Search Results - "Rahnama, Hassan"
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Consumer motivations toward buying local rice: The case of northern Iranian consumers
Published in Appetite (01-07-2017)“…This research had two purposes. The first aim was to identify Iranian and Non-Iranian rice consumers based on demographic characteristics and examine…”
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Identifying effective factors on consumers’ choice behavior toward green products: the case of Tehran, the capital of Iran
Published in Environmental science and pollution research international (01-01-2017)“…The environment is increasingly turning to a vital and very important issue for all people. By increasing environmental concerns as well as legislating and…”
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3
Characterization of sucrose binding protein as a seed-specific promoter in transgenic tobacco Nicotiana tabacum L
Published in PloS one (03-06-2022)“…Seed-specific expression using appropriate promoters is a recommended strategy for the efficiently producing valuable metabolites in transgenic plants. In the…”
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4
Compositional and Morphological Analysis of Salt Stress Tolerant Mannitol-1-phosphate Dehydrogenase (mtlD)-Transgenic Potato Plants
Published in Plant foods for human nutrition (Dordrecht) (01-12-2023)“…Undesired effects often occur in genetically modified (GM) plants, especially during metabolite engineering. Nevertheless, conducting a comparative study…”
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The psychology of green behavior: when growth mindset, peer influence and warm glow meet the individual self
Published in Management of environmental quality (19-03-2024)“…PurposeThis study in Iran examined the role of internal and external psychological factors that affected green purchase intention. Moreover, it examined these…”
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Engineering erucic acid biosynthesis in camelina (Camelina sativa) via FAE1 gene cloning and antisense technology
Published in Cellular and Molecular Biology (28-07-2024)“…Oil seeds now make up the world's second-largest food source after cereals. In recent years, the medicinal- oil plant Camelina sativa has attracted much…”
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Control of erucic acid biosynthesis in Camelina (Camelina sativa) by antisense technology
Published in Cellular and Molecular Biology (31-07-2023)Get full text
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Constitutive Expression of cry3A Gene in Transgenic Potato Plants for Resistance to Colorado Potato Beetle (CPB)
Published in Potato research (01-12-2021)“…Bt crops are the most important of the commercialised transgenic plants which were developed to combat destructive pests. Colorado potato beetle (CPB) is…”
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Northern Iranian Consumers' Motivation for Seafood Choice
Published in Journal of international food & agribusiness marketing (19-10-2020)“…There isn't much information about consumer choice behavior toward seafood in Iran and other countries along Caspian Sea. Then, the purpose of the study is to…”
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Effects of combined elicitors on parthenolide production and expression of parthenolide synthase (TpPTS) in Tanacetum parthenium hairy root culture
Published in Plant biotechnology reports (01-06-2019)“…Feverfew ( Tanacetum parthenium ) is a medicinal herb that has multiple pharmacologic properties. This plant is rich parthenolide (PN). Hairy roots (HRs)…”
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Boosting plant oil yields: the role of genetic engineering in industrial applications
Published in Biofuel research journal (01-06-2024)“…As climate change intensifies and the need to reduce human-caused emissions becomes more urgent, transitioning to a bio-based economy is essential. This paper…”
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Parthenolide production in cell suspension culture of feverfew
Published in Bioresources and bioprocessing (03-07-2019)“…Feverfew ( Tanacetum parthenium ) is one of the most important medicinal plants with different pharmacologic properties, such as anti-inflammatory,…”
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13
Enhanced salt stress tolerance in transgenic potato plants (Solanum tuberosum L.) expressing a bacterial mtlD gene
Published in Acta physiologiae plantarum (01-07-2011)“…Bacterial mannitol 1-phosphate dehydrogenase ( mtl D) gene was introduced into potato ( Solanum tuberosum L.) by Agrobacterium tumefaciens -mediated…”
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14
Immune analysis of cry1Ab-genetically modified potato by in-silico analysis and animal model
Published in Food science and biotechnology (01-10-2017)“…The safety of feeding transgenic potato ( Solanum tuberosum ), resistant to the potato tuber moth, to Wistar rats was examined from an immunological…”
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15
Effect of Consumption Values on Women's Choice Behavior Toward Organic Foods: The Case of Organic Yogurt in Iran
Published in Journal of food products marketing (17-02-2017)“…The purpose of this study is to examine the effects of consumption values (i.e., functional value, social value, emotional value, conditional value, epistemic…”
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Factors for consumer choice of dairy products in Iran
Published in Appetite (01-04-2017)“…Little is known about consumers' behavior especially their choice behavior toward purchasing and consuming dairy products in developing countries. Hence, the…”
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Effect of Consumers' Attitude on Buying Organic Products in Iran
Published in Journal of food products marketing (02-04-2016)“…In this study, the effect of consumers' attitude toward buying organic products in local markets is investigated. The purpose of this study is to help…”
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Environmental life cycle assessment of biodiesel production from waste cooking oil: A systematic review
Published in Renewable & sustainable energy reviews (01-06-2022)“…Waste cooking oil (WCO) disposal in landfills or discharge into sewer systems could cause severe environmental challenges. Therefore, extensive efforts are…”
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Somatic embryogenesis and genetic fidelity in camelina by RAPD markers and flow cytometry
Published in Plant cell, tissue and organ culture (01-03-2024)“…Camelina ( Camelina sativa L. Crantz) is an oil and medicinal crop in the Brassicaceae family that possesses many good agronomic qualities, such as stress…”
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Comparative evaluation of resistance to potato virus Y (PVY) in three different RNAi-based transgenic potato plants
Published in Transgenic research (01-06-2022)“…Small interfering RNAs (siRNAs) produced from template double-stranded RNAs (dsRNAs) can activate the immune system in transgenic plants by detecting virus…”
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