Search Results - "Reviews in aquaculture"

Antibiotic use in aquaculture, policies and regulation, health and environmental risks: a review of the top 15 major producers by Lulijwa, Ronald, Rupia, Emmanuel Joseph, Alfaro, Andrea C.

“…This review focuses on the current status of antibiotics use, effects on animal health and the environment, existing policies and regulatory mechanisms in the…”
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Nutritional immunity of fish intestines: important insights for sustainable aquaculture by Dawood, Mahmoud A.O.

“…Intensive culture systems are usually employed to increase the production, but we suspect that, in such systems, fish suffer infection and stress, which…”
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Beneficial roles of feed additives as immunostimulants in aquaculture: a review by Dawood, Mahmoud A.O., Koshio, Shunsuke, Esteban, Maria Ángeles

“…The use of antibiotics in the aquafeeds to mitigate infectious diseases or to boost growth performance is commonly practiced. Recently, the prophylactic use of…”
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Gut microbiota metagenomics in aquaculture: factors influencing gut microbiome and its physiological role in fish by Yukgehnaish, Kumarasan, Kumar, Praveen, Sivachandran, Parimannan, Marimuthu, Kasi, Arshad, Aziz, Paray, Bilal Ahmad, Arockiaraj, Jesu

“…Fish gut microbiome confers various effects to the host fish; this includes overall size, metabolism, feeding behaviour and immune response in the fish. The…”
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Progress in fish gastrointestinal microbiota research by Wang, An R., Ran, Chao, Ringø, Einar, Zhou, Zhi G.

“…The gastrointestinal (GI) microbiota of vertebrates plays critical roles in nutrition, development, immunity and resistance against invasive pathogens. In the…”
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A global review of the ecosystem services provided by bivalve aquaculture by Schatte Olivier, Andrew, Jones, Laurence, Vay, Lewis Le, Christie, Michael, Wilson, James, Malham, Shelagh K.

“…Bivalve shellfish aquaculture provides many benefits to society, beyond their traditional market value. This study collates the evidence available on the…”
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Deep learning for smart fish farming: applications, opportunities and challenges by Yang, Xinting, Zhang, Song, Liu, Jintao, Gao, Qinfeng, Dong, Shuanglin, Zhou, Chao

“…The rapid emergence of deep learning (DL) technology has resulted in its successful use in various fields, including aquaculture. DL creates both new…”
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Insect meals in fish nutrition by Nogales‐Mérida, Silvia, Gobbi, Paola, Józefiak, Damian, Mazurkiewicz, Jan, Dudek, Krzysztof, Rawski, Mateusz, Kierończyk, Bartosz, Józefiak, Agata

“…Different studies have shown that insect meals can partially or completely replace the fish and soya bean meals that are commonly used in aquaculture. However,…”
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Probiotic application for sustainable aquaculture by Dawood, Mahmoud A.O., Koshio, Shunsuke, Abdel‐Daim, Mohamed M., Van Doan, Hien

“…Aquaculture, which constitutes one of the largest food production sectors in the world, is preferably practiced with natural organic products rather than with…”
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Salmon lice treatments and salmon mortality in Norwegian aquaculture: a review by Overton, Kathy, Dempster, Tim, Oppedal, Frode, Kristiansen, Tore S., Gismervik, Kristine, Stien, Lars H.

“…With the expansion of Atlantic salmon aquaculture, the economic and ecological impacts of salmon lice (Lepeophtheirus salmonis) has increased. Norway battles…”
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Sustainable aquaculture requires environmental‐friendly treatment strategies for fish diseases by Lieke, Thora, Meinelt, Thomas, Hoseinifar, Seyed Hossein, Pan, Bo, Straus, David L., Steinberg, Christian E. W.

“…Many classical therapeutants are going to be banned in Europe, and an urgent need for alternatives is emerging. This issue can be exemplified by one major…”
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Application of fermentation strategy in aquafeed for sustainable aquaculture by Dawood, Mahmoud A.O., Koshio, Shunsuke

“…Because of its high nutritional value, palatability and increased digestibility, fishy meal is widely used as an animal protein source in the aquafeed…”
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Astaxanthin as feed supplement in aquatic animals by Lim, Keng Chin, Yusoff, Fatimah Md, Shariff, Mohamed, Kamarudin, Mohd Salleh

“…Astaxanthin is a high value keto‐carotenoid pigment renowned for its commercial application in various industries comprising aquaculture, food, cosmetic,…”
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Review of alternatives to antibiotic use in aquaculture by Bondad‐Reantaso, Melba G., MacKinnon, Brett, Karunasagar, Iddya, Fridman, Sophie, Alday‐Sanz, Victoria, Brun, Edgar, Le Groumellec, Marc, Li, Aihua, Surachetpong, Win, Karunasagar, Indrani, Hao, Bin, Dall'Occo, Andrea, Urbani, Ruggero, Caputo, Andrea

“…Abstract With the rapid growth of the aquaculture production since the 1980s, there has been a concomitant increase in disease outbreaks. The injudicious…”
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Use of biofloc technology in shrimp aquaculture: a comprehensive review, with emphasis on the last decade by El‐Sayed, Abdel‐Fattah M.

“…In face of the shortage of, and competition with, land and water, the sustainability of aquaculture will have to depend on vertical development, through…”
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The decline of mussel aquaculture in the European Union: causes, economic impacts and opportunities by Avdelas, Lamprakis, Avdic‐Mravlje, Edo, Borges Marques, Ana Cristina, Cano, Suzana, Capelle, Jacob J., Carvalho, Natacha, Cozzolino, Maria, Dennis, John, Ellis, Tim, Fernández Polanco, José M., Guillen, Jordi, Lasner, Tobias, Le Bihan, Véronique, Llorente, Ignacio, Mol, Arie, Nicheva, Simona, Nielsen, Rasmus, Oostenbrugge, Hans, Villasante, Sebastian, Visnic, Svjetlana, Zhelev, Kolyo, Asche, Frank

“…In contrast to the increasing aquaculture production of mussels worldwide, production in the European Union (EU) has shown a decreasing trend over the last two…”
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Assessing risks and mitigating impacts of harmful algal blooms on mariculture and marine fisheries by Brown, Andrew Ross, Lilley, Martin, Shutler, Jamie, Lowe, Chris, Artioli, Yuri, Torres, Ricardo, Berdalet, Elisa, Tyler, Charles R.

“…Aquaculture is the fastest growing food sector globally and protein provisioning from aquaculture now exceeds that from wild capture fisheries. There is clear…”
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South American fish for continental aquaculture by Valladão, Gustavo Moraes Ramos, Gallani, Sílvia Umeda, Pilarski, Fabiana

“…The South American continent is known for its high production and exports in fisheries and aquaculture, but has not reached its full potential in fish farming…”
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Biofloc technology as a promising tool to improve aquaculture production by Khanjani, Mohammad Hossein, Sharifinia, Moslem

“…Given that the expansion of the aquaculture industry is associated with increased environmental impact and its strong dependence on fishmeal in the diet, the…”
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Habitat value of bivalve shellfish and seaweed aquaculture for fish and invertebrates: Pathways, synthesis and next steps by Theuerkauf, Seth J., Barrett, Luke T., Alleway, Heidi K., Costa‐Pierce, Barry A., St. Gelais, Adam, Jones, Robert C.

“…Aquaculture can have negative environmental impacts, adding to the suite of anthropogenic stressors that challenge coastal ecosystems. However, a growing body…”
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