Search Results - "Ramsvik, Marie"
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A Phospholipid-Protein Complex from Antarctic Krill Reduced Plasma Homocysteine Levels and Increased Plasma Trimethylamine-N-Oxide (TMAO) and Carnitine Levels in Male Wistar Rats
Published in Marine drugs (08-09-2015)“…Seafood is assumed to be beneficial for cardiovascular health, mainly based on plasma lipid lowering and anti-inflammatory effects of n-3 polyunsaturated fatty…”
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Effect of Dietary Components from Antarctic Krill on Atherosclerosis in apoE‐Deficient Mice
Published in Molecular nutrition & food research (01-12-2017)“…Scope Antarctic krill is a great source of n‐3 fatty acids and high‐quality proteins. Aim of the study was to evaluate the effect of Antarctic krill components…”
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A Phospholipid-Protein Complex from Krill with Antioxidative and Immunomodulating Properties Reduced Plasma Triacylglycerol and Hepatic Lipogenesis in Rats
Published in Marine drugs (16-07-2015)“…Dietary intake of marine omega-3 polyunsaturated fatty acids (n-3 PUFAs) can change the plasma profile from atherogenic to cardioprotective. In addition, there…”
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Krill oil reduces plasma triacylglycerol level and improves related lipoprotein particle concentration, fatty acid composition and redox status in healthy young adults - a pilot study
Published in Lipids in health and disease (15-12-2015)“…Lipid abnormalities, enhanced inflammation and oxidative stress seem to represent a vicious circle in atherogenesis, and therapeutic options directed against…”
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Plasma choline, homocysteine and vitamin status in healthy adults supplemented with krill oil: a pilot study
Published in Scandinavian journal of clinical and laboratory investigation (17-11-2018)“…Plasma concentrations of metabolites along the choline oxidation and tryptophan degradation pathways have been linked to lifestyle diseases and dietary habits…”
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Anti-atherosclerotic activity of bioactive components from Antarctic krill in apoE-deficient mice
Published in Atherosclerosis (01-08-2017)Get full text
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A fish protein hydrolysate alters fatty acid composition in liver and adipose tissue and increases plasma carnitine levels in a mouse model of chronic inflammation
Published in Lipids in health and disease (07-10-2013)“…There is growing evidence that fish protein hydrolysate (FPH) diets affect mitochondrial fatty acid metabolism in animals. The aim of the study was to…”
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Krill protein hydrolysate reduces plasma triacylglycerol level with concurrent increase in plasma bile acid level and hepatic fatty acid catabolism in high-fat fed mice
Published in Functional foods in health and disease (01-11-2013)“…Background: Krill powder, consisting of both lipids and proteins, has been reported to modulate hepatic lipid catabolism in animals. Fish protein hydrolysate…”
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