Search Results - "Ravishankar, Gokare Aswathnarayana"
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Influence of Nitrogen and Phosphorus on Microalgal Growth, Biomass, Lipid, and Fatty Acid Production: An Overview
Published in Cells (Basel, Switzerland) (14-02-2021)“…Microalgae can be used as a source of alternative food, animal feed, biofuel, fertilizer, cosmetics, nutraceuticals and for pharmaceutical purposes. The…”
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Botryococcus as an alternative source of carotenoids and its possible applications - an overview
Published in Critical reviews in biotechnology (19-05-2018)“…The enhanced interest in carotenoid research arises partly because of their application in the food and health industries and partly because of the necessity…”
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Disruptive potential of microalgae proteins: Shaping the future of the food industry
Published in Future foods : a dedicated journal for sustainability in food science (01-06-2024)“…•An overview of recent updates on microalgae-derived protein is presented.•The most meaningful achievements in the microalgae food industry are presented…”
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Enhancement of growth and coumarin production in hairy root cultures of witloof chicory ( Cichorium intybus L.cv.Lucknow local) under the influence of fungal elicitors
Published in Journal of bioscience and bioengineering (2000)“…Studies were conducted to determine the possible production of coumarins in hairy root cultures of Cichorium intybus L.cv.Lucknow local under the influence of…”
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Agrobacterium rhizogenes mediated genetic transformation resulting in hairy root formation is enhanced by ultrasonication and acetosyringone treatment
Published in Electronic Journal of Biotechnology (15-07-2006)“…The phytopathogenic bacteria Agrobacterium rhizogenes genetically transforms plants by transferring a portion of the resident Ri plasmid, the T-DNA to the…”
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