Search Results - "Radojković Marija"

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  1. 1

    Could elderberry fruits processed by modern and conventional drying and extraction technology be considered a valuable source of health-promoting compounds? by Terzić, Milena, Majkić, Tatjana, Zengin, Gökhan, Beara, Ivana, Cespedes-Acuña, Carlos L., Čavić, Dejan, Radojković, Marija

    Published in Food chemistry (30-03-2023)
    “…•The various biological and pharmacological properties of elderberry extracts were estimated.•Extracts of conventional dried elder fruits achieved the…”
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    Journal Article
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    Chemical and biological screening of stinging nettle leaves extracts obtained by modern extraction techniques by Zeković, Zoran, Cvetanović, Aleksandra, Švarc-Gajić, Jaroslava, Gorjanović, Stanislava, Sužnjević, Desanka, Mašković, Pavle, Savić, Saša, Radojković, Marija, Đurović, Saša

    Published in Industrial crops and products (01-12-2017)
    “…•Preliminary prepared ultrasound-assisted extracts were investigated.•Water was selected as solvent for further extraction investigations.•Antioxidant activity…”
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  4. 4

    Chemical composition of stinging nettle leaves obtained by different analytical approaches by Đurović, Saša, Pavlić, Branimir, Šorgić, Saša, Popov, Saša, Savić, Saša, Petronijević, Mirjana, Radojković, Marija, Cvetanović, Aleksandra, Zeković, Zoran

    Published in Journal of functional foods (01-05-2017)
    “…•Chemical profile of stinging nettle leaves.•Monoterpenes profile establishing by GC–MS and GC-FID analysis of hydrodistillate.•Determination of fatty acids in…”
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  5. 5

    Biological activities and chemical composition of Morus leaves extracts obtained by maceration and supercritical fluid extraction by Radojković, Marija, Zeković, Zoran, Mašković, Pavle, Vidović, Senka, Mandić, Anamarija, Mišan, Aleksandra, Đurović, Saša

    Published in The Journal of supercritical fluids (01-11-2016)
    “…[Display omitted] •Supercritical fluid extraction and maceration of M. alba and M. nigra leaves.•GC-FID analysis of fatty acids in M. alba and M. nigra SFE…”
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  6. 6

    Summer savory extracts prepared by novel extraction methods resulted in enhanced biological activity by Mašković, Pavle, Veličković, Vesna, Mitić, Milan, Đurović, Saša, Zeković, Zoran, Radojković, Marija, Cvetanović, Aleksandra, Švarc-Gajić, Jaroslava, Vujić, Jelena

    Published in Industrial crops and products (15-12-2017)
    “…•Comparison between conventional and non-conventional technique for Satureja hortensis L. extraction.•Utilization of subcritical water extraction for obtaining…”
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  7. 7

    Evaluation of Sambucus nigra L. Biopotential as an Unused Natural Resource by Radojković, Marija, Vujanović, Milena, Majkić, Tatjana, Zengin, Gokhan, Beara, Ivana, Catauro, Michelina, Montesano, Domenico

    Published in Applied sciences (01-12-2021)
    “…An unbreakable relationship between plants, nutrition, and health has directed researchers to deeply investigate and characterize the biopotential and…”
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  8. 8

    Elderberry ( L.) juice as a novel functional product rich in health-promoting compounds by Vujanovi, Milena, Majki, Tatjana, Zengin, Gökhan, Beara, Ivana, Tomovi, Vladimir, Šoji, Branislav, urovi, Saša, Radojkovi, Marija

    Published in RSC advances (21-12-2020)
    “…The medicinal herbs of the Balkan Peninsula are highly represented in traditional medicine. The connection between traditional and modern life and health is…”
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    Optimization of Solid-Liquid Extraction of Antioxidants from Black Mulberry Leaves by Response Surface Methodology by Zoran Zeković, Stela Jokić, Senka Vidović, Žika Lepojević, Svetlana Milošević, Marija Radojković

    Published in Food technology and biotechnology (01-04-2012)
    “…The extraction of active components from natural sources depends on different factors. The knowledge of the effects of different extraction parameters is…”
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  13. 13

    Biological activity and chemical profile of Lavatera thuringiaca L. extracts obtained by different extraction approaches by Mašković, Pavle Z., Veličković, Vesna, Đurović, Saša, Zeković, Zoran, Radojković, Marija, Cvetanović, Aleksandra, Švarc-Gajić, Jaroslava, Mitić, Milan, Vujić, Jelena

    Published in Phytomedicine (Stuttgart) (01-01-2018)
    “…Lavatera thuringiaca L. is herbaceous perennial plant from Malvaceae family, which is known for its biological activity and richness in polyphenolic compounds…”
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  14. 14

    Onosma aucheriana: A source of biologically active molecules for novel food ingredients and pharmaceuticals by Mašković, Pavle Z., Diamanto, Lazari D., Vujic, Jelena M., Cvetanović, Aleksandra D., Radojković, Marija M., Gadžurić, Slobodan B., Zengin, Gokhan

    Published in Journal of functional foods (01-12-2015)
    “…•The aqueous extract of O. aucheriana exhibited strong antioxidant activity.•Antioxidative effects and chemical composition are the first report for this…”
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  15. 15

    Influence of drying process on chemical composition, antioxidant and enzyme-inhibitory activity of Helichrysum italicum essential oils by Nebrigić, Vladislava, Terzić, Milena, Đurović, Saša, Micić, Darko, Zengin, Gökhan, Kljakić, Aleksandra Cvetanović, Radojković, Marija

    Published in Journal of herbal medicine (01-08-2023)
    “…Helichrysum italicum (Roth) G. Don, also known as immortelle, is a medicinal plant from the Mediterranean region. It is widely used in traditional medicine as…”
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  16. 16

    Chemical composition and biopotential of mother juices of elderberry and mulberry enriched with guarana extract by Terzić Milena D., Majkić Tatjana M., Zengin Gökhan, Beara Ivana N., Stožinić Milica V., Milošević Sanja S., Radojković Marija M.

    Published in Acta Periodica Technologica (01-01-2022)
    “…Wild-growing berry fruits have been used in traditional medicine and nutrition, but even today they are increasingly used as a source of vitamins, minerals,…”
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  17. 17

    Application of the vacuum distillation in isolation of juniper berry (Juniperus communis L.) essential oil by Bajac Jelena D., Terzić Milena D., Zengin Gökhan, Antić Igor S., Nikolovski Branislava G., Radojković Marija M.

    Published in Acta Periodica Technologica (01-01-2022)
    “…Plants and plant products, including essential oils, are globally recognized for their medicinal and therapeutic values. Various methods have been used to…”
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  18. 18

    Free radical scavenging activity, total phenolic and flavonoid contents of mulberry (Morus spp. L., Moraceae) extracts by Radojković Marija M., Zeković Zoran P., Vidović Senka S., Kočar Drago D., Mašković Pavle Z.

    Published in Hemijska industrija (01-01-2012)
    “…Mulberry (Morus spp. L., Moraceae) fruits, leaves, bark and branch have been used in traditional medicine as diuretic, hypoglycemic and hypotensive. The…”
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  19. 19

    Influence of steeping time on biological activity of black mulberry leaves tea by Čestić Slađana R., Radojković Marija M., Cvetanović Aleksandra D., Mašković Pavle Z., Đurović Saša D.

    Published in Acta Periodica Technologica (01-01-2016)
    “…Black mulberry leaves teas (BMLTs) were prepared using boiled water and different steeping time (5 10, 20, 35 and 45 minutes). In order to establish the…”
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  20. 20

    Fatty acid profiles of four wild mushrooms and their potential benefits for hypertension treatment by Mujić, Ibrahim, Zeković, Zoran, Vidović, Senka, Radojković, Marija, Zivković, Jelena, Gođevac, Dejan

    Published in Journal of medicinal food (01-11-2011)
    “…Mushrooms are useful in balancing human diet and treating different health problems. The main determinant of the fluidity of erythrocyte membranes and…”
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