Search Results - "Resende, Mário Lúcio Vilela"
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Genome sequencing and transcript analysis of Hemileia vastatrix reveal expression dynamics of candidate effectors dependent on host compatibility
Published in PloS one (18-04-2019)“…Coffee leaf rust caused by the fungus Hemileia vastatrix is one of the most important leaf diseases of coffee plantations worldwide. Current knowledge of the…”
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Potential of rust-resistant arabica coffee cultivars for specialty coffee production
Published in Bioscience journal (01-01-2023)“…Rust is the main disease affecting Coffea arabica, the most economically important coffee species. The objective of this study was to analyze C. arabica…”
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3
Manganese Phosphite in Coffee Defence against Hemileia vastatrix, the Coffee Rust Fungus: Biochemical and Molecular Analyses
Published in Journal of phytopathology (01-12-2016)“…Phosphites (Phi) are inorganic salts of phosphorous acid that have been used as resistance elicitors to activate mechanisms underlying plant defence. This…”
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Resistance of genotypes and defence compounds against bacterial halo blight of coffee
Published in Journal of phytopathology (01-12-2021)“…Bacterial halo blight of coffee (BHB), caused by Pseudomonas syringae pv. garcae, is one of the main coffee diseases and is economically important mainly in…”
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Phosphites for the control of anthracnose in common bean
Published in Pesquisa agropecuaria brasileira (01-01-2017)“…The objective of this work was to evaluate the effect of phosphites in the protection of common bean (Phaseolus vulgaris) against anthracnose. Different…”
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Effect of temperature on Colletotrichum truncatum growth, and evaluation of its inoculum potential in soybean seed germination
Published in European journal of plant pathology (01-08-2021)“…Soybean ( Glycine max ) is an important commodity for the Brazilian economy. However, Colletotrichum truncatum is considered to play a significant role in…”
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Infection process and defense response of two distinct symptoms of Cercospora leaf spot in coffee leaves
Published in Phytoparasitica (01-09-2021)“…Cercospora leaf spot, an important disease in coffee caused by the fungus Cercospora coffeicola , can appear as two distinct symptoms on leaves, which are…”
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Production and characterization of a new distillate obtained from fermentation of wet processing coffee by-products
Published in Journal of food science and technology (01-12-2020)“…Coffee is one of the most important commodities worldwide. The industrial processing of coffee cherries generates a considerable volume of by-products such as…”
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9
Constitutive Defense Strategy of Coffee Under Field Conditions: A Comparative Assessment of Resistant and Susceptible Cultivars to Rust
Published in Molecular biotechnology (01-03-2022)“…Coffea arabica is the most economically important coffee species worldwide. However, its production is severely limited by diseases such as rust. The…”
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10
Primary Metabolism Is Distinctly Modulated by Plant Resistance Inducers in Coffea arabica Leaves Infected by Hemileia vastatrix
Published in Frontiers in plant science (20-03-2020)“…Epidemics of coffee leaf rust (CLR) leads to great yield losses and huge depreciation of coffee marketing values, if no control measures are applied. Societal…”
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Epitypification of Cercospora coffeicola and its involvement with two different symptoms on coffee leaves in Brazil
Published in European journal of plant pathology (01-02-2021)“…Cercospora coffeicola is the causal agent of brown eye spot, an important disease of coffee ( Coffea arabica ) in Brazil. However, atypical symptom as darker…”
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12
Quantification of cercosporin from coffee leaves infected by Cercospora coffeicola
Published in Australasian plant pathology (01-07-2022)“…Cercosporin, a nonspecific toxin produced by Cercospora spp., Pseudocercosporella spp. and Colletotrichum spp., is a photosensitizing compound that rapidly…”
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13
LysM receptors in Coffea arabica: Identification, characterization, and gene expression in response to Hemileia vastatrix
Published in PloS one (10-02-2022)“…Pathogen-associated molecular patterns (PAMPs) are recognized by pattern recognition receptors (PRRs) localized on the host plasma membrane. These receptors…”
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14
Potassium phosphites in the protection of common bean plants against anthracnose and biochemical defence responses
Published in Journal of phytopathology (01-02-2018)“…The aim of this study was to investigate the effectiveness of potassium phosphites for the control of anthracnose and the mode of action of these products on…”
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15
Cercosporin production by Cercospora coffeicola isolates: spectrophotometry and HPLC quantification and image analysis
Published in Chemical papers (01-04-2022)“…Cercosporin has excellent properties of photosensitization that have been widely used in organophotocatalyst and photodynamic therapy as well as an…”
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16
Chemical Composition, Production of Secondary Metabolites and Antioxidant Activity in Coffee Cultivars Susceptible and Partially Resistant to Bacterial Halo Blight
Published in Plants (Basel) (15-09-2021)“…Coffee production is one of the main agricultural activities in Brazil, and several coffee cultivars with disease resistance have already been developed. The…”
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Extrato vegetal, fosfito e sulfato de zinco no controle do oidio em eucalipto
Published in Ciência agronômica (2016)“…O objetivo do trabalho foi avaliar a eficácia de um extrato vegetal obtido a partir de folhas de cafeeiro infectadas por Hemileia vastatrix (NEFID), do fosfito…”
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18
Fosfito de potássio no controle do míldio da videira e características físico-químicas de uvas Merlot
Published in Pesquisa agropecuaria brasileira (01-11-2012)“…O objetivo deste trabalho foi avaliar o efeito de doses crescentes de duas formulações de fosfito de potássio, sobre a severidade do míldio da videira,…”
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19
Genome-Wide Identification, Characterization, and Comparative Analysis of NLR Resistance Genes in Coffea spp
Published in Frontiers in plant science (07-07-2022)“…The largest family of disease resistance genes in plants are nucleotide-binding site leucine-rich repeat genes (NLRs). The products of these genes are…”
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Genome-wide association study for resistance to Pseudomonas syringae pv. garcae in Coffea arabica
Published in Frontiers in plant science (18-10-2022)“…Bacteria halo blight (BHB), a coffee plant disease caused by Pseudomonas syringae pv. garcae , has been gaining importance in producing mountain regions and…”
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