Search Results - "ROS, Rosa María OLIART"

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    Expression of a Cutinase of Moniliophthora roreri with Polyester and PET-Plastic Residues Degradation Activity by Vázquez-Alcántara, Laura, Oliart-Ros, Rosa María, García-Bórquez, Arturo, Peña-Montes, Carolina

    Published in Microbiology spectrum (22-12-2021)
    “…Cutinases are enzymes produced by phytopathogenic fungi like Moniliophthora roreri. The three genome-located cutinase genes of M. roreri were amplified from…”
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    Journal Article
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    Selection of Putative Polyester Hydrolases from the Metagenome of Los Humeros Geothermal Field by Means of In Silico Probes by Rocio Solis-Palacios, Graciela Espinosa-Luna, Carolina Peña-Montes, Rodolfo Quintana-Castro, María Guadalupe Sánchez-Otero, Rosa María Oliart-Ros

    Published in Catalysts (01-06-2024)
    “…Hydrolases are the most popular enzymes, and among the most valuable in biotechnological applications. Some hydrolases, such as lipases, esterases, proteases,…”
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    Journal Article
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    Gene Cloning and Characterization of the Geobacillus thermoleovorans CCR11 Carboxylesterase CaesCCR11, a New Member of Family XV by Espinosa-Luna, Graciela, Sánchez-Otero, María Guadalupe, Quintana-Castro, Rodolfo, Matus-Toledo, Rodrigo Eloir, Oliart-Ros, Rosa María

    Published in Molecular biotechnology (01-01-2016)
    “…A gene encoding a carboxylesterase produced by Geobacillus thermoleovoras CCR11 was cloned in the pET-3b cloning vector, sequenced and expressed in Escherichia…”
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    Journal Article
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    Behavioral Effect of Sterculia apetala Seed Oil Consumption in Male Zucker Rats by Herrera-Meza, Socorro, Rodríguez-Landa, Juan Francisco, Martínez, Armando J, Herrera-Meza, Grecia, Fernández-Demeneghi, Rafael, Reyes-Saldaña, Karla, Oliart-Ros, Rosa María

    Published in Journal of medicinal food (01-11-2017)
    “…Sterculia apetala (order: Malvales, family: Sterculiaceae) seed oil contains two cyclopropene fatty acids: sterculic and malvalic acid. Both positive and…”
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    Diversity of Bacterioplankton and Bacteriobenthos from the Veracruz Reef System, Southwestern Gulf of Mexico by Rodríguez-Gómez, Citlali, Durán-Riveroll, Lorena María, Okolodkov, Yuri B, Oliart-Ros, Rosa María, García-Casillas, Andrea M, Cembella, Allan D

    Published in Microorganisms (Basel) (17-03-2021)
    “…Bacterial diversity was explored among field samples and cultured isolates from coral reefs within the Veracruz Reef System. Bacterioplankton and…”
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    Immobilization in the presence of Triton X-100: modifications in activity and thermostability of Geobacillus thermoleovorans CCR11 lipase by Sánchez-Otero, M. Guadalupe, Valerio-Alfaro, Gerardo, García-Galindo, Hugo S., Oliart-Ros, Rosa María

    “…A partially purified lipase produced by the thermophile Geobacillus thermoleovorans CCR11 was immobilized by adsorption on porous polypropylene (Accurel…”
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    Significant improvement of Geobacillus thermoleovorans CCR11 thermoalkalophilic lipase production using Response Surface Methodology by Sánchez-Otero, María Guadalupe, Ruiz-López, Irving Israel, Ávila-Nieto, David Eduardo, Oliart-Ros, Rosa María

    Published in New biotechnology (01-10-2011)
    “…The medium optimization for the production of the Geobacillus thermoleovorans CCR11 thermoalkalophilic lipase was carried out in shake flask cultures using…”
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    A Canola Oil-Supplemented Diet Prevents Type I Diabetes-Caused Lipotoxicity and Renal Dysfunction in a Rat Model by Cano-Europa, Edgar, Ortiz-Butron, Rocio, Camargo, Estela Melendez, Esteves-Carmona, María Miriam, Oliart-Ros, Rosa Maria, Blas-Valdivia, Vanessa, Franco-Colin, Margarita

    Published in Journal of medicinal food (01-11-2016)
    “…We investigated the effect of a canola oil-supplemented diet on the metabolic state and diabetic renal function of a type I diabetes experimental model. Male…”
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    Metabolic syndrome reversion by polyunsaturated fatty acids ingestion by Campos Mondragón, Martha Gabriela, Oliart Ros, Rosa María, Martínez Martinez, Angélica, Méndez Machado, Gustavo Francisco, Angulo Guerrero, Jesús Ofelia

    Published in Medicina clinica (21-12-2013)
    “…Metabolic syndrome (MS) frequency is growing and diet has an important influence on its evolution. Our objective was to study the effect of 3 sources of…”
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