Search Results - "Richard, Estelle"

Mycoflora and Multimycotoxin Detection in Corn Silage:  Experimental Study by Garon, David, Richard, Estelle, Sage, Lucile, Bouchart, Valerie, Pottier, Didier, Lebailly, Pierre

“…Agricultural activities involve the use of crop preservation such as “trench-type” silo, which can sometimes be contaminated by fungi. To investigate the…”
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A multicriteria vulnerability index for equitable resource allocation in public health funding by Abi-Zeid, Irène, Bouchard, Nicole, Bousquet, Morgane, Cerutti, Jérôme, Dupéré, Sophie, Fortier, Julie, Lavoie, Roxane, Mauger, Isabelle, Raymond, Catherine, Richard, Estelle, Savard, Lynda

“…Setting This paper describes an action research project with the Centre universitaire intégré de santé et de services sociaux - Capitale Nationale (CIUSSS-CN)…”
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Psychological impact of the COVID-19 outbreak in community pharmacists: A longitudinal study by Lange, Marie, Licaj, Idlir, Boulouard, Michel, Garon, David, Richard, Estelle, Le Bas, Jeanne, Salmon, Rémi, Stroiazzo, Rhéda, Le Bas, François, Humbert, Xavier

“…Coronavirus disease 2019 (COVID-19) has negatively affected the mental health of frontline health care workers, including pharmacists. The aim of this…”
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Long-Term In vitro Cultivation of Plasmodium falciparum in a Novel Cell Culture Device by Géry, Antoine, Basco, Leonardo K, Heutte, Natacha, Guillamin, Marilyne, N’guyen, Ho-Mai-Thy, Richard, Estelle, Garon, David, Eldin de Pécoulas, Philippe

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Long-Term In vitro Cultivation of Plasmodium falciparum in a Novel Cell Culture Device by Géry, Antoine, Basco, Leonardo K, Heutte, Natacha, Guillamin, Marilyne, N’guyen, Ho-Mai-Thy, Richard, Estelle, Garon, David, Eldin de Pécoulas, Philippe

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Airborne molds and mycotoxins associated with handling of corn silage and oilseed cakes in agricultural environment by Lanier, Caroline, Richard, Estelle, Heutte, Natacha, Picquet, Rachel, Bouchart, Valérie, Garon, David

“…In agricultural areas, the contamination of feedstuffs with molds and mycotoxins presents major environmental and health concerns. During cattle feeding, fungi…”
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Long-Term In vitro Cultivation of Plasmodium falciparum in a Novel Cell Culture Device by Géry, Antoine, Basco, Leonardo K, Heutte, Natacha, Guillamin, Marilyne, N'Guyen, Ho-Mai-Thy, Richard, Estelle, Garon, David, Eldin de Pécoulas, Philippe

“…The standard cultivation procedure for requires gas exchange and a microaerophilic atmosphere. A novel system using a commercially available cell culture…”
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Toxigenic fungi and mycotoxins in mature corn silage by Richard, E., Heutte, N., Sage, L., Pottier, D., Bouchart, V., Lebailly, P., Garon, D.

“…To investigate the exposure of livestock and farm workers to mycotoxins during the last months of silage use, the mycoflora and the mycotoxins in a mature…”
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Mycoflora and Mycotoxin Production in Oilseed Cakes during Farm Storage by Lanier, Caroline, Heutte, Natacha, Richard, Estelle, Bouchart, Valerie, Lebailly, Pierre, Garon, David

“…Agricultural activities involve the use of oilseed cakes as a source of proteins for livestock. Because the storage of oilseed cakes could induce the…”
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Psychological impact of the COVID-19 outbreak in community pharmacists: A longitudinal study by Lange, Marie, Licaj, Idlir, Boulouard, Michel, Garon, David, Richard, Estelle, Le Bas, Jeanne, Salmon, Remi, Stroiazzo, Rheda, Le Bas, Francois, Humbert, Xavier

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Airborne molds and mycotoxins in Serpula lacrymans–damaged homes by Pottier, Didier, Andre, Veronique, Rioult, Jean–Philippe, Bourreau, Alain, Duhamel, Chantal, Bouchart, Valerie Kientz, Richard, Estelle, Guibert, Mathieu, Verite, Philippe, Garon, David

“…For some years, the degradation of homes by the dry rot fungus Serpula lacrymans increased. This study described, for the first time, the fungal contamination…”
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Mycotoxins in Corn Silage: A Pilot Study by Richard, E, Garon, D, Lecluse, Y, Sage, L, Bouchart, V, Pottier, D, Lebailly, P

“…Agricultural activities involve the use of crop preservation such as corn silage which is one of the most important animal feeds in France, particularly in…”
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II-30. Effect of sweetness and sourness on perceived fruitiness in dealcoholyzed wine by Richard, Estelle, Noble, Ann C.

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Histoire de Mayotte: département français by Richard, Estelle

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