Search Results - "Rezende, R.P."

Refine Results
  1. 1

    Detection of Salmonella Enteritidis in asymptomatic carrier animals: comparison of quantitative real-time PCR and bacteriological culture methods by Maciel, B M, Dias, J C T, Romano, C C, Sriranganathan, N, Brendel, M, Rezende, R P

    Published in Genetics and molecular research (24-10-2011)
    “…Quantification of Salmonella in asymptomatic carrier animals can be used to assess microbial risk and monitor the level of contamination in domestic animals…”
    Get full text
    Journal Article
  2. 2

    improved extraction protocol for metagenomic DNA from a soil of the Brazilian Atlantic Rainforest by Amorim, J.H, Macena, T.N.S, Rezende, R.P, Dias, J.C.T, Brendel, M, Cascardo, J.C.M

    Published in Genetics and molecular research (2008)
    “…The need for the prospecting for and identification of new biomolecules is a reality. Molecular techniques allow access to the metabolic potential of…”
    Get full text
    Journal Article
  3. 3

    Simple DNA extraction protocol for a 16S rDNA study of bacterial diversity in tropical landfarm soil used for bioremediation of oil waste by Maciel, B.M, Santos, A.C.F, Dias, J.C.T, Vidal, R.O, Dias, R.J.C, Gross, E, Cascardo, J.C.M, Rezende, R.P

    Published in Genetics and molecular research (01-01-2009)
    “…Landfarm soil is used to bioremediate oil wastes from petrochemical industries. We developed a simplified protocol for microbial DNA extraction of tropical…”
    Get full text
    Journal Article
  4. 4

    Lactobacillus plantarum Lp62 exerts probiotic effects against Gardnerella vaginalis ATCC 49154 in bacterial vaginosis by Selis, N.N., Oliveira, H.B.M., Souza, C.L.S., Almeida, J.B., Andrade, Y.M.F.S., Silva, L.S.C., Romano, C.C., Rezende, R.P., Yatsuda, R., Uetanabaro, A.P.T., Marques, L.M.

    Published in Letters in applied microbiology (01-11-2021)
    “…The severe side‐effects elicited by conventional antibiotic therapy and the recurrence of Bacterial vaginosis‐associated bacteria and bacterial resistance have…”
    Get full text
    Journal Article
  5. 5

    Effects of dietary hop β-acids or colistin on the performance, nutrient digestibility, and intestinal health of weanling pigs by Sbardella, M., Perina, D.P., Andrade, C., Santos, C.B., Cairo, P.L.G., Marques, E.L.S., Rezende, R.P., Costa, L.B., Miyada, V.S.

    Published in Animal feed science and technology (01-07-2016)
    “…•Dietary hops β-acids improve weanling pigs’ growth performance.•Colistin (antimicrobial control) showed similar growth promoter effects.•Hop β-acids increases…”
    Get full text
    Journal Article
  6. 6

    Effect of organic matter enrichment on the fungal community in limestone cave sediments by Marques, E L S, Dias, J C T, Silva, G S, Pirovani, C P, Rezende, R P

    Published in Genetics and molecular research (02-09-2016)
    “…Caves are considered major touristic attractions. The management plans of many such caves include limiting the number of visitors; however, the human impact on…”
    Get full text
    Journal Article
  7. 7

    Leishmania (Viannia) braziliensis in dogs in Brazil: epidemiology, co-infection, and clinical aspects by Carvalho, F S, Wenceslau, A A, Albuquerque, G R, Munhoz, A D, Gross, E, Carneiro, P L S, Oliveira, H C, Rocha, J M, Santos, I A, Rezende, R P

    Published in Genetics and molecular research (05-10-2015)
    “…Leishmaniasis is an endemic disease present in 98 countries. In Brazil, the northeast region accounts for approximately half of the cases in humans, and has…”
    Get full text
    Journal Article
  8. 8

    Efficacy of oral administration of lactic acid bacteria isolated from cocoa in a fermented milk preparation: reduction of colitis in an experimental rat model by Dos Santos, T F, Melo, T A, Santos, D S, Rezende, R P, Dias, J C T, Romano, C C

    Published in Genetics and molecular research (29-07-2016)
    “…We investigated the probiotic potential of lactic acid bacteria (LAB) obtained from cocoa fermentation using an experimental rat model of colitis. Cocoa beans…”
    Get full text
    Journal Article
  9. 9

    Functional screening for cellulolytic activity in a metagenomic fosmid library of microorganisms associated with coral by Sousa, F M O, Moura, S R, Quinto, C A, Dias, J C T, Pirovani, C P, Rezende, R P

    Published in Genetics and molecular research (05-10-2016)
    “…Cellulases are enzymes that degrade cellulosic materials. Cellulose is the most abundant renewable carbon resource on Earth, and cellulases are used in various…”
    Get full text
    Journal Article
  10. 10

    High yield of functional metagenomic library from mangroves constructed in fosmid vector by Gonçalves, A C S, dos Santos, A C F, dos Santos, T F, Pessoa, T B A, Dias, J C T, Rezende, R P

    Published in Genetics and molecular research (02-10-2015)
    “…In the present study, metagenomic technique and fosmid vectors were used to construct a library of clones for exploring the biotechnological potential of…”
    Get full text
    Journal Article
  11. 11

    Short Communication: Elucidation of bacterial community structure on thin-spined porcupine (Chaetomys subspinosus) spines by denaturing by Bezerra, R A, Giné, G A F, Marques, E L S, Abreu-Tarazi, M F, Rezende, R P, Gaiotto, F A

    Published in Genetics and molecular research (02-10-2015)
    “…Thin-spined porcupines (Chaetomys subspinosus) are threatened with extinction and are categorized as vulnerable. This is because of alteration to and loss of…”
    Get full text
    Journal Article
  12. 12

    Microbiological quality and bacterial diversity of the tropical oyster Crassostrea rhizophorae in a monitored farming system and from natural stocks by Silva Neta, M T, Maciel, B M, Lopes, A T S, Marques, E L S, Rezende, R P, Boehs, G

    Published in Genetics and molecular research (01-01-2015)
    “…Microbiological evaluation is one of the most important parameters for analyzing the viability of an oyster farming system, which addresses public health and…”
    Get full text
    Journal Article
  13. 13

    DGGE and multivariate analysis of a yeast community in spontaneous cocoa fermentation process by Ferreira, A C R, Marques, E L S, Dias, J C T, Rezende, R P

    Published in Genetics and molecular research (01-01-2015)
    “…Cocoa bean is the main raw material used in the production of chocolate. In southern Bahia, Brazil, cocoa farming and processing is an important economic…”
    Get full text
    Journal Article
  14. 14

    Application of denaturing gradient gel electrophoresis for detection of bacterial and yeast communities along a salinity gradient in the estuary of the Cachoeira River in Brazil by Rodrigues, C S P, Souza, S S, Rezende, R P, Silva, A, Andrioli, J L, Costa, H, Fontana, R, Dias, J C T

    Published in Genetics and molecular research (21-05-2013)
    “…An estuary is a transition zone between freshwater and marine ecosystems, resulting in dilution of seawater. Estuaries are also considered environments of…”
    Get full text
    Journal Article
  15. 15

    Evaluation of the biodegradability of petroleum in microcosm systems by using mangrove sediments from Camamu Bay, Bahia, Brazil by Santos, A C F, Rezende, R P, Brendel, M, Souza, S S, Gonçalves, A C S, Dias, J C T

    Published in Genetics and molecular research (24-03-2014)
    “…We investigated the biodegradability of oil in mangrove sediment from Camamu Bay and measured its effect on the bacterial community. Microcosms of mangrove…”
    Get full text
    Journal Article
  16. 16
  17. 17

    Construction and validation of metagenomic DNA libraries from landfarm soil microorganisms by Pessoa, T B A, de Souza, S S, Cerqueira, A F, Rezende, R P, Pirovani, C P, Dias, J C T

    Published in Genetics and molecular research (01-01-2013)
    “…Landfarming biodegradation is a strategy used by the petrochemical industry to reduce pollutants in petroleum-contaminated soil. We constructed 2 metagenomic…”
    Get full text
    Journal Article
  18. 18

    Denaturing gradient gel electrophoresis analysis of 16S ribosomal DNA to monitor changes in mouse gut bacterial communities during Salmonella enterica serovar Enteritidis latent infection by Maciel, B M, Marques, E L S, Dias, J C T, Santos, T F, Romano, C C, Brendel, M, Rezende, R P

    Published in Genetics and molecular research (13-03-2013)
    “…Changes in intestinal microbial flora during a 4-week period of Salmonella enterica serovar Enteritidis colonization in resistant mice (latent carrier animals)…”
    Get full text
    Journal Article
  19. 19

    The influence of urea feeding on the bacterial and archaeal community in the forestomach of collared peccary (Artiodactyla, Tayassuidae) by Oliveira, E.G., Santos, A.C.F., Dias, J.C.T., Rezende, R.P., Nogueira‐Filho, S.L.G., Gross, E.

    Published in Journal of applied microbiology (01-11-2009)
    “…Aims:  This study was carried out to test whether bacterial and archaeal populations, and products of fermentation in each compartment of collared peccary…”
    Get full text
    Journal Article
  20. 20

    Lactic acid bacteria dynamics during spontaneous fermentation of cocoa beans verified by culture-independent denaturing gradient gel electrophoresis by Santos, T F, Santana, L K A, Santos, A C F, Silva, G S, Romano, C C, Dias, J C T, Rezende, R P

    Published in Genetics and molecular research (04-11-2011)
    “…Cocoa is naturally fermented in the field before the cocoa seeds are removed for processing. We assessed the dynamics of lactic acid bacteria during cocoa…”
    Get full text
    Journal Article