Search Results - "Rocha, M. V. P."
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A Yeast Isolated from Cashew Apple Juice and Its Ability to Produce First- and Second-Generation Ethanol
Published in Applied biochemistry and biotechnology (01-12-2014)“…The aim of this study was to isolate and identify an indigenous yeast from cashew apple juice (CAJ) and then use it in the production of first- and…”
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Cashew apple bagasse as new feedstock for the hydrogen production using dark fermentation process
Published in Journal of biotechnology (20-11-2018)“…•Cashew Apple Bagasse is used for hydrogen production by dark fermentation.•Lignocellulosic biomass was pretreated with Alkaline Hydrogen Peroxide.•Metabolic…”
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Sustainable recovery of protein-rich liquor from shrimp farming waste by lactic acid fermentation for application in tilapia feed
Published in Brazilian journal of microbiology (01-01-2019)“…The biotransformation of shrimp head waste into ingredients for Nile tilapia ( Oreochromis niloticus ) post-larvae (PLs) diet formulations was evaluated…”
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Removal of Reactive Turquoise Blue Dye from Aqueous Solution Using a Non-Conventional Natural Adsorbent
Published in Separation science and technology (24-07-2015)“…Batch and fixed bed experiments were carried out for the removal of Reactive Turquoise Blue Q-G125% (TB) dye from aqueous solution using cashew apple bagasse…”
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Growth of micropropagated Ananas comosus var. erectifolius plantlets in different substrates under screenhouse conditions
Published in Acta horticulturae (01-01-2009)Get full text
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