Search Results - "Ribeiro, D V"
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Effect of ripening time on the content of bioactive peptides and fatty acids profile of Artisanal Coalho cheese
Published in PloS one (08-07-2024)“…The present study aimed to investigate the influence of ripening on the physicochemical, microbiological aspects, and fatty acid profile of Artisanal Coalho…”
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2
Nutritional and physicochemical quality of formulations based on colostrum and bovine whey
Published in PloS one (02-05-2022)“…The objective of this study was to investigate the nutritional quality of bovine colostrum and whey mixtures. Five whey with bovine colostrum formulations were…”
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3
Stearic acid does not overcome conjugated linoleic acid trans-10, cis-12-induced milk fat depression in lactating ewes
Published in British journal of nutrition (14-11-2022)“…The objective of this study was to test the hypothesis that stearic acid (SA) supplementation increases milk fat content and overcomes the antilipogenic…”
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4
Physicochemical Quality, Fatty Acid Composition, and Sensory Analysis of Nellore Steers Meat Fed with Inclusion of Condensed Tannin in the Diet
Published in Journal of food science (01-05-2018)“…This study was conducted to test the effect of dietary tannin on the fatty acid profile and sensory attributes of meat from Nellore steers. Thirty‐two Nellore…”
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5
Kappa and beta-casein alleles in dairy zebu cattle
Published in Animal biotechnology (01-12-2023)“…The kappa (CSN3) and beta-casein (CSN2) genes are intensively genotyped in dairy cattle for selection purposes. This information is also generated and…”
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6
Performance of growing lambs supplemented with ground licuri (Syagrus coronata)
Published in Animal bioscience (01-06-2021)“…Objective: The aim of this study was to determine the effect of dietary ground licuri on lamb performance.Methods: Forty male lambs were used in a completely…”
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7
Influence of formic acid on the microstructure and corrosion resistance of Zn–Ni alloy coatings by electrodeposition
Published in Surface & coatings technology (15-11-2014)“…In this study the effect on the deposition efficiency and corrosion resistance of Zn–Ni electrodeposits after the addition of formic acid (0.03 to 0.53mol/L)…”
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8
Corrosion resistance of Fe-Cr-based amorphous alloys: An overview
Published in Journal of non-crystalline solids (15-06-2016)“…The present article focuses on the current status of research and development concerning corrosion resistance of Fe-Cr-based amorphous alloys and gives…”
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9
Study of mechanical properties and durability of magnesium phosphate cement matrix containing grinding dust
Published in Materials research (São Carlos, São Paulo, Brazil) (01-09-2013)“…Acid-base cements belong to the family of the so called "chemically bonded phosphate ceramics" (CBPCs), new types of inorganic materials that have particular…”
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10
Milk fatty acids as covariates in multiple regression analysis is a robust approach to model the decrease in milk fat concentration and yield in small ruminants
Published in Journal of animal physiology and animal nutrition (01-07-2023)“…Milk fat depression (MFD) syndrome has been associated with the antilipogenic effects of trans‐10 fatty acids (FA), such as t10, c12‐CLA (CLA) and t10‐18:1…”
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11
Effect of the addition of red mud on the corrosion parameters of reinforced concrete
Published in Cement and concrete research (2012)“…Red mud, the main waste generated in aluminum and alumina production by the Bayer process, is considered “hazardous” due to its high pH. The characteristic of…”
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12
Investigating unsaturated fat, monensin, or bromoethanesulfonate in continuous cultures retaining ruminal protozoa. I. Fermentation, biohydrogenation, and microbial protein synthesis
Published in Journal of dairy science (01-08-2009)“…Methane is an end product of ruminal fermentation that is energetically wasteful and contributes to global climate change. Bromoethanesulfonate,…”
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13
Interaction of unsaturated fat or coconut oil with monensin in lactating dairy cows fed 12 times daily. II. Fatty acid flow to the omasum and milk fatty acid profile
Published in Journal of dairy science (01-04-2012)“…Feeding animal-vegetable (AV) fat or medium-chain fatty acids (FA) to dairy cows can decrease ruminal protozoal counts. However, combining moderate to large…”
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14
Biohydrogenation of fatty acids and digestibility of fresh alfalfa or alfalfa hay plus sucrose in continuous culture
Published in Journal of dairy science (01-11-2005)“…The pattern of biohydrogenation of fatty acids from fresh alfalfa or alfalfa hay supplemented with 3 concentrations (0, 4, and 8%) of sucrose was studied at a…”
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15
In vitro rumen biohydrogenation kinetics of mixed linoleic and alfa-linolenic acids
Published in Revista Colombiana de Ciencias Pecuarias (01-07-2018)“…Abstract Background: Dietary linoleic (LA) and alpha-linolenic (LN) acids are extensively isomerized and hydrogenated by rumen microbes, and this activity can…”
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16
Milk fat depression and energy balance in stall-fed dairy goats supplemented with increasing doses of conjugated linoleic acid methyl esters
Published in Animal (Cambridge, England) (01-04-2014)“…Feeding dietary supplements containing trans-10, cis-12-conjugated linoleic acid (t10,c12-CLA) has been shown to induce milk fat depression in cows, ewes and…”
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17
Retarding effect of grinding dust and its influence on the physical-mechanical and rheological properties of cementitious matrices
Published in Revista IBRACON de estruturas e materiais (01-06-2019)“…Abstract The present study evaluated the feasibility of the use of grinding dust (GD), a waste generated in the clutch disc finishing process, as a retardant…”
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18
Meta-analysis of rumination behavior and its relationship with milk and milk fat production, rumen pH, and total-tract digestibility in lactating dairy cows
Published in Journal of dairy science (01-01-2022)“…Time spent ruminating is affected by diet and affects the rumen environment. The objective of the current study was to conduct a meta-regression to…”
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19
Kinetics of fatty acid biohydrogenation in vitro
Published in Journal of dairy science (01-03-2007)“…Biohydrogenation (BH) of fatty acids (FA) from fresh alfalfa and alfalfa hay with varying levels of supplemental sucrose and media pH was evaluated in vitro. A…”
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20
Reduction in CO2 emissions during production of cement, with partial replacement of traditional raw materials by civil construction waste (CCW)
Published in Journal of cleaner production (10-12-2020)“…The cement industry is responsible for a significant portion of greenhouse gas (GHG) emissions, generated in the clinkering phase of cement production, which…”
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