Search Results - "Pyla, Paul D."
-
1
Comparison of the Nutritional Profile of Glyphosate-Tolerant Corn Event NK603 with That of Conventional Corn (Zea mays L.)
Published in Journal of agricultural and food chemistry (04-12-2002)“…The composition of glyphosate-tolerant (Roundup Ready) corn event NK603 was compared with that of conventional corn grown in the United States in 1998 and in…”
Get full text
Journal Article -
2
Bollgard II Cotton: Compositional Analysis and Feeding Studies of Cottonseed from Insect-Protected Cotton (Gossypium hirsutum L.) Producing the Cry1Ac and Cry2Ab2 Proteins
Published in Journal of agricultural and food chemistry (17-11-2004)“…Bollgard II cotton event 15985 producing the Cry1Ac and Cry2Ab2 proteins has been developed by genetic modification to broaden the spectrum of insects to which…”
Get full text
Journal Article -
3
Identification and Characterization of a Novel Δ6/Δ5 Fatty Acid Desaturase Inhibitor As a Potential Anti-Inflammatory Agent
Published in Biochemical pharmacology (01-04-1998)“…The anti-inflammatory properties of essential fatty acid deficiency or n-3 polyunsaturated fatty acid supplementation have been attributed to a reduced content…”
Get full text
Journal Article -
4
Determination of the disulfide bond pairings in bovine transforming growth factor-alpha
Published in International journal of peptide and protein research (01-06-1991)“…A rapid method for determining the three disulfide bond pairings in bovine transforming growth factor-alpha (bTGF-alpha) was developed by digesting bTGF-alpha…”
Get more information
Journal Article