Search Results - "RAMOS, Sabrina Alves"

Avaliação da qualidade das refeições servidas em um restaurante popular by Ramos, Sabrina Alves, Da Fonseca Carvalho Lima, Jordana, Medeiros de Carvalho, Ana Caroline, Soares, Gabriela Cristina, Andrade Batista, Joyce

“…Introdução: O Programa Restaurante Popular tem como objetivo ofertar refeições saudáveis e a preços acessíveis, reduzindo assim, o número de pessoas em…”
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Obesity with no metabolic syndrome and adipose tissue expansion based solely on risk factors and inflammatory marker of coronary heart disease in premenopausal women by Alves Ramos, Sabrina, Sabino, Adriano de Paula, Corrêa Ferreira, Daniela, Alvarez-Leite, Jacqueline Isaura

“…The objective of this study was to analyze whether obese women with no metabolic syndrome (MetS) have increased cardiometabolic risk compared to non-obese…”
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Physical and Chemical Characterization and Antioxidant Activity of Flours Developed with Fruit By-Products and Sensory Analysis of Elaborated Products by Ramos, Sabrina Alves, Lacerda, Isabel Rodrigues, Silva, Mauro Ramalho, Capobiango, Michely

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Binge Drinking Among Public Sector Food Service Workers in Brazil by Costa Bruna Vieira de Lima, Assunção, Ada Ávila, Santos, Jennifer Elaine, da Silva Larissa Andreza França, Ramos, Sabrina Alves, de Paula, Lima Eduardo

“…Objective:To investigate occupational risk factors associated with binge drinking (BD) among public sector food service workers in a Brazilian…”
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Binge Drinking Among Public Sector Food Service Workers in Brazil: Physical and Psychosocial Demands on Focus by Costa, Bruna Vieira de Lima, Assunção, Ada Ávila, Santos, Jennifer Elaine, da Silva, Larissa Andreza França, Ramos, Sabrina Alves, Lima, Eduardo de Paula

“…To investigate occupational risk factors associated with binge drinking (BD) among public sector food service workers in a Brazilian capital. All workers from…”
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Food insecurity and overweight among government-backed economy restaurant workers by COSTA, Bruna Vieira de Lima, HORTA, Paula Martins, RAMOS, Sabrina Alves

“…Abstract Objective The objective was to analyze the occurrence and the associated factors with food insecurity and overweight among government-backed economy…”
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Food insecurity and overweight among government-backed economy restaurant workers/Inseguranca alimentar e excesso de peso entre trabalhadores de restaurantes populares by Costa, Bruna Vieira De Lima, Horta, Paula Martins, Ramos, Sabrina Alves

“…The objective was to analyze the occurrence and the associated factors with food insecurity and overweight among government-backed economy restaurant workers…”
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Desenvolvimento, avaliação sensorial e da composição nutricional de preparações destinadas a esportistas by Sabrina Alves Ramos, Bárbara Ferreira dos Santos, Francine Rafaela Fernandes da Silva, Lívia Muniz Cirino de Carvalho, Janaína Lavalli Goston

“…Introduction: The association of balanced diets with physical exercise is increasing due to the population’s current concern with physical well-being and a…”
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Development, sensory evaluation, and nutritional composition of food preparations for sportspersons/Desenvolvimento, avaliacao sensorial e da composicao nutricional de preparacoes destinadas a esportistas by Ramos, Sabrina Alves, dos Santos, Barbara Ferreira, da Silva, Francine Rafaela Fernandes, de Carvalho, Livia Muniz Cirino, Goston, Janaina Lava Mi

“…Introduction: The association of balanced diets with physical exercise is increasing due to the population's current concern with physical well-being and a…”
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Reaproveitamento de resíduos alimentares: Desenvolvimento e caracterização de farinha de casca de tangerina (Citrus reticulata) by Alves Ramos, Sabrina, Ferreira de Oliveira, Larissa, Ramalho Silva, Mauro, Capobiango, Michely

“…Atualmente, muitos estudos têm utilizado os coprodutos (sementes, bagaços e cascas) de frutas para a obtenção de farinhas com o intuito de aproveitar de forma…”
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PERFIL SOCIOECONÔMICO, LABORAL E DE SAÚDE DE TRABALHADORES DE RESTAURANTE HOSPITALAR by Ramos, Sabrina Alves, Costa, Bruna Vieira de Lima, Monteiro, Marlene Azevedo Magalhães

“…Objetivo: estabelecer o perfil socioeconômico, laboral e de saúde de manipuladores de alimentos de um restaurante hospitalar institucional de Belo Horizonte,…”
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Practice education in the chronicles conditions prevention by Bárbara Ferreira dos Santos, Aline Pires Ribeiro Salvador, Livia Muniz Cirino de Carvalho, Carolina Gonçalves Hubner, Natália de Cássia Horta, Sabrina Alves Ramos

“…This article reports experiences of undergraduates and university teatchers with the community in an extension project developed from March to December of…”
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DESENVOLVIMENTO, AVALIAÇÃO SENSORIAL E DA COMPOSIÇÃO NUTRICIONAL DE PREPARAÇÕES DESTINADAS A ESPORTISTAS by Ramos, Sabrina Alves, Dos Santos, Bárbara Ferreira, Da Silva, Francine Rafaela Fernandes, De Carvalho, Lívia Muniz Cirino, Goston, Janaína Lavalli

“…Introdução: A associação entre dietas balanceadas e exercícios físicos é crescente devido à preocupação atual da população com o bem-estar físico e um estilo…”
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A prática educativa na prevenção de condições crônicas by de Cássia Horta, Natália, Alves Ramos, Sabrina, Ferreira dos Santos, Bárbara, Pires Ribeiro Salvador, Aline, Muniz Cirino de Carvalho, Livia, Gonçalves Hubner, Carolina

“…This article reports experiences of undergraduates and university teatchers with the community in an extension project developed from March to December of…”
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Qualitative evaluation of menu and satisfaction survey in a foodservice/Avaliacao qualitativa do cardapio e pesquisa de satisfacao em uma unidade de alimentacao e nutricao by Ramos, Sabrina Alves, de Ssouza, Fabio Fernandes Ramos, Fernandes, Gabriela Carla Barbosa, Xavier, Stephane Kelian Porto

“…This paper aimed to evaluate the quality of the menu and the satisfaction of the customers in a foodservice. The qualitative evaluation of menu components…”
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Obesity among government-backed economy restaurant workers in Belo Horizonte, Brazil by Costa, Bruna Vieira de Lima, Horta, Paula Martins, Jardim, Mariana Zogbi, do Carmo, Ariene Silva, Ramos, Sabrina Alves

“…This food service sector produces nutritionally balanced meals and its workers eat their meals in this environment. Since they work with nutritionally adequate…”
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A prática educativa na prevenção de condições crônicas by Santos, Bárbara Ferreira dos, Salvador, Aline Pires Ribeiro, Carvalho, Livia Muniz Cirino de, Hubner, Carolina Gonçalves, Horta, Natália De Cássia, Ramos, Sabrina Alves

“…http://dx.doi.org/10.5007/1807-0221.2016v13n24p138Com a mudança no cotidiano dos brasileiros nota-se uma clara alteração dos padrões de saúde, sendo a endemia…”
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Obesity with no metabolic syndrome and adipose tissue expansion based solely on risk factors and inflammatory marker of coronary heart disease in premenopausal women by Sabrina Alves Ramos, Adriano de Paula Sabino, Daniela Corrêa Ferreira, Alvarez-Leite, Jacqueline Isaura

“…The objective of this study was to analyze whether obese women with no metabolic syndrome (MetS) have increased cardiometabolic risk compared to non-obese…”
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APLICAÇÃO DE TÉCNICAS GASTRONÔMICAS PARA A MELHORIA DA QUALIDADE SENSORIAL DE DIETAS HOSPITALARES INFANTIS by Michelle Guimarães HORTA, Isana Pinheiro de SOUZA, Rita de Cássia RIBEIRO, Sabrina Alves RAMOS

“…O objetivo desta pesquisa consiste em analisar, alterar e avaliar a qualidade sensorial das dietas livres oferecidas a crianças hospitalizadas, a partir do uso…”
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Qualitative evaluation of menu and satisfaction survey in a foodservice/Avaliacao qualitativa do cardapio e pesquisa de satisfacao em uma unidade de alimentacao e nutricao by Ramos, Sabrina Alves, de Ssouza, Fabio Fernandes Ramos, Fernandes, Gabriela Carla Barbosa, Xavier, Stephane Kelian Porto

“…This paper aimed to evaluate the quality of the menu and the satisfaction of the customers in a foodservice. The qualitative evaluation of menu components…”
Get full text