Search Results - "Rivera, Oscar Manuel Portilla"

Effect of Mixed Particulate Emulsifiers on Spray-Dried Avocado Oil-in-Water Pickering Emulsions by Espinosa-Solis, Vicente, García-Tejeda, Yunia Verónica, Portilla-Rivera, Oscar Manuel, Chávez-Murillo, Carolina Estefania, Barrera-Figueroa, Víctor

“…Avocado oil is a very valuable agro-industrial product which can be perishable in a short time if it is not stored in the right conditions. The encapsulation…”
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Recent trends on the valorization of winemaking industry wastes by Portilla Rivera, Oscar Manuel, Saavedra Leos, María Dolores, Solis, Vicente Espinosa, Domínguez, José Manuel

“…Wine production is an activity of high global economic impact, and generates considerable amount of wastes leading to severe problems in ecosystems. In order…”
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Minerals and Organic Nitrogen Present in Grape Marc Hydrolyzates Enhance Xylose Consumption by Lactobacillus pentosus by Rivera, Óscar Manuel Portilla, Torrado, Ana María, Moldes, Ana Belén, Domínguez, José Manuel

“…This work deals with the nutritional evaluation of grape marc hydrolyzates as fermentation medium for Lactobacillus pentosus. Usually, the fermentation of…”
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Stabilization of Kerosene/Water Emulsions Using Bioemulsifiers Obtained by Fermentation of Hemicellulosic Sugars with Lactobacillus pentosus by Portilla-Rivera, Oscar Manuel, Torrado, Ana María, Domínguez, José Manuel, Moldes, Ana Belén

“…The results of the present study show that Lactobacillus pentosus can produce extracellular bioemulsifiers by utilizing hemicellulosic sugars from grape marc…”
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Tailoring Olive Oil Microcapsules via Microfluidization of Pickering o/w Emulsions by Espinosa-Solís, Vicente, García-Tejeda, Yunia Verónica, Portilla-Rivera, Oscar Manuel, Barrera-Figueroa, Víctor

“…In this work, surfactant-modified starches were prepared by reactive extrusion (REX) and used as stabilizers for olive oil-in-water Pickering emulsions. The…”
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Lactic acid and biosurfactants production from hydrolyzed distilled grape marc by Rivera, Oscar Manuel Portilla, Moldes, Ana Belén, Torrado, Ana María, Domínguez, José Manuel

“…Acid hydrolysis of distilled grape marc, an useless agricultural residue from wineries, was carried out using dilute sulfuric acid (1–5%) at several reaction…”
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Lactic Acid and Biosurfactants Production from Residual Cellulose Films by Portilla Rivera, Oscar Manuel, Arzate Martínez, Guillermo, Jarquín Enríquez, Lorenzo, Vázquez Landaverde, Pedro Alberto, Domínguez González, José Manuel

“…The increasing amounts of residual cellulose films generated as wastes all over the world represent a big scale problem for the meat industry regarding to…”
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Recovery of 4-vinyl guaiacol obtained by fermentation of corn cob hemicellulosic hydrolyzates by Debaryomyces hansenii by Salgado, J.M., Rodríguez, N., Rodríguez-Solana, R., Cortés, S., Rivera, Oscar Manuel Portilla, Domínguez, J.M.

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Study of the transglutaminase production by Streptoverticillium ladakanum using sodium caseinate, glycerol and noncrystallized carbohydrates from sugar cane molasses as nutrients by Garcia, Lizzette Moreno, Gonzalez, Jose Manuel Dominguez, Luis, Simon Josias Tellez, Enriquez, Lorenzo Jarquin, Rivera, Oscar Manuel Portilla

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Biosurfactants from grape marc: Stability study by Portilla Rivera, Oscar Manuel, Moldes Menduiña, Ana Belén, Torrado Agrasar, Ana María, Domínguez González, José Manuel

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Undetoxified hemicellulosic hydrolysates from grape marc enhances lactic acid fermentation compared with commercial hemicellulosic sugars by Portilla Rivera, Oscar Manuel, Moldes Menduiña, Ana Belén, Torrado Agrasar, Ana María, Domínguez González, José Manuel

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