Physalis peruviana L. fruit/Acidos fenolicos e atividade antioxidante em fruto de Physalis peruviana L by Rockenbach, Ismael Ivan, Rodrigues, Eliseu, Cataneo, Ciriele, Gonzaga, Luciano Valdemiro, Lima, Alessandro, Mancini-Filho, Jorge, Fett, Roseane

    Published in Alimentos e nutrição (01-07-2008)
    “…Physalis peruviana (physalis) is an exotic fruit with an increasing production in Brazil, but few works are available about it. The aim of this work was to…”
    Get full text
    Journal Article