Search Results - "Quesne, S"

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  1. 1

    Promising new vaccine candidates against Campylobacter in broilers by Meunier, Marine, Guyard-Nicodème, Muriel, Vigouroux, Estelle, Poezevara, Typhaine, Beven, Véronique, Quesne, S, Bigault, Lionel, Amelot, Michel, Dory, Daniel, Chemaly, Marianne

    Published in PloS one (27-11-2017)
    “…Campylobacter is the leading cause of human bacterial gastroenteritis in the European Union. Birds represent the main reservoir of the bacteria, and human…”
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    Journal Article
  2. 2

    Efficacy of feed additives against Campylobacter in live broilers during the entire rearing period by Guyard-Nicodème, M, Keita, A, Quesne, S, Amelot, M, Poezevara, T, Le Berre, B, Sánchez, J, Vesseur, P, Martín, Á, Medel, P, Chemaly, Marianne

    Published in Poultry science (01-02-2016)
    “…Poultry meat is the major source of human campylobacteriosis, the most frequently reported zoonosis in the EU. The prevalence of Campylobacter colonization in…”
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    Journal Article
  3. 3

    Research Note: Effect of a phlorotannin extract of the brown seaweed Ascophyllum nodosum as a potential control strategy against Campylobacter in broilers by Bonifait, L., Marfaing, H., Leroux, A., Jaunet, H., Pierre, R., Quesne, S., Pagot, Eric, Baugé, L., Keita, A., Chemaly, M., Guyard-Nicodème, M.

    Published in Poultry science (01-09-2022)
    “…Poultry is generally recognized as the main source of human campylobacteriosis and Campylobacter is highly prevalent at the farm level. To reduce the relative…”
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  4. 4

    Prevalence of and risk factors for Campylobacter colonisation in broiler flocks at the end of the rearing period in France by Allain, V, Chemaly, M, Laisney, M-J, Rouxel, S, Quesne, S, Le Bouquin, S

    Published in British poultry science (04-07-2014)
    “…1. A study was conducted to estimate the prevalence and quantification by species of Campylobacter infection in broiler flocks at the end of the rearing period…”
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    Journal Article
  5. 5

    Influence of enrichment and isolation media on the detection of Campylobacter spp. in naturally contaminated chicken samples by Repérant, E., Laisney, M.J., Nagard, B., Quesne, S., Rouxel, S., Le Gall, F., Chemaly, M., Denis, M.

    Published in Journal of microbiological methods (01-09-2016)
    “…Investigating Campylobacter epidemiology requires adequate technique and media to ensure optimal culturing and accurate detection and isolation of…”
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  6. 6

    Randomized control trial to test the effect of a feed additive on Campylobacter contamination in commercial broiler flocks up to slaughter by Huneau‐Salaün, A., Guyard‐Nicodème, M., Benzoni, G., Gautier, X., Quesne, S., Poëzevara, T., Chemaly, M.

    Published in Zoonoses and public health (01-06-2018)
    “…Summary A randomized controlled trial (RCT) was carried to evaluate the effect of a feed additive on Campylobacter contamination of broilers reared in…”
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  8. 8

    Regulation of a high-affinity diamine transport system in Trypanosoma cruzi epimastigotes by Le Quesne, S A, Fairlamb, A H

    Published in Biochemical journal (01-06-1996)
    “…Trypanosoma cruzi epimastigotes take up exogenous [3H]putrescine and [3H]cadaverine by a rapid, high-affinity, transport system that exhibits saturable…”
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  9. 9

    Efficacy of feed additives against Campylobacter in live broilers during the entire rearing period 1 by Guyard-Nicodème, M., Keita, A., Quesne, S., Amelot, M., Poezevara, T., Le Berre, B., Sánchez, J., Vesseur, P., Martín, Á., Medel, P., Chemaly, Marianne

    Published in Poultry science (01-02-2016)
    “…Poultry meat is the major source of human campylobacteriosis, the most frequently reported zoonosis in the EU. The prevalence of Campylobacter colonization in…”
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    Journal Article
  10. 10

    Identification and Biosynthesis of N1,N9‐Bis(Glutathionyl)Aminopropylcadaverine (Homotrypanothione) in Trypanosoma Cruzi by Hunter, Karl J., Quesne, Sarah A. Le, Fairlamb, Alan H.

    Published in European journal of biochemistry (15-12-1994)
    “…Radiolabelling studies using tritiated omithine, arginine and lysine, together with the relevant amino acid decarboxylase enzyme assays, indicate that the…”
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  11. 11
  12. 12

    Identification and biosynthesis of N super(1),N super(9)-bis glutathionyl aminopropylcadaverine (homotrypanothione) in Trypanosoma cruzi by Hunter, K J, Le Quesne, SA, Fairlamb, AH

    Published in European journal of biochemistry (01-01-1994)
    “…Radiolabelling studies using tritiated ornithine, arginine and lysine, together with the relevant amino acid decarboxylase enzyme assays, indicate that the…”
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    Journal Article