Search Results - "Ramos, Renata Cristina"

Genetic variability and physiological traits of Saccharomyces cerevisiae strains isolated from “Vale dos Vinhedos” vineyards reflect agricultural practices and history of this Brazilian wet subtropical area by Crosato, Giulia, Carlot, Milena, De Iseppi, Alberto, Garavaglia, Juliano, Pinto, Laura Massochin Nunes, Ziegler, Denise Righetto, Ramos, Renata Cristina de Souza, Rossi, Rochele Cassanta, Nadai, Chiara, Giacomini, Alessio, Corich, Viviana

“…Vale dos Vinhedos appellation of origin has a very recent history as industrial wine making region. In this study we investigated the genetic and phenotypic…”
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Obtaining and purification of a highly soluble hydrolyzed rice endosperm protein by Souza, Daiana de, Sbardelotto, Arthur Francisco, Ziegler, Denise Dumoncel Righetto, Pinto, Laura Massochin Nunes, Ramos, Renata Cristina de Souza, Marczak, Ligia Damasceno Ferreira, Tessaro, Isabel Cristina

“…[Display omitted] •Proteins were hydrolyzed until DH of 9.4% when 40% of the protein became solubilized.•The hydrolyzed soluble protein showed 71.28% of…”
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Therapeutic communities: "new" outlooks and public health proposals by Bolonheis-Ramos, Renata Cristina Marques, Boarini, Maria Lucia

“…Problems related to alcohol and other substance abuse are on a steady rise. Certain controversial measures currently aim at immediate solutions, such as the…”
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Determination of volatile compounds responsible for sensory characteristics from Brazilian extra virgin olive oil using HS‐SPME/GC‐MS direct method by da Costa, Jadson Romualdo Oliveira, Dal Bosco, Simone Morelo, Ramos, Renata Cristina de Souza, Machado, Isabel Cristina Kasper, Garavaglia, Juliano, Villasclaras, Sebastián Sánchez

“…Producing of extra virgin olive oils (EVOOs) containing pleasant sensory notes depends on fruits quality and production process and is strongly associated with…”
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Microbial Diversity: Relevance and Relationship Between Environmental Conservation And Human Health by Panizzon, Jeremias Pakulski, Pilz Júnior, Harry Luiz, Knaak, Neiva, Ramos, Renata Cristina, Ziegler, Denize Righetto, Fiuza, Lidia Mariana

“…This work presents bibliographic data on the role and function of microbial diversity. The increasing use of probiotics and prebiotics foods has led to the…”
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Sensory Profile, Consumer Preference and Chemical Composition of Craft Beers from Brazil by da Costa Jardim, Carmelita, de Souza, Daiana, Cristina Kasper Machado, Isabel, Massochin Nunes Pinto, Laura, de Souza Ramos, Renata, Garavaglia, Juliano

“…Craft beers are known for their distinct flavor, brew, and regional distribution. They are made using top-fermenting (ale) yeast, bottom-fermenting (lager)…”
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Violência provocada pelo parceiro íntimo entre usuárias da Atenção Primária à Saúde: prevalência e fatores associados by Rosa, Doriana Ozólio Alves, Ramos, Renata Cristina de Souza, Gomes, Talita Munick Vieira, Melo, Elza Machado de, Melo, Victor Hugo

“…RESUMO A violência provocada por parceiro íntimo é reconhecida mundialmente como um problema de saúde pública. Investigaram-se a prevalência e os fatores…”
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Comunidades terapêuticas: “novas” perspectivas e propostas higienistas by Bolonheis-Ramos, Renata Cristina Marques, Boarini, Maria Lucia

“…Resumo Problemas decorrentes do uso/abuso de álcool e outras drogas agravam-se continuamente. Existem, atualmente, medidas polêmicas que visam a soluções…”
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Comunidades terapêuticas: “novas” perspectivas e propostas higienistas by Bolonheis-Ramos, Renata Cristina Marques, Boarini, Maria Lucia

“…Resumo Problemas decorrentes do uso/abuso de álcool e outras drogas agravam-se continuamente. Existem, atualmente, medidas polêmicas que visam a soluções…”
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