Search Results - "RADULOVIC, Suzana"
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1
Randomized Trial of Introduction of Allergenic Foods in Breast-Fed Infants
Published in The New England journal of medicine (05-05-2016)“…Six foods commonly associated with food allergy were introduced in the diets of children at 3 months or 6 months of age. Intention-to-treat analysis showed no…”
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2
Randomized Trial of Peanut Consumption in Infants at Risk for Peanut Allergy
Published in The New England journal of medicine (26-02-2015)“…Children 4 to 11 months of age who were at high risk for development of peanut allergy were assigned to consumption or avoidance of peanuts until 60 months of…”
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3
Effect of Avoidance on Peanut Allergy after Early Peanut Consumption
Published in The New England journal of medicine (14-04-2016)“…A previous trial showed that early consumption of peanuts resulted in fewer cases of allergy than did avoidance. In a follow-up study, all participants avoided…”
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4
Distinct parameters of the basophil activation test reflect the severity and threshold of allergic reactions to peanut
Published in Journal of allergy and clinical immunology (01-01-2015)“…Background The management of peanut allergy relies on allergen avoidance and epinephrine autoinjector for rescue treatment in patients at risk of anaphylaxis…”
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Enquiring About Tolerance (EAT) study: Feasibility of an early allergenic food introduction regimen
Published in Journal of allergy and clinical immunology (01-05-2016)“…Background The influence of early exposure to allergenic foods on the subsequent development of food allergy remains uncertain. Objective We sought to…”
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6
Basophil activation test discriminates between allergy and tolerance in peanut-sensitized children
Published in Journal of allergy and clinical immunology (01-09-2014)“…Background Most of the peanut-sensitized children do not have clinical peanut allergy. In equivocal cases, oral food challenges (OFCs) are required. However,…”
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Identifying infants at high risk of peanut allergy: The Learning Early About Peanut Allergy (LEAP) screening study
Published in Journal of allergy and clinical immunology (01-01-2013)“…Background Peanut allergy (PA) is rare in countries in which peanuts are introduced early into infants’ diets. Learning Early About Peanut Allergy (LEAP) is an…”
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8
Biomarkers of severity and threshold of allergic reactions during oral peanut challenges
Published in Journal of allergy and clinical immunology (01-08-2020)“…Oral food challenge (OFC) is the criterion standard to assess peanut allergy (PA), but it involves a risk of allergic reactions of unpredictable severity. Our…”
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9
Sublingual immunotherapy for allergic rhinitis
Published in Cochrane database of systematic reviews (08-12-2010)“…This is an update of a Cochrane Review first published in The Cochrane Library in Issue 2, 2003.Allergic rhinitis is a common condition which can significantly…”
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10
Grass pollen immunotherapy induces Foxp3-expressing CD4+ CD25+ cells in the nasal mucosa
Published in Journal of allergy and clinical immunology (01-06-2008)“…Background Regulatory T (Treg) cells play an important role in controlling allergic inflammation. The transcription factor Foxp3 regulates the development and…”
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11
Atopic Dermatitis and Disease Severity Are the Main Risk Factors for Food Sensitization in Exclusively Breastfed Infants
Published in Journal of investigative dermatology (01-02-2014)“…Filaggrin (FLG) loss-of-function skin barrier gene mutations are associated with atopic dermatitis (AD) and transepidermal water loss (TEWL). We investigated…”
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12
Impact of peanut consumption in the LEAP Study: Feasibility, growth, and nutrition
Published in Journal of allergy and clinical immunology (01-10-2016)“…Background Early introduction of peanut is an effective strategy to prevent peanut allergy in high-risk infants; however, feasibility and effects on growth and…”
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13
Efficacy of the Enquiring About Tolerance (EAT) study among infants at high risk of developing food allergy
Published in Journal of allergy and clinical immunology (01-12-2019)“…The Enquiring About Tolerance (EAT) study was a randomized trial of the early introduction of allergenic solids into the infant diet from 3 months of age. The…”
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14
Allergen specificity of early peanut consumption and effect on development of allergic disease in the Learning Early About Peanut Allergy study cohort
Published in Journal of allergy and clinical immunology (01-04-2018)“…Early introduction of dietary peanut in high-risk infants with severe eczema, egg allergy, or both prevented peanut allergy at 5 years of age in the Learning…”
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15
Recent advances in the management of nut allergy
Published in The World Allergy Organization journal (01-01-2021)“…Peanut/tree nut allergy is common and has been associated with particularly severe reactions. Epidemiological data have shown that the prevalence ranges…”
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Association between domestic water hardness, chlorine, and atopic dermatitis risk in early life: A population-based cross-sectional study
Published in Journal of allergy and clinical immunology (01-08-2016)“…Background Domestic water hardness and chlorine have been suggested as important risk factors for atopic dermatitis (AD). Objective We sought to examine the…”
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Involvement of TLR2 and TLR4 in cell responses to Rickettsia akari
Published in Journal of leukocyte biology (01-10-2010)“…Differential mechanisms between live and heat‐killed R. akari in engaging TLR2 and TLR4 to active NF‐κB, p38 MAP kinase and induce cytokine expression. A…”
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Sat, the Secreted Autotransporter Toxin of Uropathogenic Escherichia coli, Is a Vacuolating Cytotoxin for Bladder and Kidney Epithelial Cells
Published in Infection and Immunity (01-08-2002)“…Classifications Services IAI Citing Articles Google Scholar PubMed Related Content Social Bookmarking CiteULike Delicious Digg Facebook Google+ Mendeley Reddit…”
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Basophil Activation Test Discriminates Between Allergy and Tolerance Among Peanut Sensitized Children
Published in Journal of allergy and clinical immunology (01-02-2013)Get full text
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Flea-borne rickettsioses: ecologic considerations
Published in Emerging infectious diseases (01-09-1997)“…Ecologic and economic factors, as well as changes in human behavior, have resulted in the emergence of new and the reemergence of existing but forgotten…”
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