Search Results - "Ramalho, Adriana M Zanbotto"
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Bati Butter as a Potential Substrate for Lipase Production by Aspergillus terreus NRRL-255
Published in Foods (27-01-2023)“…This study evaluated bati butter ( ) as a substrate for lipase production by solid-state fermentation (SSF) using NRRL-255. A gas chromatograph with a flame…”
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Journal Article -
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Bati Butter as a Potential Substrate for Lipase Production by IAspergillus terreus/I NRRL-255
Published in Foods (01-01-2023)“…This study evaluated bati butter (Ouratea parviflora) as a substrate for lipase production by solid-state fermentation (SSF) using Aspergillus terreus…”
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Journal Article