Search Results - "Rønning, Sissel"

Processed eggshell membrane powder regulates cellular functions and increase MMP-activity important in early wound healing processes by Vuong, Tram T, Rønning, Sissel B, Ahmed, Tamer A E, Brathagen, Kristiane, Høst, Vibeke, Hincke, Maxwell T, Suso, Henri-Pierre, Pedersen, Mona E

“…Avian eggshell membrane (ESM) is a natural biomaterial that has been used as an alternative natural bandage to cure wounds, and is available in large…”
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Syndecan-4 Regulates Muscle Differentiation and Is Internalized from the Plasma Membrane during Myogenesis by Rønning, Sissel B, Carlson, Cathrine R, Stang, Espen, Kolset, Svein O, Hollung, Kristin, Pedersen, Mona E

“…The cell surface proteoglycan syndecan-4 has been reported to be crucial for muscle differentiation, but the molecular mechanisms still remain to be fully…”
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Can postmortem proteolysis explain tenderness differences in various bovine muscles? by Veiseth-Kent, Eva, Pedersen, Mona E., Rønning, Sissel B., Rødbotten, Rune

“…This study investigated the relationship between postmortem proteolysis, muscle pH decline, sarcomere length (SL), intramuscular fat (IMF) and Warner-Bratzler…”
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Production of food-grade microcarriers based on by-products from the food industry to facilitate the expansion of bovine skeletal muscle satellite cells for cultured meat production by Andreassen, R. Christel, Rønning, Sissel Beate, Solberg, Nina Therese, Grønlien, Krister Gjestvang, Kristoffersen, Kenneth Aase, Høst, Vibeke, Kolset, Svein Olav, Pedersen, Mona Elisabeth

“…A major challenge for successful cultured meat production is the requirement for large quantities of skeletal muscle satellite cells (MuSCs). Commercial…”
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Matrix metalloproteinases in fish biology and matrix turnover by Pedersen, Mona E., Vuong, Tram T., Rønning, Sissel B., Kolset, Svein O.

“…Matrix metalloproteinases have important functions for tissue turnover in fish, with relevance both for the fish industry and molecular and cellular research…”
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Vitamin K2 improves proliferation and migration of bovine skeletal muscle cells in vitro by Rønning, Sissel Beate, Pedersen, Mona Elisabeth, Berg, Ragnhild Stenberg, Kirkhus, Bente, Rødbotten, Rune

“…Skeletal muscle function is highly dependent on the ability to regenerate, however, during ageing or disease, the proliferative capacity is reduced, leading to…”
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Glucoregulatory Properties of a Protein Hydrolysate from Atlantic Salmon ( Salmo salar ): Preliminary Characterization and Evaluation of DPP-IV Inhibition and Direct Glucose Uptake In Vitro by Bjerknes, Christian, Wubshet, Sileshi Gizachew, Rønning, Sissel Beate, Afseth, Nils Kristian, Currie, Crawford, Framroze, Bomi, Hermansen, Erland

“…Metabolic disorders are increasingly prevalent conditions that manifest pathophysiologically along a continuum. Among reported metabolic risk factors, elevated…”
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The use of Fourier‐transform infrared spectroscopy to characterize connective tissue components in skeletal muscle of Atlantic cod (Gadus morhua L.) by Sanden, Karen W., Kohler, Achim, Afseth, Nils K., Böcker, Ulrike, Rønning, Sissel B., Liland, Kristian H., Pedersen, Mona E.

“…In the present study, Fourier‐transform infrared spectroscopy (FTIR) is investigated as a method to measure connective tissue components that are important for…”
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Valorization of Proteins from Co- and By-Products from the Fish and Meat Industry by Aspevik, Tone, Oterhals, Åge, Rønning, Sissel Beate, Altintzoglou, Themistoklis, Wubshet, Sileshi Gizachew, Gildberg, Asbjørn, Afseth, Nils Kristian, Whitaker, Ragnhild Dragøy, Lindberg, Diana

“…Large volumes of protein-rich residual raw materials, such as heads, bones, carcasses, blood, skin, viscera, hooves and feathers, are created as a result of…”
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Critical review of cultivated meat from a Nordic perspective by Rasmussen, Martin Krøyer, Gold, Julie, Kaiser, Matthias W., Moritz, Jana, Räty, Niko, Rønning, Sissel Beate, Ryynänen, Toni, Skrivergaard, Stig, Ström, Anna, Therkildsen, Margrethe, Tuomisto, Hanna L., Young, Jette Feveile

“…Cultivated meat is a novel technology with the potential to partly substitute conventional meat in the future. Production of cultivated meat is based on…”
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Processed Eggshell Membrane Powder Is a Promising Biomaterial for Use in Tissue Engineering by Rønning, Sissel B, Berg, Ragnhild S, Høst, Vibeke, Veiseth-Kent, Eva, Wilhelmsen, Christian R, Haugen, Eirik, Suso, Henri-Pierre, Barham, Paul, Schmidt, Ralf, Pedersen, Mona E

“…The purpose of this study was to investigate the tissue regenerating and biomechanical properties of processed eggshell membrane powder (PEP) for use in…”
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Calanus finmarchicus hydrolysate improves growth performance in feeding trial with European sea bass juveniles and increases skeletal muscle growth in cell studies by Bøgwald, Isak, Østbye, Tone-Kari K., Pedersen, Alice Marie, Rønning, Sissel Beate, Dias, Jorge, Eilertsen, Karl-Erik, Wubshet, Sileshi Gizachew

“…The world will be dependent on the development of novel feed ingredients from renewable sources to ensure sustainable growth of the aquaculture industry…”
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Life cycle assessment of culture media with alternative compositions for cultured meat production by Wali, Mohammad El, Karinen, Heini, Rønning, Sissel Beate, Skrivergaard, Stig, Dorca-Preda, Teodora, Rasmussen, Martin Krøyer, Young, Jette Feveile, Therkildsen, Margrethe, Mogensen, Lisbeth, Ryynänen, Toni, Tuomisto, Hanna L.

“…Purpose Cultured meat is produced by cultivating animal cells in a bioreactor in a culture medium that provides nutrients and growth factors. Among other…”
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The extracellular matrix of eggshell displays anti-inflammatory activities through NF-κB in LPS-triggered human immune cells by Vuong, Tram T, Rønning, Sissel B, Suso, Henri-Pierre, Schmidt, Ralf, Prydz, Kristian, Lundström, Marlene, Moen, Anders, Pedersen, Mona E

“…Avian eggshell membrane (ESM) is a natural biomaterial that has been used as an alternative natural bandage on burned and cut skin injuries for >400 years in…”
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Characterization of wooden breast myopathy: a focus on syndecans and ECM remodeling by Pejšková, Lucie, Rønning, Sissel Beate, Kent, Matthew Peter, Solberg, Nina Therese, Høst, Vibeke, Thu-Hien, To, Wold, Jens Petter, Lunde, Marianne, Mosleth, Ellen, Pisconti, Addolorata, Kolset, Svein Olav, Carlson, Cathrine Rein, Pedersen, Mona Elisabeth

“…The skeletal muscle deformity of commercial chickens , known as the wooden breast (WB), is associated with fibrotic myopathy of unknown etiology. For future…”
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The role of extracellular matrix components in pin bone attachments during storage—a comparison between farmed Atlantic salmon (Salmo salar) and cod (Gadus morhua L.) by Rønning, Sissel B., Østbye, Tone-Kari, Krasnov, Aleksei, Vuong, Tram T., Veiseth-Kent, Eva, Kolset, Svein O., Pedersen, Mona E.

“…Pin bones represent a major problem for processing and quality of fish products. Development of methods of removal requires better knowledge of the pin bones’…”
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Characterization of Collagen Structure in Normal, Wooden Breast and Spaghetti Meat Chicken Fillets by FTIR Microspectroscopy and Histology by Sanden, Karen Wahlstrøm, Böcker, Ulrike, Ofstad, Ragni, Pedersen, Mona Elisabeth, Høst, Vibeke, Afseth, Nils Kristian, Rønning, Sissel Beate, Pleshko, Nancy

“…Recently, two chicken breast fillet abnormalities, termed Wooden Breast (WB) and Spaghetti Meat (SM), have become a challenge for the chicken meat industry…”
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The enzyme profiles in the connective tissue attaching pin bones to the surrounding tissue is specific in farmed salmon (Salmo salar) and cod (Gadus morhua L.) by Vuong, Tram T., Rønning, Sissel B., Kolset, Svein O., Pedersen, Mona E.

“…Post mortem storage is a necessary process for removal of pin bones without destruction of fillets, thereby avoiding volume and economic loss. However, the…”
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PCR technology for screening and quantification of genetically modified organisms (GMOs) by Holst-Jensen, Arne, Rønning, Sissel B, Løvseth, Astrid, Berdal, Knut G

“…Although PCR technology has obvious limitations, the potentially high degree of sensitivity and specificity explains why it has been the first choice of most…”
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Expansion of bovine skeletal muscle stem cells from spinner flasks to benchtop stirred-tank bioreactors for up to 38 days by Tzimorotas, Dimitrios, Solberg, Nina Therese, Andreassen, R. Christel, Moutsatsou, Panagiota, Bodiou, Vincent, Pedersen, Mona Elisabeth, Rønning, Sissel Beate

“…IntroductionSuccessful long-term expansion of skeletal muscle satellite cells (MuSCs) on a large scale is fundamental for cultivating animal cells for protein…”
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