Search Results - "Rimm, E"
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Habitual intake of dietary flavonoids and risk of Parkinson disease
Published in Neurology (10-04-2012)“…To prospectively examine whether higher intakes of total flavonoids and their subclasses (flavanones, anthocyanins, flavan-3-ols, flavonols, flavones, and…”
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Post-traumatic stress disorder and cardiometabolic disease: improving causal inference to inform practice
Published in Psychological medicine (01-01-2017)“…Post-traumatic stress disorder (PTSD) has been declared 'a life sentence' based on evidence that the disorder leads to a host of physical health problems. Some…”
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3
Empirical benchmarks for changes in social and emotional skills over time
Published in Child development (01-07-2022)“…This study provides empirical benchmarks that quantify typical changes in students’ reports of social and emotional skills in a large, diverse sample. Data…”
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Early or late pregnancy loss and development of clinical cardiovascular disease risk factors: a prospective cohort study
Published in BJOG : an international journal of obstetrics and gynaecology (01-01-2019)“…Objective To assess the association between the outcome of a woman's first pregnancy and risk of clinical cardiovascular disease risk factors. Design…”
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Post-traumatic stress disorder symptoms and risk of hypertension over 22 years in a large cohort of younger and middle-aged women
Published in Psychological medicine (01-11-2016)“…Post-traumatic stress disorder (PTSD) has been linked to hypertension, but most research on PTSD and hypertension is cross-sectional, and potential mediators…”
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To What Extent Do Teacher-Student Interaction Quality and Student Gender Contribute to Fifth Graders' Engagement in Mathematics Learning?
Published in Journal of educational psychology (01-02-2015)“…This study examines concurrent teacher-student interaction quality and 5th graders' (n = 387) engagement in mathematics classrooms (n = 63) and considers how…”
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genetic variant at the fatty acid-binding protein aP2 locus reduces the risk for hypertriglyceridemia, type 2 diabetes, and cardiovascular disease
Published in Proceedings of the National Academy of Sciences - PNAS (02-05-2006)“…Obesity and the associated pathologies including dyslipidemia, insulin resistance, type 2 diabetes, and cardiovascular disease constitute a major threat to…”
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The relationship between repeated measurements of HbA1c and risk of coronary events among the common haptoglobin phenotype groups: the Action for Health in Diabetes (Look AHEAD) study
Published in Cardiovascular diabetology (09-10-2024)“…Abstract Background In the ACCORD study, participants with the haptoglobin (Hp) 2–2 phenotype and glycated hemoglobin (HbA 1c ) ≥ 8.0% had a higher risk of…”
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The contributions of ‘hot’ and ‘cool’ executive function to children's academic achievement, learning-related behaviors, and engagement in kindergarten
Published in Early childhood research quarterly (01-01-2009)“…Executive functioning (EF) refers to higher order thought processes considered foundational for problem-solving. EF has both ‘cool’ cognitive and ‘hot’…”
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The effect of healthy dietary consumption on executive cognitive functioning in children and adolescents: a systematic review
Published in British journal of nutrition (28-09-2016)“…A systematic review was conducted to evaluate whether healthier dietary consumption among children and adolescents impacts executive functioning. PubMed,…”
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Psoriasis and risk of nonfatal cardiovascular disease in U.S. women: a cohort study
Published in British journal of dermatology (1951) (01-04-2012)“…Summary Background Psoriasis has been linked to cardiovascular comorbidities in cross‐sectional studies, but evidence regarding the association between…”
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Inverse association between habitual polyphenol intake and incidence of cardiovascular events in the PREDIMED study
Published in Nutrition, metabolism, and cardiovascular diseases (01-06-2014)“…Abstract Background and aims Epidemiologic and biological evidence supports an inverse association between polyphenol consumption and the risk of…”
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Moderate alcohol intake and lower risk of coronary heart disease: meta-analysis of effects on lipids and haemostatic factors
Published in BMJ (11-12-1999)“…Abstract Objective: To summarise quantitatively the association between moderate alcohol intake and biological markers of risk of coronary heart disease and to…”
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Post-traumatic stress disorder symptom duration and remission in relation to cardiovascular disease risk among a large cohort of women
Published in Psychological medicine (01-06-2017)“…Prior studies suggest that post-traumatic stress disorder (PTSD) is associated with elevated cardiovascular disease (CVD) risk, but effects of duration and…”
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15
Review of moderate alcohol consumption and reduced risk of coronary heart disease: is the effect due to beer, wine, or spirits?
Published in BMJ (23-03-1996)“…Abstract Objectives: To review the effect of specific types of alcoholic drink on coronary risk. Design: Systematic review of ecological, case-control, and…”
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Cardiovascular morbidity and mortality in women diagnosed with rheumatoid arthritis
Published in Circulation (New York, N.Y.) (11-03-2003)“…Rheumatoid arthritis may be associated with an increased risk of cardiovascular disease. We compared the incidence rates of myocardial infarction and stroke in…”
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Prospective study of major dietary patterns and risk of coronary heart disease in men
Published in The American journal of clinical nutrition (01-10-2000)“…Previous studies on diet and coronary heart disease (CHD) focused primarily on individual nutrients or foods. We examined whether overall dietary patterns…”
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Primary Prevention of Coronary Heart Disease in Women through Diet and Lifestyle
Published in The New England journal of medicine (06-07-2000)“…Despite dramatic declines, coronary heart disease remains the leading cause of death among men and women in the United States. Much effort has focused on the…”
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The effect of fruit and vegetable intake on risk for coronary heart disease
Published in Annals of internal medicine (19-06-2001)“…Many constituents of fruits and vegetables may reduce the risk for coronary heart disease, but data on the relationship between fruit and vegetable consumption…”
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Periodontal Disease and Biomarkers Related to Cardiovascular Disease
Published in Journal of dental research (01-02-2004)“…Periodontal disease is a chronic infection of the gums characterized by a loss of attachment between the tooth and bone, and by bone loss. We evaluated…”
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