Search Results - "Rembiałkowska, E"

Organic food and impact on human health: Assessing the status quo and prospects of research by Huber, M., Rembiałkowska, E., Średnicka, D., Bügel, S., van de Vijver, L.P.L.

“…The paper gives an overview of recent studies investigating the health value of organic foods and presents a framework for estimating the scientific impact of…”
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Metabolomic fingerprinting employing DART-TOFMS for authentication of tomatoes and peppers from organic and conventional farming by Novotná, H, Kmiecik, O, Gałązka, M, Krtková, V, Hurajová, A, Schulzová, V, Hallmann, E, Rembiałkowska, E, Hajšlová, J

“…The rapidly growing demand for organic food requires the availability of analytical tools enabling their authentication. Recently, metabolomic…”
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The effects of organic v. conventional diets on immune variables in rats by Baranska, A. M., Rembialkowska, E., Hallmann, E., Lueck, L., Cooper, J. M., Leifert, C.

“…Experimental diets were prepared according to the nutritional recommendations for rats as pellets containing dried wheat, potatoes, carrots and onions and…”
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Response of animal physiology to organic versus conventional food production methods by Skwarlo-Sonta, K., Rembialkowska, E., Gromadzka-Ostrowska, J., Srednicka-Tober, D., Baranski, M., Krolikowski, T., Wisniewska, K., Rusaczonek, A., Hallmann, E., Lueck, L., Leifert, C.

“…A dietary intervention study was conducted to analyse the effects of compound feeds based on crops produced in two consecutive growing seasons under four…”
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Human health implications of organic food and organic agriculture: a comprehensive review by Mie, Axel, Andersen, Helle Raun, Gunnarsson, Stefan, Kahl, Johannes, Kesse-Guyot, Emmanuelle, Rembiałkowska, Ewa, Quaglio, Gianluca, Grandjean, Philippe

“…This review summarises existing evidence on the impact of organic food on human health. It compares organic vs. conventional food production with respect to…”
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ORGANIC FARMING AS A SYSTEM TO PROVIDE BETTER VEGETABLE QUALITY by Rembialkowska, E.

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A comparison of selected parameters of potatoes health quality from ecologically oriented and conventional farms by Rembiałkowska, E

“…The aim of work was to compare nutritional quality and wholesomeness of the potatoes from ecological (ECO) and conventional (CONV) farms. Other aim was to…”
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Organic Farming as a System to Provide Better Vegetable Quality by Rembialkowska, E

“…Organic farming is commonly regarded as a system improving vegetable quality. The aim of work was to analyse the effects of the organic methods on the…”
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Differences in N uptake and fruit quality between organically and conventionally grown greenhouse tomatoes by Gravel, V, Blok, W.J, Hallmann, E, Carmona-Torres, C, Wang, H, Peppel, A.C. van de, Condor Golec, A.F, Dorais, M, Meeteren, U. van, Heuvelink, E, Rembialkowska, E, Bruggen, A.H.C. van

“…Soil-bound intensive greenhouse production has been scrutinized for its sustainability due to contamination of ground water by over-fertilization resulting in…”
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