Search Results - "Rego, Fabiola Cristine de Almeida"

Effects of different energy source diets, as corn substitutes, on carcass characteristics and meat quality of feedlot lambs by Jalloul Guimarães, Leticia, Guartieri da Silva, Isabella, Ambiel, Ana Claudia, Cristine de Almeida Rego, Fabiola, Castilho, Caliê, Coelho da Cunha Filho, Luiz Fernando, Capitane Sena, Gabriella, Mezzomo Giotto, Francine, Zundt, Marilice

“…This study evaluated the effects of different energy sources, as corn substitutes, on the carcass characteristics and meat quality of lambs. Twenty-four intact…”
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Relationship among productive and economic variables of beef cattle in Brazil by Semchechem, Rogério, Pértile, Simone Fernanda Nedel, Simonelli, Sandra Maria, Canozzi, Maria Eugênia Andrighetto, da Cunha Filho, Luiz Fernando Coelho, Zamboti, Mateus Ludovico, Zundt, Marilice, Santos, Marcelo Diniz dos, Memari Neto, Antonio Chaker El, Rego, Fabiola Cristine de Almeida

“…The present study aimed to obtain, through statistical methods, the independent variables that influence the economic and productive results of Brazilian beef…”
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Sheep meat commercialization in the retail market in Brazilian cities by Firetti, Ricardo, Alberti, Ana Lúcia Luz, Zundt, Marilice, Santos, Aline de Oliveira, Rego, Fabiola Cristine de Almeida, Astolphi, José Luis de Lima

“…ABSTRACT This paper explored the mix market characteristics of sheep meat as a product for sale in different cities in the states of São Paulo and Paraná. For…”
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Sheep milk: physical-chemical characteristics and microbiological quality by Merlin Junior, Ivandré Antonio, Santos, Joice Sifuentes dos, Costa, Ligia Grecco, Costa, Renan Grecco, Ludovico, Agostinho, Rego, Fabiola Cristine de Almeida, Santana, Elsa Helena Walter de

“…Sheep milk is the third most consumed milk in Brazil. It is much appreciated for its nutritional status and is important for children that have problems with…”
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Viability of the use of bovine milk whey at lamb finishing: performance, carcass, and meat parameters by Lupo, Camila Roberta, Grecco, Fabiola Cristine de Almeida Rego, Eleodoro, Josiane Ito, Filho, Luiz Fernando Coelho Cunha, Serafim, Camila Cano, dos Santos, Joice Sifuentes, Ludovico, Agostinho, de Almeida, Mariana Ferreira, Zundt, Marilice, Garrido, Julia Volpato, Hernandes, Camila

“…Bovine milk whey is a co-product of the dairy agroindustry that has potential for use in lamb feeding. The objective of this study was to evaluate the use of…”
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Development, economic viability and attributes of lamb carcass from confined animals fed on different amounts of crude glycerin by Rego, Fabiola Cristine de Almeida, Françozo, Monica Chaves, Ludovico, Agostinho, Lima, Lisiane Dorneles de, Lopes, Flavio Guiselli, Belan, Lais, Santos, Marcelo Diniz dos, Zundt, Marilice, Cunha Filho, Luiz Fernando Coelho, Constantino, Camila

“…The current study aims to assess the effect from crude glycerin inclusion (0, 7, 14, and 21% dry matter) in the diet of slaughtered lamb on their development,…”
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DESEMPENHO, CARACTERÍSTICAS DA CARCAÇA E DA CARNE DE CORDEIROS CONFINADOS COM NÍVEIS CRESCENTES DE BAGAÇO DE LARANJA EM SUBSTITUIÇÃO AO MILHO by Rego, Fabiola Cristine de Almeida, Lima, Lisiane Dorneles de, Baise, Josyane, Gasparini, Marta Juliane, Eleodoro, Josiane Ito, Santos, Marcelo Diniz dos, Zundt, Marilice

“…Resumo O objetivo desta pesquisa foi avaliar o desempenho e as características quantitativas e qualitativas da carcaça e da carne de cordeiros terminados com…”
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Occurrence and seasonality of aflatoxin M1 in milk in two different climate zones by Venâncio, Rafael Luiz, Ludovico, Agostinho, de Santana, Elsa Helena Walter, de Toledo, Eduardo Amaral, de Almeida Rego, Fabiola Cristine, dos Santos, Joice Sifuentes

“…BACKGROUND Aflatoxin M1 (AFM1) is a mycotoxin found in milk as a result of the ingestion of aflatoxin B1 (AFB1) by dairy cattle. Because of its carcinogenic…”
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Viability of the use of mycotoxin adsorbent in the finishing of Texel lambs in confinement by de Almeida Rego, Fabiola Cristine, Savio, Pedro Leonardo Olszewski, Pertile, Simone Fernanda Nedel, dos Santos, Joice Sifuentes, Eleodoro, Josiane Ito, Teixeira, Alfredo Jorge Costa, Zundt, Marilice, da Cunha Filho, Luiz Fernando Coelho, Barreto, José Victor Pronievicz

“…The objective of the present study was to evaluate the viability of a mycotoxin adsorbent based on beta-glucans from cell walls of Saccharomyces cerevisiae and…”
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Use of near-infrared spectroscopy for prediction of chemical composition of Tifton 85 grass by Serafim, Camila Cano, Guerra, Geisi Loures, Mizubuti, Ivone Yurika, Castro, Filipe Alexandre Boscaro de, Prado-Calixto, Odimári Pricila, Galbeiro, Sandra, Parra, Angela Rocio Poveda, Bumbieris Junior, Valter Harry, Pértile, Simone Fernanda Nedel, Rego, Fabíola Cristine de Almeida

“…The reduction in the quality, consumption, and digestibility of forage can cause a decrease in animal performance, resulting in losses to the rural producer…”
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Use of the breeding soundness examination scoring system in Santa Inês and Dorper rams by Lopes, Flávio Guiselli, Santos, Marcelo Diniz dos, Ferreira, Marcos Barbosa, Koetz Junior, Celso, Rego, Fabiola Cristine de Almeida, Cunha Filho, Luiz Fernando Coelho da

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The COVID-19 pandemic's impact on the practices and biosecurity measures of veterinary medicine professionals in Brazil by Barreto, José Victor Pronievicz, Lorenzetti, Elis, Pertile, Simone Fernanda Nedel, Bertasso, Nicolas Peralta, Dos Santos, Rafaela Machado, Jardim, Andressa de Melo, Kemper, Daniella Aparecida Godoi, Zundt, Marilice, Rego, Fabíola Cristine de Almeida

“…Veterinarians, among other health professionals, are considered health professionals at high risk of exposure to and contraction of COVID-19. The main…”
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Replacing oat hay with coffee husk in the feed of finishing lambs by Belan, Lais, Rego, Fabíola Cristine de Almeida, Castro, Filipe Alexandre Boscaro de, Serafim, Camila Cano, Gasparini, Marta Juliane, Zundt, Marilice, Ludovico, Agostinho, Castilho, Caliê, Cunha Filho, Luiz Fernando Coelho, Eleodoro, Josiane Ito

“…The objective of this study was to evaluate the efficacy of replacing oat hay with coffee husk for the feeding of confined lambs. In this study, 24 male Texel…”
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Melatonin concentration in the milk of cows supplemented with vitamins and milked twice daily by Holzmann, Vitória Maria Montenegro, Trentin, Milena, Rego, Fabíola Cristine de Almeida, Cunha Filho, Luiz Fernando Coelho, Ludovico, Agostinho

“…Melatonin, a hormone secreted in cow milk, has beneficial effects on human health. This study aimed to evaluate the effects of dietary vitamin supplementation…”
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Animal performance, production, and quality of Tanzania grass fertilized with nitrogen by Cecato, Ulysses, Almeida Junior, Josmar, Rego, Fabíola Cristine de Almeida, Galbeiro, Sandra, Paris, Wagner, Scapim, Carlos Alberto, Rodrigues, Augusto Manoel, Fakir, Glauber Marcelo

“…This study aimed to assess forage production, animal performance, and the chemical composition of Tanzania grass pasture fertilized with 50, 100, 200, and 400…”
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Nutrient intake and apparent digestibility coefficient of lambs fed with coffee husk in replacement of oat hay by Rego, Fabíola Cristine de Almeida, Belan, Laís, Pertile, Simone Fernanda Nedel, Lima, Lisiane Dorneles de, Ludovico, Agostinho, Zundt, Marilice, Lopes, Flávio Guiselli, Porto, Petrônio Pinheiro

“…This study aimed to evaluate the effects of replacing oat hay with coffee husk in the diet of lambs on the intake and apparent digestibility of dry matter…”
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Fatty acid profile and lambs’ meat quality fed with different levels of crude glycerin replacing corn by Rego, Fabíola Cristine de Almeida, Françozo, Mônica Chaves, Ludovico, Agostinho, Castro, Filipe Alexandre Boscaro de, Zundt, Marilice, Lupo, Camila Roberta, Belan, Laís, Cunha Filho, Luiz Fernando Coelho, Santos, Joice Sifuentes dos, Castilho, Caliê

“…This study aimed to evaluate the Texel lambs’ meat quality fed with increasing levels of crude glycerin (0, 7, 14, and 21% of dry matter) in the diet…”
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Morphogenesis and tissue flow in Tanzânia grass under different forage allowances by Marco Aurélio Alves de Freitas Barbosa, Fabiola Cristine de Almeida Rego, Valter Harry Bumbieris Junior, Vinicius Campachi Brito, Ulysses Cecato, Rafael Mantegazza Saad, Renan Lucas Miorin

“…This study was conducted to identify effective strategies for grazing managing of Panicum maximum Jacq cv. Tanzãnia, under continuous stocking with variable…”
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Subcutaneous fat thickness at slaughter in castrated and non-castrated Santa Inês and Dorper lambs and its influence on meat and carcass quality by Junior, Francisco Fernandes, Pena, Amanda de Freitas, Grandis, Fernando Augusto, Koritiaki, Natalia Albieri, Rego, Fabíola Cristine de Almeida, dos Santos, Rafaela Machado, Ribeiro, Edson Luis de Azambuja

“…•Fat thickness at slaughter is relevant to carcass and meat parameters.•The sexual condition of animals interferes with carcass and meat yield.•Period of…”
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Longitudinal seroepidemiological survey and risk factors for bluetongue virus infection in sheep in the state of Parana, Brazil, from 2014 to 2017 by Sbizera, Maria Carolina Ricciardi, Barreto, José Victor Pronievicz, Pertile, Simone Fernanda Nedel, de Almeida Rego, Fabíola Cristine, Lisbôa, Julio Augusto Naylor, da Cunha Filho, Luiz Fernando Coelho

“…The Bluetongue disease is an infectious and non-contagious viral disease mainly transmitted through hematophagous vector of the Culicoides genus, to domestic…”
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