Search Results - "Rajkovic, Andreja"

Bacillus cereus food intoxication and toxicoinfection by Jovanovic, Jelena, Ornelis, Vincent F. M., Madder, Annemieke, Rajkovic, Andreja

“…Bacillus cereus is one of the leading etiological agents of toxin‐induced foodborne diseases. Its omnipresence in different environments, spore formation, and…”
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Biofilm-forming Ability of Bacillus thuringiensis Strains from Biopesticides on Polystyrene and their Attachment on Spinach by Zhao, Xingchen, Höfte, Monica, Spanoghe, Pieter, Rajkovic, Andreja, Uyttendaele, Mieke

“…•Strain-specific biofilm-forming ability was found in B. cereus group.•Nutrient-rich condition enhanced the biofilm formation of B. cereus group.•Dry…”
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Bioconjugation of quantum dots: Review & impact on future application by Foubert, Astrid, Beloglazova, Natalia V., Rajkovic, Andreja, Sas, Benedikt, Madder, Annemieke, Goryacheva, Irina Yu, De Saeger, Sarah

“…•Structured and detailed overview of the most used conjugation strategies in function of the active groups (carboxyl, amine, thiol, epoxy, hydroxyl and…”
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New insights into the combined toxicity of aflatoxin B1 and fumonisin B1 in HepG2 cells using Seahorse respirometry analysis and RNA transcriptome sequencing by Chen, Xiangrong, Abdallah, Mohamed F., Grootaert, Charlotte, Van Nieuwerburgh, Filip, Rajkovic, Andreja

“…[Display omitted] •AFB1 and FB1 co-exposure induced a more inhibitory effect on cellular viability, increased ROS production, and disrupted MMP in HepG2…”
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Overview on the Mycotoxins Incidence in Serbia in the Period 2004⁻2016 by Udovicki, Bozidar, Audenaert, Kris, De Saeger, Sarah, Rajkovic, Andreja

“…With an average annual production of 6.9 M tonnes and 2.5 M tonnes of maize and wheat respectively, Serbia is one of the main grain producers and exporters in…”
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Detection of Enterotoxigenic Psychrotrophic Presumptive Bacillus cereus and Cereulide Producers in Food Products and Ingredients by Jovanovic, Jelena, Tretiak, Svitlana, Begyn, Katrien, Rajkovic, Andreja

“…In the last decade, foodborne outbreaks and individual cases caused by bacterial toxins showed an increasing trend. The major contributors are enterotoxins and…”
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Exposure Assessment and Risk Characterization of Aflatoxin M1 Intake through Consumption of Milk and Yoghurt by Student Population in Serbia and Greece by Udovicki, Bozidar, Djekic, Ilija, Kalogianni, Eleni P, Rajkovic, Andreja

“…The objective of this research was to perform an exposure assessment of aflatoxin M1 (AFM1) intake through the consumption of milk and yoghurt by the student…”
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Bioenergetic Status of the Intestinal and Hepatic Cells after Short Term Exposure to Fumonisin B1 and Aflatoxin B1 by Chen, Xiangrong, Abdallah, Mohamed F., Grootaert, Charlotte, Rajkovic, Andreja

“…Fumonisin B1 (FB1) and aflatoxin B1 (AFB1) are frequent contaminants of staple foods such as maize. Oral exposure to these toxins poses health hazards by…”
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Alternative microbial methods: An overview and selection criteria by Jasson, Vicky, Jacxsens, Liesbeth, Luning, Pieternel, Rajkovic, Andreja, Uyttendaele, Mieke

“…This study provides an overview and criteria for the selection of a method, other than the reference method, for microbial analysis of foods. In a first part…”
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Dietary Emulsifiers Alter Composition and Activity of the Human Gut Microbiota in vitro , Irrespective of Chemical or Natural Emulsifier Origin by Miclotte, Lisa, De Paepe, Kim, Rymenans, Leen, Callewaert, Chris, Raes, Jeroen, Rajkovic, Andreja, Van Camp, John, Van de Wiele, Tom

“…The use of additives in food products has become an important public health concern. In recent reports, dietary emulsifiers have been shown to affect the gut…”
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Current Knowledge of Individual and Combined Toxicities of Aflatoxin B1 and Fumonisin B1 In Vitro by Chen, Xiangrong, F Abdallah, Mohamed, Chen, Xiangfeng, Rajkovic, Andreja

“…Mycotoxins are considered the most threating natural contaminants in food. Among these mycotoxins, aflatoxin B1 (AFB1) and fumonisin B1 (FB1) are the most…”
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Global Burden of Colistin-Resistant Bacteria: Mobilized Colistin Resistance Genes Study (1980–2018) by Elbediwi, Mohammed, Li, Yan, Paudyal, Narayan, Pan, Hang, Li, Xiaoliang, Xie, Shaohua, Rajkovic, Andreja, Feng, Youjun, Fang, Weihuan, C. Rankin, Shelley, Yue, Min

“…Colistin is considered to be an antimicrobial of last-resort for the treatment of multidrug-resistant Gram-negative bacterial infections. The recent global…”
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The Effect of Caco-2 Cells on Sporulation and Enterotoxin Expression by Foodborne Clostridium perfringens by Wang, Chao, Defoirdt, Tom, Rajkovic, Andreja

“…enterotoxin (Cpe)-producing strains cause gastrointestinal infections in humans and account for the second-largest number of all foodborne outbreaks caused by…”
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Cyanotoxins and Food Contamination in Developing Countries: Review of Their Types, Toxicity, Analysis, Occurrence and Mitigation Strategies by Abdallah, Mohamed F, Van Hassel, Wannes H R, Andjelkovic, Mirjana, Wilmotte, Annick, Rajkovic, Andreja

“…Cyanotoxins have gained global public interest due to their potential to bioaccumulate in food, which threatens human health. Bloom formation is usually…”
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Rare Sugar Metabolism and Impact on Insulin Sensitivity along the Gut-Liver-Muscle Axis In Vitro by van Laar, Amar, Grootaert, Charlotte, Rajkovic, Andreja, Desmet, Tom, Beerens, Koen, Van Camp, John

“…Rare sugars have recently attracted attention as potential sugar replacers. Understanding the biochemical and biological behavior of these sugars is of…”
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Identification and characterization of Bacillus thuringiensis and other Bacillus cereus group isolates from spinach by whole genome sequencing by Zhao, Xingchen, Zervas, Athanasios, Hendriks, Marc, Rajkovic, Andreja, van Overbeek, Leo, Hendriksen, Niels Bohse, Uyttendaele, Mieke

“…(Bt), used as a biological control agent (BCA), can persist on plants, and from there can be introduced into the final food product. In routine food safety…”
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Aspergillus flavus and Fusarium verticillioides and Their Main Mycotoxins: Global Distribution and Scenarios of Interactions in Maize by Chen, Xiangrong, Abdallah, Mohamed F., Landschoot, Sofie, Audenaert, Kris, De Saeger, Sarah, Chen, Xiangfeng, Rajkovic, Andreja

“…Maize is frequently contaminated with multiple mycotoxins, especially those produced by Aspergillus flavus and Fusarium verticillioides. As mycotoxin…”
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The response of five intestinal cell lines to anoxic conditions in vitro by Vissenaekens, Hanne, Grootaert, Charlotte, Rajkovic, Andreja, Van De Wiele, Tom, Calatayud, Marta

“…Background information In vivo oxygen levels in tissues range from 1% to 15%, while mechanistic cell culture studies employ an atmospheric oxygen level of 21%…”
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New Insights into the Potential Cytotoxic Role of Bacillus cytotoxicus Cytotoxin K-1 by Koné, Klèma Marcel, Hinnekens, Pauline, Jovanovic, Jelena, Rajkovic, Andreja, Mahillon, Jacques

“…The thermotolerant representative of the group, , reliably harbors the coding gene of cytotoxin K-1 (CytK-1). This protein is a highly cytotoxic variant of…”
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Supercritical CO2 Drying of Red Bell Pepper by Zambon, Alessandro, Tomic, Nikola, Djekic, Ilija, Hofland, Gerard, Rajkovic, Andreja, Spilimbergo, Sara

“…Supercritical CO 2 food drying technique was investigated on red bell pepper with a lab-scale reactor equipped with CO 2 recirculation. Box–Behnken design was…”
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