Search Results - "Rocha, Chayane"
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Effects of putrescine injection in broiler breeder eggs
Published in Journal of animal physiology and animal nutrition (01-03-2021)“…The aim of this study was to evaluate the effects of increasing doses of putrescine injected in ovo on hatchability, intestinal morphology and pre‐starter…”
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2
Effects of two dietary fiber levels on nutrient digestibility and intestinal fermentation products in captive brown howler monkeys (Alouatta guariba)
Published in American journal of primatology (01-03-2021)“…Herbivorous primates present a selective consumption profile and morphological adaptations to use the fibrous fraction of their diets. Brown howler monkeys…”
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3
VOLUNTARY INTAKE OF CAPTIVE PSITTACINES FED MIXED DIETS OF SEEDS AND EXTRUDED FEED
Published in Archives of veterinary science (Curitiba, Brazil) (29-09-2023)“…Psittacines are popular pet birds throughout the world. In the wild these birds consume a varied diet composed of seeds, nuts, flowers and invertebrates,…”
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4
Pelleting of diet for weaning pigs of different initial weights
Published in Ciência rural (2017)“…Physical form effect of the pre-starter diet supplied during the post-weaning period from 21 to 41 days of age on diet digestibility and animal performance in…”
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5
Glycerol in ovo feeding as an energy substrate improves performance of broilers from young breeders
Published in Journal of animal physiology and animal nutrition (01-09-2019)“…Glycerol is one of the substrates used for glycogen production by the chicken embryo, which is the predominant energy source during the last days of incubation…”
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6
Effect of Different Dietary Electrolyte Balance Values at High Temperature Peaks on Performance and Egg Quality of Japanese Quail (Coturnix coturnix japonica)
Published in Journal of applied poultry research (01-12-2019)“…The objective of this experiment was to evaluate the effect of dietary electrolyte balance on the live performance and egg quality of Japanese quail subjected…”
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7
Evaluation of the use of probiotics in diets with or without growth promoters for broiler chicks
Published in Revista brasileira de zootecnia (01-12-2010)“…This work was carried out to evaluate the use of Bacillus subtilis probiotic C-3102 (10(10)cfu/g) in diets with or without growth promoters on the performance…”
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8
Adição de complexo enzimático e da granulometria da soja integral desativada melhora desempenho de frangos de corte
Published in Ciência rural (01-03-2010)“…O experimento foi conduzido com objetivo de avaliar o efeito da adição de complexo enzimático e da granulometria da soja integral desativada sobre o desempenho…”
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9
Feed particle size and amylase supplementation in diets for nursery piglets: Digestibility and growth performance
Published in Livestock science (01-05-2023)“…•Fine grinding increased feed conversion ratio of pre-starter pigs (28 to 42 d; 339 µm) but reduced feed intake and weight gain in starter pigs (42 to 63 d;…”
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10
Effect of conditioning temperature and retention time on pellet quality, ileal digestibility, and growth performance of broiler chickens
Published in Livestock science (01-10-2020)“…•A combination of pellet conditioning temperature and time was evaluated.•Longer pellet retention times improved growth performance of broiler…”
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11
Available Phosphorus and Calcium Reduction in the Finisher Phase and Phytase Utilization on Broilers
Published in Journal of applied poultry research (01-06-2019)“…The objective of this study was to access/identify the effects of phosphorus (P) restriction as a result of non-inclusion of monocalcium phosphate on broiler's…”
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12
Evaluation of the digestible lysine requirements in female turkeys from 0 to 68 days of age
Published in Animal feed science and technology (01-11-2016)Get full text
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13
Evaluation of the digestible lysine requirements in female turkeys from 0 to 68days of age
Published in Animal feed science and technology (01-11-2016)“…•We evaluated the digestible lysine requirements for female turkeys.•We predicted the requirements by association of broken line and quadratic…”
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14
The effect of grouping one-day-old chicks by body weight on the uniformity of broilers
Published in Journal of applied poultry research (01-06-2013)“…SUMMARY In this study, we evaluated the effect of the grouping of 1-d-old chicks according to initial BW on the subsequent homogeneity and distribution of the…”
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15
Adição de complexo enzimático e da granulometria da soja integral desativada melhora desempenho de frangos de corte
Published in Ciência rural (26-02-2010)“…O experimento foi conduzido com objetivo de avaliar o efeito da adição de complexo enzimático e da granulometria da soja integral desativada sobre o desempenho…”
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16
Egg Storage Time Affects Incubation Yield and Hatch Window in Pekin Ducks (Anas Boschas)
Published in Brazilian Journal of Poultry Science (01-01-2021)“…ABSTRACT The objective of this study was to evaluate the effect of storage time on albumen quality, incubation yield, and hatch window in Pekin ducks (Anas…”
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17
Addition of enzymatic complex and deactivated full-fat soybean particle size optimize performance of broilers/Adicao de complexo enzimatico e da granulometria da soja integral desativada melhora desempenho de frangos de corte
Published in Ciência rural (01-03-2010)“…This experiment was carried out to evaluate the effect of the enzymatic complex addition and deactivated full-fat soybean particle size on performance of…”
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18
Addition of enzymatic complex and deactivated full-fat soybean particle size optimize performance of broilers/Adicao de complexo enzimatico e da granulometria da soja integral desativada melhora desempenho de frangos de corte
Published in Ciência rural (01-03-2010)“…This experiment was carried out to evaluate the effect of the enzymatic complex addition and deactivated full-fat soybean particle size on performance of…”
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19
Evaluation of the use of probiotics in diets with or without growth promoters for broiler chicks Avaliação do uso de probiótico em dietas para frangos de corte com ou sem promotores de crescimento
Published in Revista brasileira de zootecnia (01-12-2010)“…This work was carried out to evaluate the use of Bacillus subtilis probiotic C-3102 (10(10)cfu/g) in diets with or without growth promoters on the performance…”
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20
Adição de complexo enzimático e da granulometria da soja integral desativada melhora desempenho de frangos de corte Addition of Enzymatic complex and deactivated full-fat soybean particle size optimize performance of broilers
Published in Ciência rural (01-03-2010)“…O experimento foi conduzido com objetivo de avaliar o efeito da adição de complexo enzimático e da granulometria da soja integral desativada sobre o desempenho…”
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