Search Results - "Raynor, H."
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Increasing low-energy-dense foods and decreasing high-energy-dense foods differently influence weight loss trial outcomes
Published in International Journal of Obesity (01-03-2018)“…Background/Objective: Although reducing energy density (ED) enhances weight loss, it is unclear whether all dietary strategies that reduce ED are comparable,…”
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Are standard behavioral weight loss programs effective for young adults
Published in International Journal of Obesity (01-12-2009)“…Objective: To compare the enrollment, attendance, retention and weight losses of young adults in behavioral weight loss (BWL) programs with older participants…”
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What to do about portion sizes? Roundtable discussion at the forefronts in portion size conference
Published in International Journal of Obesity (01-07-2014)“…As portion size has increased in the United States, greater concern has arisen regarding the positive relationship between portion size and consumption, and…”
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An evolving scientific basis for the prevention and treatment of pediatric obesity
Published in International Journal of Obesity (01-07-2014)“…The 2013 Pennington Biomedical Research Center’s Scientific Symposium focused on the treatment and management of pediatric obesity and was designed to (i)…”
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Changes in Dietary Intake during a Lifestyle Intervention
Published in Journal of the Academy of Nutrition and Dietetics (01-09-2014)Get full text
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Effect of experimental change in children's sleep duration on television viewing and physical activity
Published in Pediatric obesity (01-12-2017)“…Summary Background Paediatric observational studies demonstrate associations between sleep, television viewing and potential changes in daytime activity…”
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The association of maternal food intake and infants' and toddlers' food intake
Published in Child : care, health & development (01-05-2010)“…Background Young children's first experiences with food may influence development of food preferences and lifelong eating habits. However, little is known…”
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Relationship between dietary energy density and dietary quality in overweight young children: a cross-sectional analysis
Published in Pediatric obesity (01-04-2016)“…Summary Background Observational research has found that lower energy density (ED) diets are related to reduced intake of fat and greater intake of fruits and…”
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Salivary habituation to food stimuli in successful weight loss maintainers, obese and normal-weight adults
Published in International Journal of Obesity (01-03-2010)“…Objective: Research shows that slower habituation of salivary responses to food stimuli is related to greater energy intake and that obese (Ob) individuals…”
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Weight loss and frequency of body‐weight self‐monitoring in an online commercial weight management program with and without a cellular‐connected ‘smart’ scale: a randomized pilot study
Published in Obesity science & practice (01-12-2017)“…Summary Objective Evaluate the effects of an online commercial weight management program, with and without provision of a ‘smart’ scale with instructions to…”
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Relationship between changes in food group variety, dietary intake, and weight during obesity treatment
Published in International Journal of Obesity (01-06-2004)“…Experimental studies show diets with greater variety in energy-dense foods increase consumption and body weight. Reducing variety in energy-dense food groups…”
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Efficacy of US paediatric obesity primary care guidelines: two randomized trials
Published in Pediatric obesity (01-02-2012)“…Summary Objective The objective of this study was to examine the efficacy of US primary care paediatric obesity treatment recommendations, within two…”
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Behavioral therapy in the treatment of pediatric obesity
Published in The Pediatric clinics of North America (01-08-2001)“…This article was designed to make a strong case for the importance of studying behavior and using behavioral therapy in the treatment of pediatric obesity…”
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Dietary Variety, Energy Regulation, and Obesity
Published in Psychological bulletin (01-05-2001)“…Increased variety in the food supply may contribute to the development and maintenance of obesity. Thirty-nine studies examining dietary variety, energy…”
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Increasing Fruit and Vegetable Intake and Decreasing Fat and Sugar Intake in Families at Risk for Childhood Obesity
Published in Obesity (Silver Spring, Md.) (01-03-2001)“…Objective: The goal of this study was to evaluate the effect of a parent‐focused behavioral intervention on parent and child eating changes and on percentage…”
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Treatment of pediatric obesity
Published in Pediatrics (Evanston) (01-03-1998)“…The primary goal of childhood obesity interventions is regulation of body weight and fat with adequate nutrition for growth and development. Ideally, these…”
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Assessing Discrepancies in Neurocognitive and Patient-Reported Measures of Brain Tumor Survivors
Published in Oncology nursing forum (01-01-2020)“…To examine the association between performance-based neurocognitive and patient-reported cognitive function tests and identify characteristics that may explain…”
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Sex Differences in Obese Children and Siblings in Family-based Obesity Treatment
Published in Obesity (Silver Spring, Md.) (01-12-2001)“…Objective: The primary goal was to evaluate sex differences in child weight control programs that targeted increasing physical activity (increase) or the…”
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Evaluation and characterization of generalized anxiety and depression in patients with primary brain tumors
Published in Neuro-oncology (Charlottesville, Va.) (01-04-2008)“…To determine clinical and sociodemographic factors that are associated with major neuropsychiatric illnesses among brain tumor patients, we administered a…”
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