Search Results - "Rheeder, J.P."
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Fusarium species and fumonisins in subsistence maize in the former Transkei region, South Africa: a multi-year study in rural villages
Published in Food additives & contaminants Part B, Surveillance communications (01-09-2016)“…Fumonisin occurrence was investigated in subsistence maize in four rural villages in each of Mbizana and Centane areas, South Africa. Samples (total 211) were…”
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Individual fumonisin exposure and sphingoid base levels in rural populations consuming maize in South Africa
Published in Food and chemical toxicology (01-06-2010)“…Low and high oesophageal cancer incidence areas of the former Transkei region of South Africa have been associated with corresponding low and high levels of…”
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Occurrence of the C-series fumonisins in maize from the former Transkei region of South Africa
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (01-12-2011)“…Fumonisins are a group of structurally related mycotoxins produced mainly in maize by Fusarium verticillioides and F. proliferatum. The most abundant naturally…”
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Sphingoid base levels in humans consuming fumonisin-contaminated maize in rural areas of the former Transkei, South Africa: a cross-sectional study
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (01-11-2008)“…High incidences of oesophageal cancer are associated with the consumption of subsistence-grown maize by rural populations in the former Transkei region of…”
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Fumonisin contamination of a corn sample associated with the induction of hepatocarcinogenesis in rats—role of dietary deficiencies
Published in Food and chemical toxicology (01-03-2004)“…A corn sample associated with a field outbreak of equine leukoencephalomalacia in Pennsylvania, USA, during 1983/1984 and induced hepatotoxic and…”
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Technological and community-based methods to reduce mycotoxin exposure
Published in Food control (01-03-2017)“…In developing countries the enforcement of compliance to detailed mycotoxin regulations ensures protection of the population from adverse health effects of…”
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Natural occurrence of aflatoxins in peanuts and peanut butter from Bulawayo, Zimbabwe
Published in Journal of food protection (01-10-2014)“…Mycotoxins are toxic secondary metabolites produced by filamentous fungi that may contaminate food and pose a health risk, especially in developing countries,…”
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The mycotoxin distribution in maize milling fractions under experimental conditions
Published in International journal of food microbiology (01-07-2013)“…Mycotoxin contamination of maize and maize-based food and feed products poses a health risk to humans and animals if not adequately controlled and managed. The…”
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Production of fumonisin analogs by Fusarium species
Published in Applied and environmental microbiology (01-05-2002)“…Rheeder et al focus on the Fusarium species that produce fumonisins and the fumonisin analogs produced by each of these species. The fumonisins, a family of…”
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Optimising sorting and washing of home-grown maize to reduce fumonisin contamination under laboratory-controlled conditions
Published in Food control (01-03-2011)“…Subsistence farming communities with low socio-economic status reliant on a mono cereal maize diet are exposed to fumonisin levels that exceed the provisional…”
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Toxicity, pathogenicity, and genetic differentiation of five species of Fusarium from sorghum and millet
Published in Phytopathology (01-03-2005)“…Fusarium isolates recovered from sorghum and millet are commonly identified as F. moniliforme, but with the recognition of new species in this group, the…”
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Exposure assessment for fumonisins in the former Transkei region of South Africa
Published in Food additives and contaminants (01-06-2007)“…The fumonisins are mycotoxins produced mainly by Fusarium verticillioides and F. proliferatum in maize, the predominant cereal staple for subsistence farming…”
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Simple intervention method to reduce fumonisin exposure in a subsistence maize-farming community in South Africa
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment (01-11-2010)“…In the Centane magisterial area of South Africa, high rates of oesophageal cancer have been associated with home-grown maize contaminated with fumonisins. The…”
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Production of Fumonisin B and C Analogues by Several Fusarium Species
Published in Journal of agricultural and food chemistry (15-06-2005)“…Six strains of Fusarium verticillioides, two of F. oxysporum, one strain of F. proliferatum, and a strain of an unidentified species were cultured on maize…”
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Fusarium moniliforme and fumonisins in corn in relation to human esophageal cancer in Transkei
Published in Phytopathology (01-03-1992)“…Homegrown corn samples were collected from areas with high and low rates of human esophageal cancer in the southern African territory of Transkei for six…”
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Fusarium nelsonii and F. musarum: two new species in section Arthrosporiella related to F. camptoceras
Published in Mycologia (01-05-1998)“…An emended description of Fusarium camptoceras is provided to include the presence of pedicellate macroconidia produced in sporodochia and mesoconidia produced…”
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Fusarium andiyazi sp. nov., a new species from sorghum
Published in Mycologia (01-11-2001)“…We describe a new Fusarium species in section Liseola from sorghum in Africa and the United States. This species is distinguished morphologically by the…”
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Production of Fumonisin B Analogues and Related Compounds by Fusarium globosum, a Newly Described Species from Corn
Published in Journal of agricultural and food chemistry (01-10-1997)“…Fusarium globosum Rheeder, Marasas et Nelson is a recently described species originally isolated from corn kernels harvested in the Transkei region of South…”
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Fusarium species from plant debris associated with soils from maize production areas in the Transkei region of South Africa
Published in Mycopathologia (1975) (01-01-1998)“…Fusarium species were isolated from plant debris in soil samples collected from cultivated maize fields and from undisturbed grasslands in two areas of the…”
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Production of [14C]fumonisin B1 by Fusarium moniliforme MRC 826 in corn cultures
Published in Applied and Environmental Microbiology (01-08-1993)“…Kinetics of growth and fumonisin production by Fusarium moniliforme MRC 826 in corn "patty" cultures were investigated, and a technique was developed for the…”
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