Search Results - "Redondo, M R"
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1
Dietary intake and cognitive function in a group of elderly people
Published in The American journal of clinical nutrition (01-10-1997)“…Associations between dietary intake and cognitive performance were examined in 260 elderly people aged 65-90 y who were free of significant cognitive…”
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2
The female Spanish population: a group at risk of nutritional iron deficiency
Published in International journal of food sciences and nutrition (01-07-1997)“…Iron deficiency is one of the most common nutritional problems in the world. It is frequent in both developed and developing countries and mainly affects women…”
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3
Dietary assessment of a group of elderly Spanish people
Published in International journal of food sciences and nutrition (01-05-1995)“…The dietary patterns of 60 elderly from Spain (37 women and 23 men) were examined by analysis of the food, energy and nutrient intake during 5 days. The…”
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4
Influence of the number of meals taken per day on cardiovascular risk factors and the energy and nutrient intakes of a group of elderly people
Published in International journal for vitamin and nutrition research (1997)“…The aim of this investigation was to analyse the influence of the number of meals per day on a range of cardiovascular risk factors and on the energy and…”
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5
Eating behavior and energy and nutrient intake in overweight/obese and normal-weight Spanish elderly
Published in Annals of nutrition and metabolism (1995)“…Dietary patterns were studied in 122 Spanish elderly people divided into two groups: overweight/obese subjects (O) (BMI > or = 25 kg/m2), and normal-weight…”
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6
The relationship between breakfast and whole diet energy profiles in a group of preschool children
Published in Annals of nutrition and metabolism (01-01-1997)“…The energy profile of the diet of the Spanish population is imbalanced, showing excessive intake of fats and protein and insufficient intake of carbohydrates…”
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7
Associations between obesity, breakfast-time food habits and intake of energy and nutrients in a group of elderly Madrid residents
Published in Journal of the American College of Nutrition (01-02-1996)“…The objective of this study was to gain more knowledge about the breakfast habits of different groups of elderly people and to investigate the differences in…”
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8
Differences in breakfast habits between institutionalized and independent elderly Spanish people
Published in International journal for vitamin and nutrition research (1996)“…An investigation was made into the breakfast habits of 150 elderly people between 65 and 95 years of age. The food intake of 58 institutionalized subjects was…”
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9
Vitamin E status in a group of elderly people from Madrid
Published in The Journal of nutrition, health & aging (2002)“…Given that vitamin E plays an important role in the prevention of pathological processes frequently observed in older age, it is of special interest to…”
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10
Chd4 and Zbtb7b cooperate to inhibit Cardiac Arrhythmia by repressing Cornifin-A expression
Published in European heart journal (09-11-2023)“…Cardiac arrhythmias are life-threatening pathologies worldwide, but their etiology and development are still under debate. We have recently described that the…”
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11
Concern regarding bodyweight and energy balance in a group of female university students from Madrid: differences with respect to body mass index
Published in Journal of the American College of Nutrition (01-06-1997)“…Objective: There are powerful social and psychological motivators that oblige a high proportion of women to restrict their energy intake for purely aesthetic…”
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12
Influence of smoking on folate intake and blood folate concentrations in a group of elderly Spanish men
Published in Journal of the American College of Nutrition (01-02-1994)“…To investigate the relationship between smoking habits and folate status in a group of elderly Spanish men. We studied folate intake, serum and erythrocyte…”
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13
Concern about nutrition and its relation to the food habits of a group of young university students from Madrid (Spain)
Published in Zeitschrift für Ernährungswissenschaft (01-03-1997)“…The aim of this investigation was to study the relationship between concern about nutrition and food consumption in 533 university students (112 men and 421…”
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14
The relationship between the consumption of an inadequate breakfast and energy profile imbalance in preschool children
Published in Nutrition research (New York, N.Y.) (01-04-1998)“…The aim of the present investigation was to study the relationship between the consumption of an inadequate breakfast and energy profile imbalance in the whole…”
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15
Influence of the time spent watching television on the dietary habits, energy intake and nutrient intake of a group of Spanish adolescents
Published in Nutrition research (New York, N.Y.) (01-09-1996)“…To investigate the relationship between dietary habits and the length of time spent watching television daily, the food, energy and nutrient intakes of a group…”
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16
Characteristics of patients referred by police to a psychiatric emergency service
Published in Psychiatric services (Washington, D.C.) (01-06-2003)Get full text
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17
Difference in the breakfast habits of overweight/obese and normal weight schoolchildren
Published in International journal for vitamin and nutrition research (1998)“…The aim of the present study was to analyse the differences between the breakfast habits of obese/overweight (O) (those with body mass index [BMI] above the…”
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18
Food, energy and nutrient intake at breakfast in a group of elderly persons. Most common problems and differences related to body mass index
Published in Archivos latinoamericanos de nutrición (01-12-1996)“…A study was made of the dietary habits and intake of energy and nutrients of 127 elderly people aged between 65 and 95 (60 men and 67 women). The method…”
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Relationship between the number of daily meals and the energy and nutrient intake in the elderly. Effect on various cardiovascular risk factors
Published in Nutrición hospitalaria : organo oficial de la Sociedad Española de Nutrición Parenteral y Enteral (01-07-1998)“…The metabolic consequences of the consumption of a diet depend, in part, on the frequency and distribution of meals. The aim of the present study was to…”
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Energy balance and caloric profile in the elderly obese or in those with overweight compared to those of normal weight
Published in Medicina clínica (15-04-1995)“…Elderly obese people have higher morbidity and mortality rates than those of normal weight and thus deeper knowledge of the problem of obesity is required in…”
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