Search Results - "Quezada‐Rodriguez, Petra R."

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  1. 1

    Prevalence of epitheliocystis in freshwater Atlantic salmon reared in flow‐through and recirculation aquaculture systems by QuezadaRodriguez, Petra R., Taylor, Richard S., Downes, Jamie, Egan, Fintan, White, Samantha, Brenan, Aisling, Rigby, Megan, Nowak, Barbara F., Ruane, Neil M., Wynne, James W.

    Published in Journal of fish diseases (01-11-2022)
    “…Epitheliocystis, an intracellular bacterial infection in the gills and skin epithelium, has been frequently reported in Atlantic salmon (Salmo salar) during…”
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    Journal Article
  2. 2

    Evaluation of sodium percarbonate as a bath treatment for amoebic gill disease in Atlantic salmon by Taylor, Richard S., Slinger, Joel, Camargo Lima, Paula, English, Chloe J., Maynard, Ben T., Samsing, Francisca, McCulloch, Russell, QuezadaRodriguez, Petra R., Wynne, James W.

    Published in Aquaculture research (01-01-2021)
    “…Amoebic gill disease (AGD), caused by Neoparamoeba perurans, is a major health challenge for Atlantic salmon aquaculture globally. While freshwater bathing for…”
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    Journal Article
  3. 3

    Association between melanin deposits in gill tissue and microbiome across different hatchery reared Atlantic salmon by Quezada-Rodriguez, Petra R, Taylor, Richard S, Jantawongsri, Khattapan, Nowak, Barbara F, Wynne, James W

    Published in Journal of applied microbiology (16-02-2023)
    “…To investigate the relationship between microbial community profiles and gill pathology during a production cycle of Atlantic salmon in two commercial…”
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    Journal Article
  4. 4

    Hydrogen peroxide treatment of Atlantic salmon temporarily decreases oxygen consumption but has negligible effects on hypoxia tolerance and aerobic performance by Wood, Andrew T., Taylor, Richard S., Quezada-Rodriguez, Petra R., Wynne, James W.

    Published in Aquaculture (15-07-2021)
    “…Hydrogen peroxide is widely used as a treatment of ectoparasite (e.g. salmon lice, amoebic gill disease) affected Atlantic salmon (Salmo salar) in aquaculture…”
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    Journal Article
  5. 5

    Effect of a prophylactic treatment with chloramine-T on gill histology and microbiome of Atlantic salmon (Salmo salar) under commercial conditions by Quezada-Rodriguez, Petra R., Taylor, Richard S., Samsing, Francisca, Rigby, Megan, Wood, Andrew T., Nowak, Barbara F., Wynne, James W.

    Published in Aquaculture (15-01-2022)
    “…Chloramine-T (Cl-T) is a disinfectant and sanitizer widely applied to treat bacterial infections on the gill and skin of Atlantic salmon during freshwater…”
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    Journal Article
  6. 6