Search Results - "Reichert, R D"

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    Antithyroid and goitrogenic effects of millet: role of C-glycosylflavones by Gaitan, E, Lindsay, R H, Reichert, R D, Ingbar, S H, Cooksey, R C, Legan, J, Meydrech, E F, Hill, J, Kubota, K

    “…Pearl millet [Pennisetum millet (L.) leeke] is the main source of food energy for the rural poor in many areas of the semiarid tropics. Epidemiological…”
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    Journal Article
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    Comparison of the effect of cell wall and hull fiber from canola and soybean on the bioavailability for rats of minerals, protein and lipid by Ward, A T, Reichert, R D

    Published in The Journal of nutrition (01-02-1986)
    “…Hull or cell wall material, isolated from canola (Brassica napus cv. Regent) or soybean (Glycine max) or cellulose was added to a basal, semipurified diet at a…”
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    Oilseed medicinals: In natural drugs, dietary supplements and in new functional foods by Reichert, Robert D

    Published in Trends in food science & technology (01-11-2002)
    “…Ten lipophilic, naturally-occurring compounds in edible oils have been developed into prescription and over-the-counter (OTC) drugs for more than 15 medical…”
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    The binding of dietary protein by sorghum tannins in the digestive tract of pigs by Mitaru, B N, Reichert, R D, Blair, R

    Published in The Journal of nutrition (01-10-1984)
    “…The effects of reconstitution of sorghums on dry matter, energy, protein and amino acid digestibilities, and the nature of protein binding by sorghum tannins…”
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    inheritance of condensed tannin concentration in lentil by Vaillancourt, R, Slinkard, A.E, Reichert, R.D

    Published in Canadian journal of plant science (01-04-1986)
    “…In lentil (Lens culinaris Medik.) condensed tannins are responsible for seed coat darkening during storage and the associated reduction in crop quality. The…”
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    STUDIES ON THE USE OF HULLESS BARLEY IN CHICK DIETS: DELETERIOUS EFFECTS AND METHODS OF ALLEVIATION by CLASSEN, H. L., CAMPBELL, G. L., ROSSNAGEL, B. G., BHATTY, R., REICHERT, R. D.

    Published in Canadian journal of animal science (01-09-1985)
    “…The true metabolizable energy value of hulless barley was found to be significantly higher than for hulled barley and similar to that of wheat for adult…”
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    Improvement of the nutritive value of high tannin sorghums for broiler chickens by high moisture storage (reconstitution) by Mitaru, B N, Reichert, R D, Blair, R

    Published in Poultry science (01-10-1983)
    “…Grains from three high and one low tannin sorghum cultivars were treated as follows: 1) untreated, no water was added, the dry grain had an average moisture…”
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    Variability, heritability and physiochemical studies of seed coat durability in field pea by Reichert, R.D, Ehiwe, A.O.F

    Published in Canadian journal of plant science (01-07-1987)
    “…Seed coat breakage of field pea (Pisum sativum L.) during harvesting and handling increases dockage and reduces seed quality. A laboratory-scale abrasive…”
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    Improvement of the nutritive value of rye for broiler chickens by gamma irradiation-induced viscosity reduction by Campbell, G L, Classen, H L, Reichert, R D, Campbell, L D

    Published in British poultry science (01-04-1983)
    “…A study was undertaken with chickens to determine the effect of irradiation treatment on the viscosity-inducing properties of polysaccharide components of rye…”
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