Search Results - "Riga, Patrick"
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Effect of rootstock on growth, fruit production and quality of tomato plants grown under low temperature and light conditions
Published in Horticulture, environment and biotechnology (01-10-2015)“…We compared the growth of tomato plants ‘Jack’ grafted onto nine rootstocks with that of self-grafted and non-grafted plants, all grown in soilless culture in…”
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Effects of light-diffusing plastic film on lettuce production and quality attributes
Published in Spanish journal of agricultural research : SJAR (2017)“…In general, plants grown under diffuse light yield higher biomass than those grown under direct light as a result of a more uniform distribution of the light…”
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Phytochemicals determination and classification in purple and red fleshed potato tubers by analytical methods and near infrared spectroscopy
Published in Journal of the science of food and agriculture (01-04-2016)“…BACKGROUND Over the last two decades, the attractive colours and shapes of pigmented tubers and the increasing concern about the relationship between nutrition…”
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Mealworm Frass as a Potential Organic Fertilizer in Synergy with PGP-Based Biostimulant for Lettuce Plants
Published in Agronomy (Basel) (28-04-2023)“…This study explores the potential use of frass, the larval excrement residue obtained from mealworm rearing, as organic fertilizer for crops. Its high organic…”
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FLOWER ABSCISSION IN PEPPER PLANTS GROWN UNDER DIFFERENT REGIMES OF NITROGEN FERTILIZATION AND PHOTOSYNTHETICALLY ACTIVE RADIATION
Published in Journal of plant nutrition (12-05-2014)“…The effect of nitrogen fertilization on flower abscission in pepper was studied under different growth regimes. The pepper plants were irrigated with 4, 9, and…”
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Diffuse light affects the contents of vitamin C, phenolic compounds and free amino acids in lettuce plants
Published in Food chemistry (30-01-2019)“…•Enhanced level of diffuse light decreased the vitamin C content in lettuce leaves.•Diffuse light treatment led to up to a twofold increase in…”
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Melatonin content of pepper and tomato fruits: Effects of cultivar and solar radiation
Published in Food chemistry (01-08-2014)“…•Melatonin in pepper and tomato fruits is strongly affected by incident solar radiation.•All cultivars did not show the same pattern of response to the shading…”
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FLOWER ABSCISSION IN PEPPER PLANTS GROWN UNDER DIFFERENT REGIMES OF NITROGEN FERTILIZATION AND PHOTOSYNTHETICALLY ACTIVE RADIATION
Published in Journal of plant nutrition (12-05-2014)Get full text
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Tomato quality is more dependent on temperature than on photosynthetically active radiation
Published in Journal of the science of food and agriculture (2008)“…BACKGROUND: A greenhouse experiment was performed to study the effect of cumulative air temperature and photosynthetically active radiation (PAR) on tomato…”
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Rootstock effect on serotonin and nutritional quality of tomatoes produced under low temperature and light conditions
Published in Journal of food composition and analysis (01-03-2016)“…•Rootstock effect on nutritional quality of tomatoes was genotype dependent.•All tested rootstocks reduced the amount of serotonin in tomatoes.•Some rootstocks…”
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Soil enzyme activities as biological indicators of soil health
Published in Reviews on environmental health (01-01-2003)“…Soil health can be defined as the continued capacity of a specific kind of soil to function as a vital living system, within natural or managed ecosystem…”
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Time course of antioxidant responses of Capsicum annuum subjected to a progressive magnesium deficiency
Published in Annals of applied biology (2005)“…Summary The effect of magnesium (Mg2+)‐deficiency on the antioxidant responses of Capsicum annuum was investigated over a 60‐day period under controlled…”
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Effect of Magnesium Deficiency on Pepper Growth Parameters: Implications for Determination of Magnesium‐Critical Value
Published in Journal of plant nutrition (01-01-2003)“…In order to improve determinations of nutrient critical levels using growth response curves, a detailed study of magnesium (Mg) deficiency on pepper (Capsicum…”
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Suitability of the antioxidative system as marker of magnesium deficiencyin Capsicum annuum L. plants under controlled conditions
Published in Plant growth regulation (01-05-2005)“…To explore the viability of using enzyme activities and their substrates as an alternative tool for the determination of mineral (i.e., Mg) critical values, a…”
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Suitability of the antioxidative system as marker of magnesium deficiency in Capsicum annuum L. plants under controlled conditions
Published in Plant growth regulation (01-05-2005)“…To explore the viability of using enzyme activities and their substrates as an alternative tool for the determination of mineral (i.e., Mg) critical values, a…”
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Ratoon cropping technique combined with pluriannual character improves soilless pepper ("Capsicum annuum L.") fruit yield: short communication
Published in Spanish journal of agricultural research : SJAR (2008)“…The aim of this work was to test the ratoon cropping technique for hydroponically grown pepper plants. The ratoon cropping system consists of mowing the crop,…”
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