Search Results - "Pustjens, A. M."

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  1. 1

    Dietary intake and risk assessment of elements for 1- and 2-year-old children in the Netherlands by Boon, P.E., Pustjens, A.M., te Biesebeek, J.D., Brust, G.M.H., Castenmiller, J.J.M.

    Published in Food and chemical toxicology (01-03-2022)
    “…In 2017, a total diet study (TDS) was conducted in the Netherlands to determine the intake of elements by 1- and 2-year-old children. Concentrations of 47…”
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    Journal Article
  2. 2

    Improving digestive utilization of fiber-rich feedstuffs in pigs and poultry by processing and enzyme technologies: A review by de Vries, S, Pustjens, A.M, Schols, H.A, Hendriks, W.H, Gerrits, W.J.J

    Published in Animal feed science and technology (20-12-2012)
    “…The effects of processing technologies, whether or not combined with cell wall degrading enzymes, on the physicochemical properties of non-starch…”
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  3. 3

    Prediction of the mobility and persistence of eight antibiotics based on soil characteristics by Rietra, R.P.J.J., Berendsen, B.J.A., Mi-Gegotek, Y., Römkens, P.F.A.M., Pustjens, A.M.

    Published in Heliyon (15-01-2024)
    “…Antibiotics are widely used in intensive animal husbandry in the Netherlands and are subsequently emitted to soil via manure. To predict degradation and…”
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    Journal Article
  4. 4

    Separation of digesta fractions complicates estimation of ileal digestibility using marker methods with Cr2O3 and cobalt-ethylenediamine tetraacetic acid in broiler chickens by de Vries, S., Kwakkel, R. P., Pustjens, A. M., Kabel, M. A., Hendriks, W. H., Gerrits, W. J. J.

    Published in Poultry science (01-08-2014)
    “…Marker methodologies to measure ileal and total tract digestibilities of diets varying in content and degradability of dietary fiber in broiler chickens were…”
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  5. 5

    Effects of processing technologies and pectolytic enzymes on degradability of nonstarch polysaccharides from rapeseed meal in broilers by de Vries, S., Pustjens, A. M., Kabel, M. A., Kwakkel, R. P., Gerrits, W. J. J.

    Published in Poultry science (01-03-2014)
    “…Rapeseed meal (RSM) contains a high level of nonstarch polysaccharides (NSP) that are not well degraded in poultry and interfere with digestion of other…”
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    Journal Article
  6. 6

    Effects of acid extrusion on the degradability of maize distillers dried grain with solubles in pigs by de Vries, S, Pustjens, A M, van Rooijen, C, Kabel, M A, Hendriks, W H, Gerrits, W J J

    Published in Journal of animal science (01-12-2014)
    “…Commonly used feed processing technologies are not sufficient to affect recalcitrant nonstarch polysaccharides (NSP) such as arabinoxylans present in maize…”
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  7. 7

    Effects of acid extrusion on the degradability of maize distillers dried grain with solubles in pigs1,2 by de Vries, S., Pustjens, A. M., van Rooijen, C., Kabel, M. A., Hendriks, W. H., Gerrits, W. J. J.

    Published in Journal of animal science (01-12-2014)
    “…Commonly used feed processing technologies are not sufficient to affect recalcitrant nonstarch polysaccharides (NSP) such as arabinoxylans present in maize…”
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    Journal Article
  8. 8

    Effects of processing technologies combined with cell wall degrading enzymes on in vitro degradability of barley by de Vries, S, Pustjens, A M, Schols, H A, Hendriks, W H, Gerrits, W J J

    Published in Journal of animal science (01-12-2012)
    “…Effects of processing technologies and cell wall degrading enzymes on in vitro degradation of barley were tested in a 5 × 2 factorial arrangement: 5…”
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    Journal Article