Search Results - "Rezende, Juliana Costa de"
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Homeologous regulation of Frigida-like genes provides insights on reproductive development and somatic embryogenesis in the allotetraploid Coffea arabica
Published in Scientific reports (11-06-2019)“…Coffea arabica is an allotetraploid of high economic importance. C . arabica transcriptome is a combination of the transcripts of two parental genomes ( C …”
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2
Coffee Leaf Rust in Brazil: Historical Events, Current Situation, and Control Measures
Published in Agronomy (Basel) (01-02-2022)“…In this review of coffee leaf rust (CLR) in Brazil, we report: (i) the historical introduction of CLR in Brazil and the first control measures; (ii) favorable…”
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3
Selection of coffee progenies for resistance to nematode Meloidogyne paranaensis in infested area
Published in Crop breeding and applied biotechnology (01-06-2014)“…The purpose of this study was to select Coffea arabica progenies for resistance to M. paranaensis in an infested coffee growing area using Henderson's mixed…”
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4
Adaptability, stability, and genetic divergence of conilon coffee in Alto Suaçuí, Minas Gerais, Brazil
Published in Crop breeding and applied biotechnology (01-01-2017)“…The objective of this study was to describe the genetic parameters, adaptability, and stability of clones from the Coffea canephora variety ‘Vitória Incaper…”
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MG Travessia: a coffee arabica cultivar productive and responsive to pruning
Published in Crop breeding and applied biotechnology (01-09-2017)“…This paper presents the results of progeny 1190-1170-2, which was recorded as ‘MGS Travessia’ and selected based on its performance in the state of Minas…”
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6
Screening coffee genotypes for brown eye spot resistance in Brazil
Published in PloS one (31-01-2022)“…Several researchers have attempted to develop coffee plants that are resistant to brown eye spot (BES); however, no coffee cultivars are resistant to the…”
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7
Missing Plants Effects and Stand Correction Methods in Coffea arabica Progeny Experiments
Published in Agronomy (Basel) (01-09-2023)“…Plant loss occasionally occurs in field experiments with coffee crops in experimental plots. In breeding programs, such loss can be harmful, especially when…”
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8
Multiple Traits Selection Strategies: A Proposal for Coffee Plant Breeding
Published in Agronomy (Basel) (01-08-2023)“…Experiments with progenies of perennial species such as coffee are generally affected by the heterogeneity of residual variances between information repeatedly…”
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Influence of postharvest processing on the quality and sensory profile of groups of arabica coffee genotypesc
Published in Journal of the science of food and agriculture (01-12-2022)“…BACKGROUND This study combined qualitative and quantitative approaches to obtain a better understanding of the sensory quality of beverages made from Arabic…”
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10
Prediction of genetic gains from selection in Arabica coffee progenies
Published in Crop breeding and applied biotechnology (01-06-2011)“…Gains from selection for yield were estimated in Arabica coffee progenies carrying rust-resistance genes. The experiment in augmented block design was…”
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11
Difference between isolates from brown eye spot and black spot lesions in coffee plants
Published in Pesquisa agropecuaria brasileira (01-01-2019)“…The objective of this work was to evaluate the difference between the isolates from two cercospora leaf spot symptoms (brown eye spot and black spot) in…”
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12
Phenotypic Plasticity Index as a Strategy for Selecting Water-Stress-Adapted Coffee Genotypes
Published in Plants (Basel) (30-11-2023)“…The adaptive potential of plants is commonly used as an indicator of genotypes with higher breeding program potential. However, the complexity and interaction…”
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13
Strategy for Selection of Drought-Tolerant Arabica Coffee Genotypes in Brazil
Published in Agronomy (Basel) (01-09-2022)“…This study aimed to establish a strategy for drought-tolerant selection in Arabica coffee genotypes in Brazil, combining field trials under natural conditions…”
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14
Chemical and sensory characteristics in the selection of bourbon genotypes
Published in Bioscience journal (29-12-2021)“…The evaluation of coffee quality in Brazil for commercialization is conducted mainly through sensory analysis, also known as the "cup test", in which…”
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15
Selection of conilon coffee clones tolerant to pests and diseases in Minas Gerais
Published in Crop breeding and applied biotechnology (01-09-2019)“…In the northern Minas region, the dry-warm climate predisposes coffee plants to the occurrence of leaf miners, mites, cercosporiosis, and leaf scald. Aiming…”
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16
Progeny Selection to Develop a Sustainable Arabica Coffee Cultivar
Published in Agronomy (Basel) (01-05-2022)“…The objective of this study was to investigate the most efficient way to select F4:5 progenies derived from the Icatu and Catimor groups of Coffea arabica and…”
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Desempenho agronômico de seleções de café Bourbon Vermelho e Bourbon Amarelo de diferentes origens
Published in Pesquisa agropecuaria brasileira (01-04-2013)“…O objetivo deste trabalho foi avaliar a adaptabilidade e estabilidade fenotípica e outras características de interesse agronômico de genótipos de café Bourbon…”
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Adaptabilidade e estabilidade fenotípica de cultivares de café arábica em Minas Gerais
Published in Pesquisa agropecuaria brasileira (01-12-2010)“…O objetivo deste trabalho foi avaliar a adaptabilidade e a estabilidade fenotípicas para a produtividade de cultivares de cafeeiro do grupo Catuaí, pela…”
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Early selection of drought-tolerant Coffea arabica genotypes at the seedling stage using functional divergence
Published in Pesquisa agropecuária tropical (2022)“…ABSTRACT The development of more drought-tolerant cultivars is essential for the maintenance of global agricultural production. This study aimed to perform an…”
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Seleção precoce para produção de grãos em café arábica pela avaliação de caracteres morfológicos
Published in Pesquisa agropecuaria brasileira (01-08-2012)“…O objetivo deste trabalho foi avaliar a viabilidade da seleção precoce em café arábica, por meio do emprego de correlações entre caracteres morfológicos e de…”
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