Search Results - "Radunz, A.E."
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1
Effect of visual marbling on sensory properties and quality traits of pork loin
Published in Meat science (01-07-2010)“…Pork loins ( N = 53) were selected from a commercial packing plant to determine the influence of subjective marbling score on sensory attributes and eating…”
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Prepartum dietary energy source fed to beef cows: I. Effects on pre- and postpartum cow performance
Published in Journal of animal science (01-08-2010)“…Mature Angus-cross beef cows (n = 144) were used to determine effects of late gestation dietary energy source on pre- and postpartum cow performance in a…”
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3
Effects of dietary polyunsaturated fatty acid supplementation on fatty acid composition in muscle and subcutaneous adipose tissue of lambs
Published in Journal of animal science (01-12-2009)“…Lambs (n = 48) were used in a 2 x 2 factorial arrangement of treatments to evaluate effects of inclusion of oil containing PUFA in high-concentrate diets (with…”
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4
Winter-feeding systems for gestating sheep II. Effects on feedlot performance, glucose tolerance, and carcass composition of lamb progeny
Published in Journal of animal science (01-02-2011)“…Mature pregnant crossbred ewes (n = 90) were used in a randomized complete block design experiment and were assigned to 1 of 3 winter-feeding systems differing…”
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Effects of limit feeding corn or dried distillers grains with solubles at 2 intakes during the growing phase on the performance of feedlot cattle
Published in Journal of animal science (01-07-2011)“…Energy density in growing diets may affect carcass quality of cattle; however, few reports have described the impact of energy source. The objectives of this…”
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Effects of diet and Aspergillus oryzae extract or Saccharomyces cervisiae on growth and carcass characteristics of lambs and steers fed to meet requirements of natural markets
Published in Journal of animal science (01-07-2011)“…Two studies were conducted to determine the effects of diet and feed additive on growth and carcass characteristics of lambs and cattle destined for all…”
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Effect of Wagyu- versus Angus-sired calves on feedlot performance, carcass characteristics, and tenderness
Published in Journal of animal science (01-09-2009)“…Wagyu-sired (n = 20) and Angus-sired (n = 19) steers and heifers were used to compare the effects of sire breed on feedlot performance, carcass…”
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Influence of steam-peeled potato-processing waste inclusion level in beef finishing diets: Effects on digestion, feedlot performance, and meat quality
Published in Journal of animal science (01-11-2003)“…Inclusion of potato-processing waste (PW) from the frozen potato products industry in high-grain beef cattle finishing diets was evaluated in two studies. In a…”
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