Search Results - "Ranneh, Y."

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    Development of high fiber rich antioxidant biscuits from purple and orange sweet potato peels by Bakar, M.F.A., Ranneh, Y., Kamil, N.F.M.

    Published in Food Research (Online) (01-02-2022)
    “…Sweet potato peel (SPP), which consist of various natural bioactive compounds, could play an important role in ameliorating chronic diseases such as cancer,…”
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    Journal Article